| Literature DB >> 30874619 |
Margit Drapal1, Elisabete Barros de Carvalho1, Mathieu Rouard2, Delphine Amah3, Julie Sardos2, Ines Van den Houwe3, Allan Brown4, Nicolas Roux2, Rony Swennen4,5,6, Paul D Fraser7.
Abstract
Bananas (Musa spp.) are consumed worldwide as dessert and cooking types. Edible banana varieties are for the most part seedless and sterile and therefore vegetatively propagated. This confers difficulties for breeding approaches against pressing biotic and abiotic threats and for the nutritional enhancement of banana pulp. A panel of banana accessions, representative of the diversity of wild and cultivated bananas, was analysed to assess the range of chemotypes available globally. The focus of this assessment was banana leaves at two growth stages (juvenile and pre-flowering), to see when during the plant growth metabolic differences can be established. The metabolic data corresponded to genomic trends reported in previous studies and demonstrated a link between metabolites/pathways and the genomes of M. acuminata and M. balbisiana. Furthermore, the vigour and resistance traits of M. balbisiana was connected to the phenolic composition and showed differences with the number of B genes in the hybrid accessions. Differences in the juvenile and pre-flowering data led to low correlation between the growth stages for prediction purposes.Entities:
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Year: 2019 PMID: 30874619 PMCID: PMC6420674 DOI: 10.1038/s41598-019-41037-z
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
List of Musa varieties included in the study.
| Accession number | Accession name | Subspecies/Subgroup | Genome Group | Consumption type of fruit[ | Leaf stage |
|---|---|---|---|---|---|
| ITC00841 | Mbwazirume | Mutika/Lujugira | AAA | cooking | JP PF |
| ITC01111 | Agbagba | Plantain | AAB | cooking | JP PF |
| ITC01121 | Bobby Tannap | Plantain | AAB | cooking | JP PF |
| ITC01211 | Ihitisim | Plantain | AAB | cooking | JP PF |
| ITC01231 | Simili Radjah | Peyan | ABB | cooking | PF |
| ITC01801 | Grande Naine | Cavendish | AAA | dessert | JP |
| ITC02451 | Safet Velchi | Ney Poovan | AB cv | dessert | JP PF |
| ITC02491 | Calcutta 4 |
| AA w | n/a | JP PF |
| ITC02501 | Malaccensis Holotype |
| AA w | n/a | JP PF |
| ITC02531 | Borneo |
| AA w | n/a | JP PF |
| ITC02771 | Leite | Rio | AAA | dessert | PF |
| ITC02831 | Long Tavoy |
| AA w | n/a | JP |
| ITC03121 | Pisang Jari Buaya | Pisang Jari Buaya | AA cv | dessert | JP PF |
| ITC03611 | Blue Java | Ney Mannan | ABB | both | PF |
| ITC04721 | Pelipita | Pelipita | ABB | cooking | PF |
| ITC05871 | Pisang Raja (South Johnstone) | Pisang Raja | AAB | both | PF |
| ITC06091 | Pahang |
| AA w | n/a | JP |
| ITC06231 | Banksii |
| AA w | n/a | JP |
| ITC06431 | Cachaco | Bluggoe | ABB | cooking | JP |
| ITC06491 | Foconah | Pome | AAB | dessert | PF |
| ITC06531 | Pisang Mas | Sucrier/Figue | AA cv | dessert | JP PF |
| ITC06541 | Petite Naine | Cavendish | AAA | dessert | JP PF |
| ITC06591 | Namwa Khom | Pisang Awak | ABB | dessert | JP PF |
| ITC06621 | Khai Thong Ruang | Ibota | AAA | dessert | PF |
| ITC07671 | Dole | Bluggoe | ABB | cooking | PF |
| ITC07691 | Figue Pomme Géante | Silk | AAB | dessert | PF |
| ITC11201 | Tani |
| BB | n/a | PF |
| ITC11211 | Pisang Lilin | Pisang Lilin | AA cv | dessert | PF |
| ITC11221 | Gros Michel | Gros Michel | AAA | dessert | PF |
| ITC11771 | Zebrina |
| AA w | n/a | JP PF |
| ITC11871 | Tomolo | AA | AA cv | Cooking | JP PF |
| ITC13251 | Orishele | Plantain | AAB | cooking | JP PF |
| ITC13302 |
|
| n/a | JP | |
| ITC14411 | Pisang Ceylan | Mysore | AAB | dessert | PF |
| ITC14831 | Monthan | Monthan | ABB | cooking | PF |
| ITC15111 | CIRAD 930 |
| AA w | n/a | JP |
| ITC15271 |
|
| BB | n/a | JP |
| ITC15871 | Pisang Klutuk Wulung |
| BB | n/a | JP |
Accessions are listed with number/name, classification (Eumusa1 and Rhodochlamys2), subspecies, genome group (w, wild; cv, cultivars), consumption type of the fruit (n/a, not applicable) and which leaf stage was analysed (JP, juvenile plantlets; PF, pre-flowering leaves).
Figure 1Pathway display of metabolites detected for juvenile plantlets and pre-flowering leaves. All metabolites specific to Musa spp identified through LC-MS, GC-MS and UPLC-DAD were highlighted (grey) in the pathway display constructed with BioSynLab software© (RHUL, UK).
Figure 2PCA analysis of juvenile plantlets. PCA score plot (a) included all accessions analysed. PCA loadings plot (b) included all metabolites identified in the targeted analysis. Abbreviations: Rhodo, Rhodochlamys; AAw, wild M. acuminata; AAcv, cultivated AA; IPP, isopentenyl pyrophosphate derived pigments.
Figure 3Heatmap of juvenile plantlets. Genotypes were grouped based on the similarity of their metabolite composition. Genome group of the accessions is displayed in the heatmap.
Figure 4PCA analysis of leaves of pre-flowering plants. PCA score plot (a) included all accessions analysed. PCA loadings plot (b) included all metabolites identified in the targeted analysis. Abbreviations: AAw, wild M. acuminata; AAcv, cultivated AA; IPP, isopentenyl pyrophosphate derived pigments.
Figure 5Heatmap of preflowering plants. Genotypes were grouped based on the similarity of their metabolite composition. Genome group of the accessions is displayed in the heatmap.
Figure 6Hierarchical clustering analysis of juvenile and pre-flowering leaves. Agglomerative hierarchical clustering (AHC) was performed for individual accessions (a,b) at the juvenile (a) and pre-flowering (b) growth stage. Clustering was based on averaged metabolite data detected in accessions present in both growth stages. The AHC of accessions was coloured by accessions contained in group A (blue) and group B (orange).