| Literature DB >> 30889896 |
Inga Matulyte1, Mindaugas Marksa2, Liudas Ivanauskas3, Zenona Kalvėnienė4,5, Robertas Lazauskas6, Jurga Bernatoniene7,8.
Abstract
Myristica fragrans (f. Myristicaceae) seeds are better known as a spice, but their chemical compounds may have a pharmacological effect. The yield of their composition of extracts and essential oils differs due to different methodologies. The aim of this study was to evaluate an excipient material-magnesium aluminometasilicate-and to determine its influence on the qualitative composition of nutmeg extracts and essential oils. Furthermore, we wanted to compare the yield of essential oil. The extracts were prepared by maceration (M) and ultrasound bath-assisted extraction (UAE), and the essential oil-by hydrodistillation (HD). Conventional methods (UAE, HD) were modified with magnesium aluminometasilicate. The samples were analyzed by gas chromatography-mass spectrometry (GC-MS) method. From 16 to 19 chemical compounds were obtained using UAE with magnesium aluminometasilicate, while only 8 to 13 compounds were obtained using UAE without an excipient. Using our conditions and plant material, for the first time eight new chemical compounds in nutmeg essential oil were identified. Two of these compounds (γ-amorphene and cis-α-bergamotene) were obtained with the use of excipient, the other six (β-copaene, bergamotene, citronellyl decanoate, cubebol, cubenene, orthodene) by conventional hydrodistillation. Magnesium aluminometasilicate significantly increased the quantity of sabinene (from 6.53% to 61.42%) and limonene (from 0% to 5.62%) in essential oil. The yield of the essential oil from nutmeg seeds was significantly higher using magnesium aluminometasilicate; it increased from 5.25 ± 0.04% to 10.43 ± 0.09%.Entities:
Keywords: Myristica fragrans; essential oil; extract; hydrodistillation; magnesium aluminometasilicate; nutmeg
Mesh:
Substances:
Year: 2019 PMID: 30889896 PMCID: PMC6471610 DOI: 10.3390/molecules24061062
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Extraction conditions used for each experiment.
| Method | Sample Code | Temperature | Time (h) | Solvent | Solvent: Nutmeg Ratio | Magnesium Aluminometasilicate: Nutmeg Ratio |
|---|---|---|---|---|---|---|
|
| M1 | ambient | 72 | purified water | 20:1 | - |
|
| UAE1 | 25 °C | 0.5 | ethanol 50% | 20:1 | - |
| UAE2 | ethanol 70% | 20:1 | - | |||
| UAE3 | ethanol 96% | 20:1 | - | |||
| UAE4 | ethanol 70% + 0.5% magnesium aluminometasilicate | 20:1 | 10:1 | |||
| UAE5 | ethanol 70% + 1% magnesium aluminometasilicate | 20:1 | 5:1 | |||
| UAE6 | ethanol 70% + 2% magnesium aluminometasilicate | 20:1 | 2.5:1 | |||
|
| HD1 | 100 °C | 4 | purified water | 20:1 | - |
| HD2 | purified water + 0.5% magnesium aluminometasilicate | 20:1 | 10:1 | |||
| HD3 | purified water + 1% magnesium aluminometasilicate | 20:1 | 5:1 | |||
| HD4 | purified water + 2% magnesium aluminometasilicate | 20:1 | 2.5:1 |
Chemical composition of nutmeg extracts and essential oils.
| Compound | Sample Code a | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Essential Oil Compounds | Extracts Compounds | |||||||||||
| RI d | HD e 1 (%) | HD2 (%) | HD3 (%) | HD4 (%) | M f 1 (%) | UAE g 1 (%) | UAE2 (%) | UAE3 (%) | UAE4 (%) | UAE5 (%) | UAE6 (%) | |
| 4-Carene, trans -(+)- | 911 | 7.77 | - | - | - | 3.37 | 1.19 | 6.56 | 13.22 | - | - | - |
| α-Thujene | 928 | 0.99 | 1.04 | 0.93 | 0.99 | - | 2.63 | 0.72 | 1.42 | 0.84 | 0.92 | 0.81 |
| α-Pinene | 934 | 8.27 | 10.04 | 15.05 | 11.5 | - | 2.4 | 8.3 | 14.67 | 9.65 | 8.13 | 9.94 |
| Camphene | 944 | - | 2.8 | 0.11 | 0.11 | - | - | - | - | - | - | 0.15 |
| Orthodene b | 949 | 0.51 | - | - | - | - | - | - | 0.59 | - | - | - |
| 3-Carene | 956 | 0.53 | - | - | - | - | - | 0.42 | 0.78 | - | - | - |
| α-Phellandrene | 957 | - | - | - | - | 13.04 | - | 1.41 | 2.38 | - | - | - |
| β-Myrcene | 958 | - | - | - | - | 4.6 | - | - | - | 9.47 | 7.26 | 9.19 |
| 2-Carene | 960 | 1.99 | - | - | - | - | - | 0.75 | 1.15 | - | - | - |
| Sabinene | 969 | 6.53 | 49.64 | 61.42 | 47.1 | - | - | - | - | 29.9 | 31.74 | 32.69 |
| β-Pinene | 970 | 26.61 | 4.03 | 4.32 | 3.84 | - | - | - | - | - | - | - |
| Myristicin | 981 | 3.26 | 2.34 | 2.15 | 2.16 | - | - | - | - | 1.79 | 1.65 | 1.96 |
| γ-Terpinene | 993 | - | 0.78 | 0.68 | 0.73 | - | - | - | - | 0.68 | 1.65 | 0.71 |
| α-Terpinene | 999 | 1.23 | 1.23 | 0.94 | 1.23 | - | - | 0.6 | 1.07 | 0.67 | 1.18 | 0.69 |
| 3,7,7-trimethylcyclohepta-1,3,5-triene | 1005 | 0.18 | 0.47 | 0.33 | 0.44 | - | - | - | - | 0.37 | - | - |
| Limonene | 1009 | - | 5.62 | 4.2 | 5.23 | - | - | - | - | 4.2 | 4.46 | 4.63 |
| Isoterpinolene | 1030 | - | 2.11 | 1.18 | 2.07 | - | - | - | - | 1.19 | 2.02 | 1.22 |
| 1037 | 7.76 | 0.58 | 0.3 | 0.83 | - | - | - | - | 1.3 | 2.32 | 1.46 | |
| γ-Terpineol | 1043 | - | 0.04 | 0.04 | 0.04 | - | - | - | 0.14 | - | - | 0.09 |
| α-Terpinolene | 1051 | - | 0.7 | 0.38 | 0.7 | - | - | - | - | - | - | 0.54 |
| Sylvestrene | 1059 | - | - | - | - | 1.57 | - | - | - | - | - | - |
| Isomethyleugenol | 1062 | 0.2 | - | - | - | 6.38 | - | - | - | - | - | - |
| 1076 | 2.02 | 0.38 | 0.37 | 0.38 | 0.43 | 3.27 | 5.88 | 3.25 | 1.32 | 2.42 | 1.62 | |
| 4-Propenyl syringol | 1083 | - | - | - | - | - | 2.16 | 1.55 | - | - | - | - |
| Citronellyl Decanoate b | 1110 | 0.3 | - | - | - | - | - | 0.43 | 0.16 | - | - | - |
| 1,1-dimethyl-2-[(1E)-3-methylbuta-1,3-dienyl cyclopropane | 1116 | - | - | - | - | - | 8.4 | 29.99 | 47.32 | - | - | - |
| Bicyclogermacrene | 1125 | 0.29 | - | - | - | - | - | - | - | - | - | - |
| 4-Terpineol | 1152 | 0.74 | 0.34 | 0.03 | 0.35 | - | - | 0.77 | 0.3 | 0.47 | 0.47 | 0.47 |
| Cubebol b | 1174 | 0.05 | - | - | - | - | - | - | - | - | - | - |
| Cubenene b | 1177 | 0.07 | - | - | - | - | - | - | - | - | - | - |
| Piperitol | 1189 | 0.09 | - | - | - | - | - | - | - | - | - | - |
| Isoelemicin | 1217 | 5.98 | - | - | - | - | 62.24 | 23.-63 | - | 21.5 | 21.5 | 18.85 |
| Copaene | 1228 | - | 0.25 | 0.01 | 0.25 | - | - | - | - | - | - | - |
| β-Copaene b | 1233 | 0.25 | - | - | - | - | - | - | - | - | - | - |
| γ-Amorphene b | 1245 | - | 0.75 | 0.03 | 0.78 | - | - | - | - | 0.43 | 0.92 | 0.08 |
| 1283 | - | 0.09 | 0.08 | 0.1 | - | - | - | - | - | - | - | |
| Isogermacrene | 1311 | - | 0.99 | 0.01 | 1.15 | 1.61 | - | - | - | 0.86 | 2.44 | 0.82 |
| Licarin B | 1328 | - | - | - | - | - | - | 0.72 | - | 0.71 | - | - |
| Bergamotene b | 1339 | 0.07 | - | - | - | - | - | - | - | - | - | - |
| γ-Asarone | 1361 | 3.69 | 1.21 | 1.22 | 3.51 | 0.79 | 0.84 | 2.07 | - | 0.82 | 1.84 | 1.25 |
| Elemicin | 1542 | - | - | - | - | 13.99 | - | - | - | - | - | - |
| Myrislignan | 2946 | - | - | - | - | 22.59 | - | - | - | - | - | - |
|
| 79.38 | 85.43 | 93.78 | 83.6 | 68.37 | 83.13 | 83.8 | 86.45 | 86.1 | 90.92 | 87.17 | |
All data are given with an 0.05 accuracy. a Sample code presented in Table 1. b First time chemical compounds extracted from nutmeg. c Quantity of all of the identified compounds. d Retention indices using RTX-5MS column and n-alkanes (C9–C22) as references. e HD–hydrodistillation. f M–maceration. g UAE–ultrasound-assisted extraction.
Figure 1Magnesium aluminometasilicate’s influence on the amount of α and β-pinene, limonene, and sabinene in the essential oils of nutmeg. Component quantity in essential oils, * p < 0.05 versus hydrodistillation without magnesium aluminometasilicate. a Sample code can be seen in Table 1.
Figure 2Essential oils’ mass and yield from nutmeg using HD and HD with magnesium aluminometasilicate. Mass and yield of essential oil, * p < 0.05 versus hydrodistillation without magnesium aluminometasilicate.
Figure 3First time extracted and identified chemical compounds in essential oil of nutmeg.