| Literature DB >> 30827646 |
Haiqing Zhang1, Zhuqing Zhao1, Xin Zhang1, Wei Zhang1, Liqiang Huang2, Zezhou Zhang3, Linxi Yuan3, Xinwei Liu4.
Abstract
Since the potato is a new staple food in China, the production of selenium (Se)-enriched potato may be an effective approach for Se supplementation in Se-deficient populations. Herein, we biofortified potato via the foliar application of sodium selenate and sodium selenite at three growth stages and investigated the resulting Se contents and speciation. Results showed that selenate was more efficient than selenite in improving total Se, and the highest tuber Se concentration was obtained at the tuber bulking stage. However, the accumulation of inorganic Se was higher in tubers treated with selenate (31.9% of total Se) compared with the selenite treatment (1.5%). The major Se species in tubers treated with both selenite and selenate was selenomethionine, which accounted for ∼80.0% and ∼50.0% of total Se, respectively. The findings suggest that the foliar application of selenite during the tuber bulking stage is appropriate for the production of Se-rich potatoes.Entities:
Keywords: Biofortification; Foliar application; Potato; Selenium; Selenium speciation
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Year: 2019 PMID: 30827646 DOI: 10.1016/j.foodchem.2019.01.185
Source DB: PubMed Journal: Food Chem ISSN: 0308-8146 Impact factor: 7.514