Literature DB >> 31359357

The effects of megestrol acetate on nutrition, inflammation and quality of life in elderly haemodialysis patients.

Zhigui Zheng1, Jianguo Chen2, Dongyuan He2, Yuankai Xu2, Lili Chen2, Ting Zhang2.   

Abstract

PURPOSE: Malnutrition, inflammation and poor quality of life are prevalent among elderly haemodialysis patients. Megestrol acetate (MA) is a synthetic progestin that is widely used to increase appetite and weight in various clinical settings. MA has been indicated to be effective in improving quality of life in patients with cancers. The aim of the present study was to evaluate the efficacy and safety of MA in treating malnourished elderly haemodialysis patients.
METHODS: A randomized controlled study involving 46 hypoalbuminemia haemodialysis patients aged 70 years or older was conducted. The patients in MA-treated group (n = 23) took 160 mg of MA daily, while those in control group (n = 23) were enrolled without any intervention. Anthropometric parameters and laboratory results, including height, dry weight, body mass index, and modified subjective global assessment score as well as serum albumin, triglyceride, total cholesterol, hsCRP, IL-1b and IL-6 concentrations were measured in all patients before and after the intervention. Health-related quality of life was also evaluated using the KDQOL-SF 1.3.
RESULTS: In the MA-treated group, a total of 18 patients finished the therapy over a 3-month period. Appetite was reported as improved by 15 patients, and a statistically significant increase was observed in dry weight (53.36 ± 6.15 vs. 54.24 ± 6.32, P < 0.01) and serum albumin concentration (29.05 ± 3.91 vs. 37.67 ± 4.88, P < 0.01) in the MA-treated group compared to those of the control group. The quality of life in both the physical domain (46.73 ± 18.17 vs. 63.37 ± 22.35, P < 0.01) and the mental domain (50.28 ± 20.36 vs. 68.02 ± 25.48, P < 0.01) was also improved in the same group. There was no significant change in the inflammatory marker concentrations after the intervention. No serious or unexpected adverse events were observed except that one patient who withdrew due to excessive fluid gain between haemodialysis sessions.
CONCLUSION: Our data suggest that MA can be effective in improving nutritional status and quality of life by increasing appetite in elderly haemodialysis patients with acceptable side effects; however, MA might not ameliorate inflammation.

Entities:  

Keywords:  Haemodialysis; Malnutrition; Megestrol acetate; Quality of life

Mesh:

Substances:

Year:  2019        PMID: 31359357     DOI: 10.1007/s11255-019-02245-8

Source DB:  PubMed          Journal:  Int Urol Nephrol        ISSN: 0301-1623            Impact factor:   2.370


  29 in total

1.  Classification and pharmacology of progestins.

Authors:  Adolf E Schindler; Carlo Campagnoli; René Druckmann; Johannes Huber; Jorge R Pasqualini; Karl W Schweppe; Jos H H Thijssen
Journal:  Maturitas       Date:  2008 Sep-Oct       Impact factor: 4.342

2.  Self-reported appetite, hospitalization and death in haemodialysis patients: findings from the Hemodialysis (HEMO) Study.

Authors:  Jerrilynn D Burrowes; Brett Larive; Glenn M Chertow; David B Cockram; Johanna T Dwyer; Tom Greene; John W Kusek; June Leung; Michael V Rocco
Journal:  Nephrol Dial Transplant       Date:  2005-10-04       Impact factor: 5.992

3.  Megestrol acetate in a moderate dose for the treatment of malnutrition-inflammation complex in maintenance dialysis patients.

Authors:  Meenakshi Rammohan; Kamyar Kalantar-Zadeh; Alexander Liang; Cybele Ghossein
Journal:  J Ren Nutr       Date:  2005-07       Impact factor: 3.655

4.  Chronic kidney disease and end-stage renal disease in the elderly population: current prevalence, future projections, and clinical significance.

Authors:  Lesley A Stevens; Gautham Viswanathan; Daniel E Weiner
Journal:  Adv Chronic Kidney Dis       Date:  2010-07       Impact factor: 3.620

5.  The effects of megestrol acetate on nutritional parameters in a dialysis population.

Authors:  J A Boccanfuso; M Hutton; B McAllister
Journal:  J Ren Nutr       Date:  2000-01       Impact factor: 3.655

6.  Octogenarians and nonagenarians starting dialysis in the United States.

Authors:  Manjula Kurella; Kenneth E Covinsky; Alan J Collins; Glenn M Chertow
Journal:  Ann Intern Med       Date:  2007-02-06       Impact factor: 25.391

7.  The impact of nutrition intervention on quality of life in pre-dialysis chronic kidney disease patients.

Authors:  Katrina Louise Campbell; Susan Ash; Judith Dorothea Bauer
Journal:  Clin Nutr       Date:  2008-06-26       Impact factor: 7.324

8.  Lack of appetite in haemodialysis patients--associations with patient characteristics, indicators of nutritional status and outcomes in the international DOPPS.

Authors:  Antonio Alberto Lopes; Stacey J Elder; Nancy Ginsberg; Vittorio E Andreucci; José Miguel Cruz; Shunichi Fukuhara; Donna L Mapes; Akira Saito; Ronald L Pisoni; Rajiv Saran; Friedrich K Port
Journal:  Nephrol Dial Transplant       Date:  2007-09-24       Impact factor: 5.992

9.  Report of a pilot, double-blind, placebo-controlled study of megestrol acetate in elderly dialysis patients with cachexia.

Authors:  Shing-Shing Yeh; Mozhdeh Marandi; Henry C Thode; Daniel M Levine; Thomas Parker; Troy Dixon; Michael W Schuster
Journal:  J Ren Nutr       Date:  2009-10-12       Impact factor: 3.655

Review 10.  Appetite disorders in uremia.

Authors:  Juan Jesús Carrero; Abelardo Aguilera; Peter Stenvinkel; Fernando Gil; Rafael Selgas; Bengt Lindholm
Journal:  J Ren Nutr       Date:  2008-01       Impact factor: 3.655

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