| Literature DB >> 31210845 |
Irvin Tubon1,2,3, Augusta Zannoni1, Chiara Bernardini1, Roberta Salaroli1, Martina Bertocchi1, Roberto Mandrioli4, Diego Vinueza2, Fabiana Antognoni4, Monica Forni1.
Abstract
The aim of the present research was to study the effects of an ethanolic extract of Salvia sagittata Ruiz & Pav (SSEE), an endemic Ecuadorian plant traditionally used to treat inflammation and different intestinal affections, on primary cultures of porcine aortic endothelial cells (pAECs). pAECs were cultured in the presence of different concentrations (1-200 μg/mL) of SSEE for 24 h, and cytotoxicity was evaluated by the MTT assay. SSEE did not negatively affect cellular viability at any concentration tested. Cell cycle was analyzed and no significant change was observed. Then, the anti-inflammatory effects of SSEE on pAECs were analyzed using a lipopolysaccharide (LPS) as the inflammatory stimulus. Different markers involved in the inflammatory process, such as cytokines and protective molecules, were evaluated by real-time quantitative PCR and Western blot. SSEE showed the ability to restore pAEC physiological conditions reducing interleukin-6 and increasing Heme Oxygenase-1 protein levels. The phytochemical composition of SSEE was also evaluated via HPLC-DAD and spectrophotometric assays. The presence of different phenolic acids and flavonoids was revealed, with rosmarinic acid as the most abundant component. SSEE possesses an interesting antioxidant activity, as assessed through both the Oxygen Radical Absorbance Capacity (ORAC) and 2,2-diphenyl-1-picrylhydrazyl (DPPH) assays. In conclusion, results suggest that SSEE is endowed with an in vitro anti-inflammatory effect. This represents the initial step in finding a possible scientific support for the traditional therapeutic use of this plant.Entities:
Year: 2019 PMID: 31210845 PMCID: PMC6532285 DOI: 10.1155/2019/6829173
Source DB: PubMed Journal: Oxid Med Cell Longev ISSN: 1942-0994 Impact factor: 6.543
Primer sequences used for quantitative real-time polymerase chain reaction analysis.
| Gene | Sequence (5′-3′) | PCR product (bp) | GenBank accession number | Reference |
|---|---|---|---|---|
| HO-1 | For: CGCTCCCGAATGAACAC | 112 | NM_001004027 | Bernardini et al. [ |
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| IL-8 | For: AGGACCAGAGCCAGGAAGAGAC | 203 | AB057440.1 | Present study |
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| IL-6 | For: AGCAAGGAGGTACTGGCAGAAAACAAC | 110 | AF518322.1 | Zannoni et al. [ |
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| GAPDH | For: ACATGGCCTCCAAGGAGTAAGA | 106 | NM_001206359 | Duvigneau et al. [ |
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| HPRT | For: ATCATTATGCCGAGGATTTGGAAA | 102 | NM_001032376 | Present study |
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| For: CTCGATCATGAAGTGCGACGT | 114 | KU672525.1 | Duvigneau et al. [ |
Figure 1Effects of SSEE on pAEC physiology. Cells were treated with different concentrations of SSEE for (a) 24 h for cell viability and (b) 18 h for angiogenesis. Cell network formations were recorded at 6 h and 18 h after treatment (c). Data shown are representative of 8 (a) or 3 (b) replicates in at least three independent experiments. Each bar represents mean ± S.D. Different letters above the bars indicate significant differences (p < 0.05, ANOVA, post hoc Tukey's test).
Figure 2Effects of SSEE on LPS-induced pAEC damage. (a) Effect of SSEE on LPS-induced cytotoxicity. Each bar represents mean ± S.D. Effect of SSEE on (b) IL-6 and (c) IL-8 mRNA expression. Relative expression (RE) was calculated as the fold of change with respect to the control cells, and the error bars represent the range of relative gene expression. Data shown are representative of at least three independent experiments. Different letters above the bars indicate significant differences (p < 0.05, ANOVA, post hoc Tukey's test).
Antioxidant activity (AA), TPC, TFC, phenolic acids, and flavonoid content (expressed as mg/g) in SSEE. Data are the mean ± S.E. of three technical determinations.
| Assays or compounds | Concentration referred to | |
|---|---|---|
| Ethanolic plant extract | Plant dry weight | |
| AA | ||
| ORAC (mmol TE/g) | 1.85 ± 0.15 | 0.11 ± 0.09 |
| DPPH (mmol TE/g) | 1.57 ± 0.11 | 0.097 ± 0.007 |
| TPC | 164.95 ± 8.57 | 10.19 ± 0.53 |
| TFC | 109.13 ± 5.23 | 6.74 ± 0.32 |
| RA | 84.76 ± 9.32 | 5.23 ± 0.57 |
| HESP | 0.2 ± 0.02 | 0.012 ± 0.001 |
| Q-3-O-GLU | 0.7 ± 0.04 | 0.043 ± 0.004 |
| CHA | 1.32 ± 0.16 | 0.08 ± 0.09 |
| CA | 0.17 ± 0.02 | 0.010 ± 0.001 |
| SA | 0.02 ± 0.003 | 0.001 ± 0.0001 |
RA: rosmarinic acid; HESP: hesperetin; Q-3-O-GLU: quercetin-3-O-glucoside; CHA: chlorogenic acid; CA: caffeic acid; SA: syringic acid.
Figure 3Effects of SSEE on the HO-1 expression in LPS-induced pAEC damage. (a) Expression of the HO-1 mRNA relative expression was calculated as the fold of change with respect to the control cells, and the error bar represents the range of relative expression. (b) Representative Western blot of HO-1 and relative housekeeping α-tubulin. Data shown are representative of three replicates in at least three independent experiments. Each bar represents mean ± S.D. Different letters above the bars indicate significant differences (p < 0.05, ANOVA, post hoc Tukey's test). AU: arbitrary unit.
Figure 4The HPLC profile of SSEE showing the main phenolic compounds identified.