| Literature DB >> 30544630 |
Emma L Bostock1, Bryn T Edwards2, Matthew F Jacques3, Jake T S Pogson4, Neil D Reeves5, Gladys L Onambele-Pearson6, Christopher I Morse7.
Abstract
The aim of this study was to determine the response to an oral glucose tolerance test (OGTT) in adult males with Becker muscular dystrophy (BMD) and Duchenne muscular dystrophy (DMD), and to investigate whether body composition contributes to any variance in the glucose response. Twenty-eight adult males with dystrophinopathy (BMD, n = 13; DMD, n = 15) and 12 non-dystrophic controls, ingested 75 g oral anhydrous glucose solution. Fingertip capillary samples were assessed for glucose at 30-min intervals over 2-h post glucose ingestion. Fat free mass relative to body mass (FFM/BM) and body fat (BF%) was assessed using bioelectrical impedance. Vastus lateralis muscle anatomical cross sectional area (VL ACSA) was measured using B-mode ultrasonography. Blood glucose was higher in MD groups than control at 60, 90 and 120 min post ingestion of glucose. Compared to controls, FFM/BM and VL ACSA were lower in MD groups compared to controls (p < 0.001). Glucose tolerance values at 120 min were correlated with FFM/BM and BF% in the BMD group only. Our results suggest that glucose tolerance is impaired following OGTT in adult males with BMD and DMD. It is recommended that adults with BMD and DMD undertake routine glucose tolerance assessments to allow early detection of impaired glucose tolerance.Entities:
Keywords: Becker muscular dystrophy; Duchenne muscular dystrophy; body composition; diabetes; muscle size; oral glucose tolerance test
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Year: 2018 PMID: 30544630 PMCID: PMC6316013 DOI: 10.3390/nu10121947
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Participant characteristics and anthropometric measurements from adult males with (DMD and BMD) and without (Control) muscular dystrophy (MD).
| Control | DMD | BMD | |
|---|---|---|---|
| N | 12 | 15 | 13 |
| Ambulatory | 12 | 0 | 4 |
| Current corticosteroid use ( | 0 | 6 | 0 |
| Age (Years) | 27.1 ± 7.4 | 24.6 ± 4.3 | 43.7 ± 7.3 *,# |
| Height (m) | 1.80 ± 0.08 | 1.68 ± 0.07 *,# | 1.76 ± 0.07 |
| Body Mass (Kg) | 79.7 ± 11.9 | 71.5 ± 13.8 | 96.5 ± 20.6 *,# |
| BMI (Kg/m2) | 24.6 ± 2.5 | 25.2 ± 4.1 | 31.1 ± 6.7 *,# |
| Fat Mass (Kg) | 13.9 ± 6.4 | 22.6 ± 6.2 * | 36.9 ± 17.6 *,# |
| Body Fat% | 16.4 ± 5.5 | 31.3 ± 3.8 * | 35.4 ± 8.2 * |
| FFM (Kg) | 65.7 ± 7.4 | 48.9 ± 8.6 *,# | 59.5 ± 13.4 |
| Relative FFM (%) | 83.1 ± 5.5 | 68.7 ± 3.8 * | 62.9 ± 12.7 * |
| VL ACSA (cm2) | 32.2 ± 8.6 | 16.3 ± 9.5 * | 16.9 ± 6.9 * |
| 0 | 8 | 6 | |
| PASIPD | - | 7.2 ± 7.1 | 12.9 ± 7.8 |
| BPAQ | 49.7 ± 48.0 | 5.9 ± 8.2 * | 10.1 ± 10.2 * |
Data are presented as mean ± SD. BMI, body mass index; FFM, fat free mass; VL ACSA, vastus lateralis anatomical cross sectional area; IGT, impaired glucose tolerance; PASIPD, Physical Activity Score for Individuals with Physical Disabilities; BPAQ, bone specific physical activity score. PASIPD scores are omitted for the control group, as the questionnaire is specific for persons with disability. * denotes a significant difference from control (p < 0.05). # denotes a significant difference between Becker muscular dystrophy (BMD) and Duchenne muscular dystrophy (DMD) (p < 0.05).
Figure 1Blood glucose response to oral glucose intake. Blood glucose response to oral glucose intake in people with muscular dystrophy (MD) (Duchenne MD (DMD) dashed line, n = 15; Becker MD (BMD) dotted line, n = 13) and controls (solid line, n = 12). * denotes a significant difference between MD groups and controls (p < 0.05).
Correlation analysis between anthropometric measurements, and markers of glucose uptake in males with (DMD and BMD) and without (Control) muscular dystrophy.
| Glucose 120 min | Glucose AUC | |||||
|---|---|---|---|---|---|---|
| Control | DMD | BMD | Control | DMD | BMD | |
| Body Mass | 0.228 | 0.105 | 0.318 | 0.189 | 0.087 | −0.107 |
| BMI | 0.193 | 0.086 | 0.394 | 0.305 | 0.046 | 0.017 |
| Fat Mass | 0.350 | 0.209 | 0.463 | 0.049 | 0.173 | 0.132 |
| Body Fat% | 0.322 | 0.148 | 0.554 * | −0.238 | 0.199 | 0.217 |
| FFM | 0.063 | 0.118 | −0.268 | 0.224 | 0.041 | −0.286 |
| Relative FFM | −0.434 | −0.148 | −0.557 * | 0.028 | −0.199 | −0.203 |
| VL ACSA | 0.434 | −0.032 | 0.168 | −0.224 | 0.279 | −0.269 |
Data are presented as Spearman correlation coefficients. BMI, body mass index; FFM, fat free mass; VL ACSA, vastus lateralis anatomical cross sectional area. * denotes a significant correlation (p < 0.05).