Literature DB >> 3083260

Production of aflatoxins by strains of the Aspergillus flavus group maintained in ATCC.

D L Wei, S C Jong.   

Abstract

A total of 169 strains of the Aspergillus reference cultures in the Aspergillus flavus group maintained in the American Type Culture Collection (ATCC) were studied for their aflatoxin-producing abilities in rice, peanut and semisynthetic medium, utilizing high pressure liquid chromatography. Fifty-nine of the strains examined were positive for aflatoxin formation. No strains of the food fungi A. oryzae or A. sojae produced detectable levels of aflatoxins, while 33-85% of the strains of A. flavus and A. parasiticus were toxigenic.

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Year:  1986        PMID: 3083260     DOI: 10.1007/bf00437010

Source DB:  PubMed          Journal:  Mycopathologia        ISSN: 0301-486X            Impact factor:   2.574


  11 in total

1.  Aspergillus oryzae (NRRL strain 1988): a clarification.

Authors:  D I Fennell
Journal:  Science       Date:  1976-12-10       Impact factor: 47.728

2.  Aspergillus oryzae (NRRL strain 1988)

Authors:  L Stoloff; P Mislivec; A F Schindler
Journal:  Science       Date:  1977-06-17       Impact factor: 47.728

3.  Dose-response characteristics of aflatoxin B1 carcinogenesis in the rat.

Authors:  G N Wogan; P M Newberne
Journal:  Cancer Res       Date:  1967-12       Impact factor: 12.701

4.  Hepatic tumours in ducks fed a low level of toxic groundnut meal.

Authors:  R B Carnaghan
Journal:  Nature       Date:  1965-10-16       Impact factor: 49.962

Review 5.  Aflatoxin formation by Aspergillus flavus.

Authors:  C W Hesseltine; O L Shotwell; J J Ellis; R D Stubblefield
Journal:  Bacteriol Rev       Date:  1966-12

Review 6.  Chemical nature and biological effects of the aflatoxins.

Authors:  G N Wogan
Journal:  Bacteriol Rev       Date:  1966-06

7.  Aflatoxin production by isolates of Aspergillus flavus.

Authors:  U L Diener; N D Davis
Journal:  Phytopathology       Date:  1966-12       Impact factor: 4.025

8.  Production of aflatoxin on rice.

Authors:  O L Shotwell; C W Hesseltine; R D Stubblefield; W G Sorenson
Journal:  Appl Microbiol       Date:  1966-05

9.  Aflatoxin production by a variant of Aspergillus oryzae (NRRL strain 1988) on cowpeas (Vigna sinensis).

Authors:  N El-Hag; R E Morse
Journal:  Science       Date:  1976-06-25       Impact factor: 47.728

10.  TOXIC EFFECTS OF GROUNDNUT MEAL CONTAINING AFLATOXIN TO RATS AND GUINEA-PIGS.

Authors:  W H BUTLER; J M BARNES
Journal:  Br J Cancer       Date:  1963-12       Impact factor: 7.640

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  11 in total

1.  FT-IR spectroscopy for rapid differentiation of Aspergillus flavus, Aspergillus fumigatus, Aspergillus parasiticus and characterization of aflatoxigenic isolates collected from agricultural environments.

Authors:  David Garon; Anne El Kaddoumi; Alexandra Carayon; Caroline Amiel
Journal:  Mycopathologia       Date:  2010-03-28       Impact factor: 2.574

2.  Aflatoxin and cyclopiazonic acid production by a sclerotium-producing Aspergillus tamarii strain.

Authors:  T Goto; D T Wicklow; Y Ito
Journal:  Appl Environ Microbiol       Date:  1996-11       Impact factor: 4.792

3.  Incidence of aflatoxin producing strains and aflatoxin contamination in dry fruit slices of quinces (Cydonia oblonga Mill.) from the Indian state of Jammu and Kashmir.

Authors:  Y P Sharma; G Sumbali
Journal:  Mycopathologia       Date:  1999-11       Impact factor: 2.574

4.  Nonfunctionality of Aspergillus sojae aflR in a strain of Aspergillus parasiticus with a disrupted aflR gene.

Authors:  Tadashi Takahashi; Perng-Kuang Chang; Kenichiro Matsushima; Jiujiang Yu; Keietsu Abe; Deepak Bhatnagar; Thomas E Cleveland; Yasuji Koyama
Journal:  Appl Environ Microbiol       Date:  2002-08       Impact factor: 4.792

Review 5.  Mycotoxins.

Authors:  J W Bennett; M Klich
Journal:  Clin Microbiol Rev       Date:  2003-07       Impact factor: 26.132

6.  Hybridization of genes involved in aflatoxin biosynthesis to DNA of aflatoxigenic and non-aflatoxigenic aspergilli.

Authors:  M A Klich; J Yu; P K Chang; E J Mullaney; D Bhatnagar; T E Cleveland
Journal:  Appl Microbiol Biotechnol       Date:  1995-12       Impact factor: 4.813

7.  Differentiation of Aspergillus parasiticus from Aspergillus sojae by random amplification of polymorphic DNA.

Authors:  G F Yuan; C S Liu; C C Chen
Journal:  Appl Environ Microbiol       Date:  1995-06       Impact factor: 4.792

8.  Limited survey on aflatoxin contamination in rice.

Authors:  Najeeb S Al-Zoreky; Farag A Saleh
Journal:  Saudi J Biol Sci       Date:  2017-05-20       Impact factor: 4.219

9.  Degeneration of aflatoxin gene clusters in Aspergillus flavus from Africa and North America.

Authors:  Bishwo N Adhikari; Ranajit Bandyopadhyay; Peter J Cotty
Journal:  AMB Express       Date:  2016-08-31       Impact factor: 3.298

Review 10.  Mycotoxin production by three different toxigenic fungi genera on formulated abalone feed and the effect of an aquatic environment on fumonisins.

Authors:  Mariska Riana Greeff-Laubscher; Ilze Beukes; Gert Johannes Marais; Karin Jacobs
Journal:  Mycology       Date:  2019-04-14
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