Literature DB >> 30683659

Sweeteners are added to modify consumer behaviour.

Sven E Jordt1, Sairam Jabba1.   

Abstract

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Year:  2019        PMID： 30683659      PMCID： PMC6890469          DOI： 10.1136/bmj.l366

Source DB:  PubMed          Journal:  BMJ        ISSN： 0959-8138


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  7 in total

1.  Consumption of Low-Calorie Sweeteners among Children and Adults in the United States.

Authors:  Allison C Sylvetsky; Yichen Jin; Elena J Clark; Jean A Welsh; Kristina I Rother; Sameera A Talegawkar
Journal:  J Acad Nutr Diet       Date:  2017-01-10       Impact factor: 4.910

Review 2.  The sweetness and bitterness of childhood: Insights from basic research on taste preferences.

Authors:  Julie A Mennella; Nuala K Bobowski
Journal:  Physiol Behav       Date:  2015-05-20

3.  Presence of High-Intensity Sweeteners in Popular Cigarillos of Varying Flavor Profiles.

Authors:  Hanno C Erythropel; Grace Kong; Tamara M deWinter; Stephanie S O'Malley; Sven E Jordt; Paul T Anastas; Julie B Zimmerman
Journal:  JAMA       Date:  2018-10-02       Impact factor: 56.272

4.  Personal Variation in Preference for Sweetness: Effects of Age and Obesity.

Authors:  Nuala Bobowski; Julie A Mennella
Journal:  Child Obes       Date:  2017-05-12       Impact factor: 2.992

5.  Non-sugar sweeteners and health.

Authors:  Vasanti S Malik
Journal:  BMJ       Date:  2019-01-03

6.  High-Intensity Sweeteners in Alternative Tobacco Products.

Authors:  Shida Miao; Evan S Beach; Toby J Sommer; Julie B Zimmerman; Sven-Eric Jordt
Journal:  Nicotine Tob Res       Date:  2016-05-23       Impact factor: 4.244

7.  Association between intake of non-sugar sweeteners and health outcomes: systematic review and meta-analyses of randomised and non-randomised controlled trials and observational studies.

Authors:  Ingrid Toews; Szimonetta Lohner; Daniela Küllenberg de Gaudry; Harriet Sommer; Joerg J Meerpohl
Journal:  BMJ       Date:  2019-01-02
  7 in total

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