| Literature DB >> 31035492 |
Abstract
Tetrodotoxin (TTX) and its analogues are naturally occurring toxins responsible worldwide for human intoxication cases and fatalities, mainly associated with pufferfish consumption. In the last decade, TTXs were detected in marine bivalves and gastropods from European waters. As TTXs are not regulated or monitored at EU level, their unexpected occurrence in shellfish raised concerns as a food safety hazard and revealed the necessity of a thorough assessment on the public health risks associated with their presence. For this reason, the European Food Safety Authority (EFSA) was requested by the European Commission to provide a scientific opinion, finally adopted in March 2017, according to which a provisional concentration below 44 μg TTX equivalents/kg shellfish meat, based on a large portion size of 400 g, was considered not to result in adverse effects in humans. The EFSA expert panel, however, recognized a number of shortcomings and uncertainties related to the unavailability of sufficient scientific data and provided relevant recommendations for future research to overcome these data gaps identified in order to further refine the risk assessment on TTXs. The present review aims to summarize the knowledge obtained towards addressing these recommendations in the two years following publication of the EFSA opinion, at the same time highlighting the points requiring further investigation.Entities:
Keywords: European waters; analysis methods; bivalve molluscs; exposure assessment.; gastropods; health risks; occurrence data; tetrodotoxin; tetrodotoxin analogues; toxicity evaluation
Mesh:
Substances:
Year: 2019 PMID: 31035492 PMCID: PMC6562576 DOI: 10.3390/toxins11050240
Source DB: PubMed Journal: Toxins (Basel) ISSN: 2072-6651 Impact factor: 4.546
Recently developed methods for the analysis of TTX and its analogues, described following the approach used in the EFSA opinion [16].
| Method Type | Method Principle | Matrix | LOD 1 | LOQ 2 | Method Remarks | Reference |
|---|---|---|---|---|---|---|
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| Cell-based assay | Sensitivity to neuroblastoma neuro-2a (N2a) cell line | Shellfish | 20 µg TTX/kg | n.a. 3 | Potential false positive results if PSP toxins are present in the sample, even at low levels | [ |
| Immunoassay | Competitive inhibition enzymatic immunoassay (mELISA) | Mussels | 30 μg TTX/kg | n.a. | No cross-reactivity of the antibody with co-occurring PSP toxins | [ |
| Oysters | 20 μg TTX/kg | |||||
| Electrochemical magnetic bead-based immunosensing | Pufferfish tissue | 1.2 ng/mL | n.a. | Cross-reactivity with TTX analogues related to concentration and not to toxicity | [ | |
| Surface Plasmon Resonance (SPR) | Nanoarray planar waveguide biosensor | Pufferfish tissue | 0.4 mg/kg | n.a. | Cross-reactivity with some of the known TTX analogues | [ |
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| Spectrofluorimetric | Up-conversion fluorescence using a microfluidic aptasensor | TTX-spiked human biological fluids (gastric juice, human serum and urine) | 0.06 ng/mL | 1 ng/mL | High detection recoveries (96.0–104.2%), indicating limited interference by other toxins, biomolecules and anions | [ |
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| Liquid Chromatography Mass Spectrometry (LC-MS) - Single analyte group | Hydrophilic Interaction LC - tandem MS (HILIC-MS/MS) | Shellfish (mussels, Pacific oysters) | ~0.25 μg/kg | ~ 0.8 μg/kg | Matrix-matched calibration. Inclusion of 5 TTX analogues (4-epiTTX; 5,6,11-trideoxyTTX; 11-norTTX-6-ol; 5-deoxyTTX; and 4,9-anhydroTTX). Recovery in mussels: 70%–77% | [ |
| HILIC-MS/MS | Shellfish (mussels, oysters) | Mussels: 0.31 ± 0.12 μg/kg | Mussels: 1.03 ± 0.34 μg/kg | Matrix-matched calibration. Inclusion of 6 TTX analogues (4-epiTTX; 5,6,11-trideoxyTTX; 11-norTTX-6-ol; 5-deoxyTTX; 11-deoxyTTX; and 4,9-anhydroTTX). Recovery in mussels: 91.6%–109.5% | [ | |
| Ultra Performance LC-MS/MS (UPLC-MS/MS) | Shellfish (mussels, oysters) | 3 μg/kg | 20 μg/kg | Matrix-matched calibration. Inclusion of 6 TTX analogues (4-epiTTX; 5,6,11-trideoxyTTX; 11-norTTX-6-ol; 5-deoxyTTX; 11-deoxyTTX; and 4,9-anhydroTTX). | [ | |
| LC-MS - Multi-analyte toxin group | UPLC-MS/MS | Mussels | 0.47 μg/Kg | 1.56 μg/Kg | Simultaneous detection and quantification of all EU-regulated marine toxins (both lipophilic and hydrophilic) and TTX (parent and 4,9-anhydroTTX). | [ |
| LC-MS - Screening for multiple toxin groups (marine and freshwater) | LC-MS coupled to Fourier transform mass spectrometer (FTMS) - High Resolution LC-MS/MS (LC-HRMS/MS) | Shellfish (mussels, oysters) | n.r. 4 | n.r. | Broad screening including approx. 800 marine and freshwater toxins, parent TTX and 30 TTX analogues | [ |
| LC-MS - Screening and quantitation for TTX and known analogues | LC-HRMS/MS | Puffer fish ( | 0.041 mg/kg in TTX-spiked mackerel extracts | 0.136 mg/kg in TTX-spiked mackerel extracts | Screening for parent TTX and 30 known TTX analogues. Mean recovery (in TTX-spiked mackerel extracts) = 61.17% (57.33–65.00%) | [ |
| LC-HRMS/MS | Puffer fish ( | 0.05 mg/kg | 0.1 mg/kg | Multi-toxin analysis including TTX all analogues previously described for the species and other analogues described in the literature | [ | |
| Capillary electrophoresis - mass spectrometry | Capillary electrophoresis coupled to tandem mass spectrometry (CE-MS/MS) | Puffer fish, mussels, sea slug ( | Mussels: 0.0052 mg/kg | n.r. | Multiclass analysis of polar marine toxins (paralytic shellfish toxins, tetrodotoxins and domoic acid). Inclusion of parent TTX, 4-epiTTX and 4,9-anhydroTTX (separation evaluated in standard solution) | [ |
1 LOD = Limit of detection; 2 LOQ = Limit of quantification; 3 n.a. = not applicable; 4 n.r. = not reported.
Cumulative TTX testing results for shellfish produced and harvested in the EU, which have not been assessed in the EFSA TTX opinion [16], reported by different countries using LC-MS/MS analysis.
| Country | Year(s) of Sampling | Shellfish Species | Samples Tested ( | TTX-Positive Samples ( | Maximum TTXs Concentration (μg/kg) | Reference |
|---|---|---|---|---|---|---|
| Italy | 2017 | Mussels ( | 2 | 1 | 541 | [ |
| Wedge clams ( | 1 | 0 | n.d. 3 | |||
| 2018 | Mussels ( | n.r. 4 | 2 | 216 | [ | |
| 2015–2017 | Mussels ( | 23 | 14 | 6.4 | [ | |
| Clams ( | 2 | 0 | n.d. | |||
| Netherlands | 2015–October 2018 | Mussels ( | 1085 | 38 | 101 | [ |
| Oysters ( | 246 | 52 | 253 | |||
| Razor clams ( | 113 | 0 | n.d. | |||
| Cockles ( | 91 | 0 | n.d. | |||
| Spain | 2017 | Mussels 5 | 258 | 0 | n.d. | [ |
| Oysters 5 | 28 6 | 1 | 0.9 | |||
| Cockles 5 | 1 | 2.3 | ||||
| 2018 | Mussels, Oysters, Cockles 5 | 72 6 | 0 | n.d. | [ | |
| France | 2018 | Mussels 5 | 108 | 0 | n.d. | [ |
| Oysters 5 | 24 | 0 | n.d. | |||
| Ireland | 2012–2016 | 14 shellfish species, including gastropods and grazers 5 | 508 6 | 0 7 | n.d. | [ |
| UK | 2014–2016 | Mussels ( | 1222 6 | 57 8 | 73 | [ |
| Pacific oysters ( | 253 | |||||
| Native oysters ( | ~ 80 | |||||
| Cockles ( | n.d. | |||||
| Hard clams ( | 72 | |||||
| Surf clams ( | n.d. | |||||
| King scallops (whole) ( | n.d. | |||||
| King scallops (adductor & roe) ( | n.d. |
1 n = number of samples; 2 TTX-positive = above method Limit of Detection (LOD), unless otherwise indicated; 3 n.d. = not detected; 4 n.r. = not reported; 5 Individual numbers of samples by species not reported; 6 Species scientific name(s) not reported; 7 TTX-positive = above method Limit of Quantification (LOQ) = 40 μg/kg; 8 TTX-positive = above method Limit of Reporting (LOR) = 2 μg/kg.
Number of samples and TTXs contents (μg/kg) in shellfish produced and harvested in the Netherlands from 2015 to October 2018 analyzed by LC-MS/MS (adapted from [29] and 49]).
| Year | Parameter | Mussels | Oysters | Razor Clams | Cockles | Total |
|---|---|---|---|---|---|---|
| 2015 | n 1 | 183 | 41 | 20 | 13 | 257 |
| C > LOD 2 | 7 | 8 | 0 | 0 | 15 | |
| C > LOQ 3 | n.r. 4 | n.r. | 0 | 0 | 5 | |
| Max. value | n.r. | 124 | n.a. 5 | n.a. | 124 | |
| 2016 | n | 280 | 60 | 38 | 25 | 403 |
| >LOD (n/%) | 17 | 19 | 0 | 0 | 36 | |
| >LOQ (n/%) | n.r. | n.r. | 0 | 0 | 20 | |
| Max. value | 101 | 253 | n.a. | n.a. | 253 | |
| 2017 | n | 281 | 61 | 36 | 25 | 403 |
| >LOD (n/%) | 8 | 10 | 0 | 0 | 18 | |
| >LOQ (n/%) | 3 | 3 | 0 | 0 | 6 | |
| Max. value | n.r. | 51 | n.a. | n.a. | 51 | |
| 2018 | n | 341 | 84 | 19 | 28 | 472 |
| >LOD (n/%) | 3 | 10 | 0 | 0 | 13 | |
| >LOQ (n/%) | 0 | 2 | 0 | 0 | 2 | |
| Max. value | n.a. | 54 | n.a. | n.a. | 54 |
1 n = number of samples analyzed. 2 Method LOD (Limit of detection) = 3 μg TTX/kg. 3 Method LOQ (Limit of quantification) = 20 μg TTX/kg. 4 n.r. = not reported. 5 n.a. = not applicable.