| Literature DB >> 3093549 |
D Radrizzani, G Iapichino, A Scherini, P Ferrero, S B Doldi, M Solca, A Colombo, L Leoni, G Damia.
Abstract
Factors influencing nitrogen balance during total parenteral nutrition have been investigated in 38 malnourished patients studied for a cumulative period of 280 days. According to multiple regression analysis, nitrogen intake (0.213 +/- 0.004 g kg-1 day-1, mean +/- SD) proved to be the major determinant of a positive nitrogen balance (0.018 +/- 0.004 g kg-1 day-1), followed by non-protein energy intake (43.3 +/- 0.5 kcal kg-1 day-1). Total calorie intake to predicted basal energy expenditure and non protein calorie to nitrogen ratios appeared to have little significance on nitrogen balance, when corrected for the two former variables.Entities:
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Year: 1986 PMID: 3093549 DOI: 10.1007/bf00261742
Source DB: PubMed Journal: Intensive Care Med ISSN: 0342-4642 Impact factor: 17.440