Literature DB >> 30875587

Oleaginous yeast for biofuel and oleochemical production.

Michael Spagnuolo1, Allison Yaguchi1, Mark Blenner2.   

Abstract

Current transportation fuels derived from petroleum can also be made from microbial systems. In particular, oleaginous yeast have naturally evolved high flux pathways for fatty acids in the form of neutral lipids, which can be converted into a variety of drop-in fuels. Here, we describe the recent advances in the use of the four most popular oleaginous yeasts for making lipids and other potential fuels - Yarrowia lipolytica, Lipomyces starkeyi, Rhodosporidium toruloides, and Cutaneotrichosporon oleaginosus. The paper is divided into three major sections focusing on (1) the important natural complex phenotypes of each yeast; (2) the development of metabolic engineering tools for each yeast; and (3) demonstrations of metabolic engineering in each yeast. At the end of each section, we provide our assessment, of which yeast is most promising in the near and long term for bioenergy production.
Copyright © 2019 Elsevier Ltd. All rights reserved.

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Year:  2019        PMID: 30875587     DOI: 10.1016/j.copbio.2019.02.011

Source DB:  PubMed          Journal:  Curr Opin Biotechnol        ISSN: 0958-1669            Impact factor:   9.740


  15 in total

1.  Gene Excision by Dual-Guide CRISPR-Cas9.

Authors:  Michael Spagnuolo; Mark Blenner
Journal:  Methods Mol Biol       Date:  2021

2.  Simultaneous Gene Excision and Integration by Dual-Guide CRISPR-Cas9.

Authors:  Michael Spagnuolo; Mark Blenner
Journal:  Methods Mol Biol       Date:  2021

Review 3.  Synthetic biology, systems biology, and metabolic engineering of Yarrowia lipolytica toward a sustainable biorefinery platform.

Authors:  Jingbo Ma; Yang Gu; Monireh Marsafari; Peng Xu
Journal:  J Ind Microbiol Biotechnol       Date:  2020-07-04       Impact factor: 3.346

4.  Substrate, temperature, and geographical patterns among nearly 2000 natural yeast isolates.

Authors:  William J Spurley; Kaitlin J Fisher; Quinn K Langdon; Kelly V Buh; Martin Jarzyna; Max A B Haase; Kayla Sylvester; Ryan V Moriarty; Daniel Rodriguez; Angela Sheddan; Sarah Wright; Lisa Sorlie; Amanda Beth Hulfachor; Dana A Opulente; Chris Todd Hittinger
Journal:  Yeast       Date:  2021-11-15       Impact factor: 3.239

5.  System analysis of Lipomyces starkeyi during growth on various plant-based sugars.

Authors:  Anshu Deewan; Jing-Jing Liu; Sujit Sadashiv Jagtap; Eun Ju Yun; Hanna Walukiewicz; Yong-Su Jin; Christopher V Rao
Journal:  Appl Microbiol Biotechnol       Date:  2022-07-30       Impact factor: 5.560

Review 6.  Metabolic Engineering Strategies for Improved Lipid Production and Cellular Physiological Responses in Yeast Saccharomyces cerevisiae.

Authors:  Wei Jiang; Chao Li; Yanjun Li; Huadong Peng
Journal:  J Fungi (Basel)       Date:  2022-04-21

7.  Identification of oleaginous yeasts that metabolize aromatic compounds.

Authors:  Allison Yaguchi; Nicole Franaszek; Kaelyn O'Neill; Stephen Lee; Irnayuli Sitepu; Kyria Boundy-Mills; Mark Blenner
Journal:  J Ind Microbiol Biotechnol       Date:  2020-03-27       Impact factor: 3.346

Review 8.  Rhodotorula toruloides: an ideal microbial cell factory to produce oleochemicals, carotenoids, and other products.

Authors:  Yu Zhao; Baocai Song; Jing Li; Jianfa Zhang
Journal:  World J Microbiol Biotechnol       Date:  2021-12-07       Impact factor: 3.312

Review 9.  Valorisation of pectin-rich agro-industrial residues by yeasts: potential and challenges.

Authors:  Luís C Martins; Catarina C Monteiro; Paula M Semedo; Isabel Sá-Correia
Journal:  Appl Microbiol Biotechnol       Date:  2020-05-31       Impact factor: 4.813

10.  Revisiting the unique structure of autonomously replicating sequences in Yarrowia lipolytica and its role in pathway engineering.

Authors:  Carmen Lopez; Mingfeng Cao; Zhanyi Yao; Zengyi Shao
Journal:  Appl Microbiol Biotechnol       Date:  2021-08-06       Impact factor: 4.813

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