| Literature DB >> 31330955 |
Nik Amirah Mahizan1, Shun-Kai Yang1, Chew-Li Moo1, Adelene Ai-Lian Song2, Chou-Min Chong3, Chun-Wie Chong4, Aisha Abushelaibi5, Swee-Hua Erin Lim5, Kok-Song Lai6,7.
Abstract
The evolution of antimicrobial resistance (AMR) in pathogens has prompted extensive research to find alternative therapeutics. Plants rich with natural secondary metabolites are one of the go-to reservoirs for discovery of potential resources to alleviate this problem. Terpenes and their derivatives comprising of hydrocarbons, are usually found in essential oils (EOs). They have been reported to have potent antimicrobial activity, exhibiting bacteriostatic and bactericidal effects against tested pathogens. This brief review discusses the activity of terpenes and derivatives against pathogenic bacteria, describing the potential of the activity against AMR followed by the possible mechanism exerted by each terpene class. Finally, ongoing research and possible improvisation to the usage of terpenes and terpenoids in therapeutic practice against AMR are discussed.Entities:
Keywords: antimicrobial resistance; synergy; terpenes; terpenoids
Year: 2019 PMID: 31330955 PMCID: PMC6680751 DOI: 10.3390/molecules24142631
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Figure 1Overall mechanisms of antibiotic resistance in bacteria. Picture adapted from [17].
Essential oils extracted from plant against tested pathogens.
| Plants spp. | Common Name | Pathogens Tested | MIC/Sensitivity/Inhibition Zone | Citation |
|---|---|---|---|---|
|
| Clove | ES | [ | |
|
| Oregano | ES | [ | |
|
| Thyme | ES | [ | |
|
| Eucalyptus |
| 1 mg mL−1 | [ |
| 15.93% to 72.5% | [ | |||
|
| Spearmint |
| 2 mg mL−1 | [ |
|
| 21 mm at 150 µL | [ | ||
|
| 13 mm at 150 µL | |||
|
| 12 mm at 150 µL | |||
|
| Lemongrass |
| 0.65% (v/v) | [ |
| 250 ppm | [ | |||
|
| Clove |
| 360 µg mL−1 | [ |
| 125 ppm | [ | |||
|
| Geranium | 0.4% (v/v) | [ | |
|
| 3.5 to 4.0 µL mL−1 | [ | ||
|
| Bay laurel |
| 3 % (v/v) | [ |
|
| 1 % (v/v) | [ | ||
| 250 to 500 µg mL−1 | ||||
|
| Tea tree | 0.00% | [ | |
|
| Manuka | 0.01% | [ | |
|
| Lemon myrtle | 0.01% | [ | |
|
| Lavender |
| 2 mg mL−1 | [ |
|
| 2 mg mL−1 | |||
|
| 3 mg mL−1 | |||
|
| Peppermint | 10 mg mL−1 | [ | |
| 500 ppm | [ | |||
|
| Roman chamomile |
| 20.5 ± 0.5 mm | [ |
|
| Marjoram |
| 0.097 mg mL−1 | [ |
|
| 0.39 mg mL−1 | |||
|
| Fennel | 1.56 to 12.48 mg mL−1 | [ | |
|
| Pine | 4.33 ± 0.58 mm | [ | |
|
| Cedarwoood |
| 0.4 µL mL−1 | [ |
|
| 0.2 µL mL−1 | |||
|
| 0.4 µL mL−1 | |||
|
| Rosewood |
| 0.002 M | [ |
ES: extremely sensitive.
Summary of antimicrobial activity effects of some terpenoid class.
| Terpenoids Class | Chemical Compounds | Tested Microorganism | Antimicrobial Effect | Reference |
|---|---|---|---|---|
| Monoterpenes and monoterpenoids | Carvacrol | Resistant | Efflux pump inhibition | [ |
| Linalyl acetate |
| Growth inhibition | [ | |
| Carvacrol |
| Growth inhibition | [ | |
| (+)-Terpinen-4-ol | Growth inhibition | [ | ||
| Carvacrol |
| Growth inhibition | [ | |
| Borneol | Growth inhibition | [ | ||
| Carvacrol |
| Biofilm inhibition | [ | |
| Linalool | Resistant | Cell membrane disruption | [ | |
| Terpinen-4-ol |
| Growth inhibition | [ | |
| α-Terpinene | Growth inhibition | [ | ||
| Thymol | Growth inhibition | [ | ||
| Sesquiterpenes and Sesquiterpenoids | 1α-Acetoxy-6β, 9β-dibenzoyloxy-dihydro-β-agarofuran | Growth inhibition | [ | |
| Farnesol |
| Biofilm formation inhibition | [ | |
|
| [ | |||
|
| Potentiation effect—combination therapy | [ | ||
| Xanthorrhizol |
| Reduction of cell adherence ability | [ | |
|
| Growth inhibition | [ | ||
| Diterpenes and diterpenoids | (-)-Carvone |
| Growth inhibition | [ |
| Ent-kaurane | Dental carries pathogens | Growth inhibition | [ | |
| Salvipisone |
| Bacterial cell adherence prevention | [ | |
| 16αHydroxycleroda-3, 13 (14)-Z-dien-15, 16-olide (CD) | MRSA | Antibiotic potentiation | [ | |
| Salvipisone |
| Biofilm production inhibition | [ | |
| MRSA | Synergistic activity alongside antibiotic | [ | ||
| Triterpenes and triterpenoids | 24, 24-Dimethyl-5β-tirucall-9 | Tubercular strains | Growth inhibition | [ |
| 25-Dien-3-one |
| Synergistic activity alongside antibiotic | [ | |
| OA | Synergistic activity—combination therapy | |||
| OA |
| Growth inhibition | [ | |
| Planktonic cariogenic microorganism | Biofilm inhibition | [ | ||
|
| [ | |||
| OA |
| Antibiotic potentiation | [ | |
| Amyrin | MRSA | Growth inhibition | [ |
Figure 2Postulated mode of action of terpene/terpenoids on antibiotic resistance pathogens and as combination therapies.