| Literature DB >> 30695062 |
Mariane Igansi Alves1, Karine Laste Macagnan2, Camila Rios Piecha2, Matheus Marques Torres2, Izadora Almeida Perez3, Sônia Maria Kesserlingh4, Rosane da Silva Rodrigues3, Patrícia Diaz de Oliveira1,3, Angelita da Silveira Moreira1,2,3.
Abstract
The intracellular accumulation of polyhydroxyalkanoates (PHAs) normally occurs after cell growth, during the second fermentation stage and under nutrient-limited conditions in the presence of a carbon excess. However, some microorganisms are able to accumulate PHAs as poly(3-hydroxybutyrate) [P(3HB)] during the first fermentation stage, the cell growth phase, without nutrient limitation, once they have been reported to utilize type II metabolism during the polymer accumulation phase. This study evaluated the effect of aeration and agitation on cell growth and P(3HB) accumulation in Ralstonia solanacearum RS, performed in a bioreactor for 24h at 32°C. A 22 central composite rotational design (CCRD) was used, with agitation (150 to 250 rpm) and aeration (0.3 to 1 vvm) as independent variables and optical density (OD600nm), dry cell weight (DCW), and P(3HB) yield as dependent variables. A significant polymer accumulation, until 70% of P(3HB), was observed, proving that R. solanacearum RS exhibited metabolism type II, regardless of the aeration process. The best results were obtained for 1 vvm and 250 rpm (+1, +1), with values of OD600nm (18.04) and DCW (4.82 g.L-1).Entities:
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Year: 2019 PMID: 30695062 PMCID: PMC6350987 DOI: 10.1371/journal.pone.0211211
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Matrix of the 22 CCRD.
Coded and real levels of aeration and agitation and the response variables of the R. solanacearum RS inoculum incubated for 24 h at 32°C in YM culture medium, using sucrose as the carbon source.
| Treataments | Independent variables | Dependent variables | |||||
|---|---|---|---|---|---|---|---|
| Aeration (vvm) | Agitation (rpm) | pH | OD600nm | DCW | P(3HB) | Productivity from the DCW | |
| 1 | -1 (0.3) | -1 (150) | 6.3 | 8.61 | 2.13 | 26.5 | 0.08 |
| 2 | +1 (1) | -1 (150) | 5.7 | 15.31 | 4.0 | 39.65 | 0.15 |
| 3 | -1 (0.3) | +1 (250) | 5.8 | 15.37 | 4.81 | 36.62 | 0.19 |
| 4 | +1 (1) | +1 (250) | 5.9 | 18.04 | 4.82 | 42.87 | 0.19 |
| 5 | -1.41 (0.25) | 0 (200) | 6.3 | 11.73 | 2.00 | 23.11 | 0.07 |
| 6 | +1.41 (1.05) | 0 (200) | 6.5 | 13.24 | 1.93 | 45.06 | 0.06 |
| 7 | 0 (0.65) | -1.41 (143) | 6.3 | 10.82 | 2.85 | 43.98 | 0.10 |
| 8 | 0 (0.65) | +1.41 (257) | 5.8 | 13.99 | 4.33 | 39.94 | 0.17 |
| 9 | 0 (0.65) | 0 (200) | 5.7 | 16.09 | 4.51 | 31.76 | 0.17 |
| 10 | 0 (0.65) | 0 (200) | 5.7 | 16.40 | 4.50 | 31.17 | 0.17 |
| 11 | 0 (0.65) | 0 (200) | 5.7 | 15.44 | 4.57 | 31.28 | 0.18 |
pH, potential of hydrogen; OD600nm, optical density; DCW, dry cell weight; P(3HB), poly(3-hydroxybutyrate).
Fig 1Growth curves of the R. solanacearum RS strains, P(3HB) accumulation and sugar and nitrogen residuals.
(A) shaker and bioreactor, cellular concentration expressed as OD600nm; (B) bioreactor, dry cellular weight (DCW) and P(3HB) accumulation (g.L-1); (C) bioreactor, sugar and nitrogen residuals during 48 h (g.L-1).
Analysis of variance (ANOVA) for the quadratic polynomial model fitted for the maximum P(3HB) yield.
Analysis of variance (ANOVA) of aeration and agitation of the response variables of the R. solanacearum RS inoculum incubated for 24 h at 32°C in YM culture medium using sucrose as the carbon source.
| Source of variation | FD | Sum of squares | Mean square | F | Pr > F |
|---|---|---|---|---|---|
| Model | 5 | 472.5702 | 94.51404 | 5.5 | 5.05 |
| Error | 5 | 68.1097 | 13.62194 | - | - |
| Lack of fit | 3 | 67.9128 | 22.6376 | 19.164 | 19.164 |
| Pure Error | 2 | 0.1969 | 0.09845 | - | - |
| Total | 10 | 540.6799 | - | - | - |
FD: Freedom degree
aR2 = R2 = 0.87403, R2ajusted = 0.87403
Polydispersity index and average Mm for the recovered P(3HB).
Gel Permeation Chromatography (GPC) of the aeration and agitation treatment for the R. solanacearum RS inoculum incubated for 24 h at 32°C in YM culture medium using sucrose as the carbon source.
| Treatments | Polydispersity | Average Molar Mass (Da) | |
|---|---|---|---|
| Mn | Mm | ||
| 1 | 2.14 | 3.5 × 105 | 7.5 × 105 |
| 2 | 4.03 | 8.7 × 104 | 3.5 × 105 |
| 3 | 4.17 | 3.7 × 104 | 1.5 × 105 |
| 4 | 2.98 | 1.1 × 105 | 3.4 × 105 |
| 5 | 2.07 | 2.8 × 105 | 5.8 × 105 |
| 6 | 3.84 | 1.4 × 105 | 5.4 × 105 |
| 7 | 4.32 | 1.1 × 105 | 5.0 × 105 |
| 8 | 5.30 | 7.5 × 104 | 3.9 × 105 |
| 9 | 5.38 | 6.8 × 104 | 3.6 × 105 |
| 10 | 5.67 | 3.9 × 104 | 2.2 × 105 |
| 11 | 6.00 | 5.2 × 104 | 3.1 × 105 |
Mn, Number average molecular weight; Mm, Weight average molecular weight
Fig 2(A) Response and contour surfaces as a function of P(3HB) accumulation for the variables aeration and agitation.