| Literature DB >> 31130694 |
Marta Rapún-López1, Hugo Olmedillas2, Alejandro Gonzalez-Agüero3,4,5,6, Alba Gomez-Cabello7,8,9,10, Francisco Pradas de la Fuente11, Luis A Moreno12,13,14,15, José A Casajús16,17,18,19, Germán Vicente-Rodríguez20,21,22,23.
Abstract
The purpose of this work was to describe changes in metabolic activity in the bones of young male competitive cyclists (CYC) as compared with age-matched controls (CON) over a one-year period of study. Eight adolescent male cyclists aged between fourteen and twenty, and eight age-matched controls participated in this longitudinal study. Serum osteocalcin (OC), amino-terminal propeptide of type I procollagen (PINP), beta-isomerized C-telopeptides (β-CTx) and plasma 25 hydroxyvitamin D [25(OH)D], were investigated by an electrogenerated chemiluminescence immunoassay. Analysis of variance revealed no significant differences in formation and resorption markers between cyclists and controls. Within the groups, both CYC and CON showed decreased OC at -30% and -24%, respectively, and PINP where the figures were -28% and -30% respectively (all p < 0.05). However, only the CYC group showed a decrease in [25(OH)D], lower by 11% (p < 0.05). The similarity in the concentrations of markers in cyclists and controls seems to indicate that cycling does not modify the process of bone remodeling. The decrease in vitamin D in cyclists might be detrimental to their future bone health.Entities:
Keywords: adolescence; bone turnover; cyclists; osteocalcin; vitamin D
Mesh:
Substances:
Year: 2019 PMID: 31130694 PMCID: PMC6567682 DOI: 10.3390/nu11051178
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Descriptive characteristics of the sample. BMI, body mass index; SD, standard deviation.
| PRE | POST | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Cyclists | Controls | Cyclists | Controls | |||||||||
| Mean | SD | Mean | SD | Mean | SD | Mean | SD | |||||
| Age (years) | 16.3 | ± | 0.9 | 15.8 | ± | 1.5 | 17.6 | ± | 1.2 | 16.9 | ± | 1.5 |
| Height (cm) | 171.1 | ± | 7.5 | 173.3 | ± | 8 | 173.6 | ± | 8 | 174.5 | ± | 6.6 |
| Weight (kg) | 57 | ± | 5.8 | 66.1 | ± | 15.1 | 62.8 | ± | 6.6 | 67.1 | ± | 15.1 |
| BMI (kg/m2) | 19.5 | ± | 1.7 | 22 | ± | 4.1 | 20.9 | ± | 1.8 | 22 | ± | 4.8 |
| Years of cycling training (years) | 2.6 | ± | 2.8 | 3.6 | ± | 2.8 | ||||||
| Hours of cycling training (h/week) | 10.5 | ± | 7 | 13.5 | ± | 5.2 | ||||||
BMI: Body mass index; SD: Standard deviation.
Figure 1Panels (A–D) concentrations in cyclists (n = 8) and controls (n = 8), at pre- and post-evaluation. (A) Amino-terminal propeptide of type I precollagen (PINP). (B) Osteocalcin (OC). (C) beta-isomerized C-telopeptides (β-CTx). (D) Plasma 25 hydroxyvitamin D [25(OH)D]. Values are presented as the mean and SD. For final statistical analysis one cyclist has been removed (statistical outlier). The p values calculated with one-way analysis of covariance (ANCOVA), adjusting for age. * p < 0.05 compared to control group. $ p < 0.05 compared to cyclists group.