| Literature DB >> 30518161 |
Aviroop Biswas1, Colette N Severin2, Peter M Smith3,4,5, Ivan A Steenstra6,7, Lynda S Robson8, Benjamin C Amick9,10.
Abstract
Employers are increasingly interested in offering workplace wellness programs in addition to occupational health and safety (OHS) activities to promote worker health, wellbeing, and productivity. Yet, there is a dearth of research on workplace factors that enable the implementation of OHS and wellness to inform the future integration of these activities in Canadian workplaces. This study explored workplace demographic factors associated with the co-implementation of OHS and wellness activities in a heterogenous sample of Canadian workplaces. Using a cross-sectional survey of 1285 workplaces from 2011 to 2014, latent profiles of co-occurrent OHS and wellness activities were identified, and multinomial logistic regression was used to assess associations between workplace demographic factors and the profiles. Most workplaces (84%) demonstrated little co-occurrence of OHS and wellness activities. Highest co-occurrence was associated with large workplaces (odds ratio (OR) = 3.22, 95% confidence interval (CI) = 1.15⁻5.89), in the electrical and utilities sector (OR = 5.57, 95% CI = 2.24⁻8.35), and a high people-oriented culture (OR = 4.70, 95% CI = 1.59⁻5.26). Promoting integrated OHS and wellness approaches in medium to large workplaces, in select industries, and emphasizing a people-oriented culture were found to be important factors for implementing OHS and wellness in Canadian organizations. Informed by these findings, future studies should understand the mechanisms to facilitate the integration of OHS and wellness in workplaces.Entities:
Keywords: health promotion; injury prevention; occupational health; workforce demographics
Mesh:
Year: 2018 PMID: 30518161 PMCID: PMC6313504 DOI: 10.3390/ijerph15122739
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Characteristics of surveyed workplaces (n = 1285). Statistically-weighted values described.
| Characteristic |
| % or M | SD |
|---|---|---|---|
| Workplace size | |||
| Small (<100 employees) without a JHSC | 171 | 53.2 | 4.1 |
| Small (<100 employees) with a JHSC | 511 | 28.3 | 3.3 |
| Medium (100 to 499 employees) | 267 | 8.0 | 1.8 |
| Large (>500 employees) | 81 | 1.9 | 0.8 |
| Union status | |||
| Non-unionized | 964 | 90.1 | 1.9 |
| Unionized | 304 | 5.9 | 0.9 |
| Don’t know | 10 | 4.1 | 4.2 |
| Industry sector | |||
| Manufacturing | 440 | 30.4 | 1.4 |
| Service | 412 | 53.6 | 2.9 |
| Healthcare | 197 | 4.4 | 0.6 |
| Agriculture | 161 | 10.2 | 1.4 |
| Education | 81 | 0.8 | 0.1 |
| Municipal | 62 | 0.4 | 0.1 |
| Pulp and paper | 24 | 0.1 | <0.1 |
| Electrical and utilities | 13 | 0.1 | <0.1 |
| Occupational health & safety performance (IWH-OPM, range: 1 to 5) | |||
| Formal safety audits at regular intervals | 3.3 | 15.3 | |
| Organization values ongoing safety improvement | 4.3 | 9.4 | |
| Safety as important as work production and quality | 4.4 | 9.5 | |
| Workers and supervisors have information to work safely | 4.5 | 8.5 | |
| Employees always involved in health and safety decisions | 4.3 | 9.3 | |
| Those in charge of safety have authority to make necessary changes | 4.5 | 9.1 | |
| Positive recognition for those who act safely | 4.0 | 11.9 | |
| Everyone has the tools and/or equipment to complete work safely | 4.6 | 7.9 | |
| Workplace wellness activities | |||
| Flexible work hours for wellness | 484 | 39.8 | 2.2 |
| Have onsite shower facilities | 365 | 15.0 | 2.2 |
| Employee assistance programs | 394 | 14.6 | 2.5 |
| Physical activity and/or fitness programs | 272 | 14.2 | 2.4 |
| Programs to prevent/reduce stress | 226 | 12.6 | 2.4 |
| Self-care books/tools | 210 | 11.9 | 2.1 |
| Nutrition education | 221 | 11.7 | 2.4 |
| Education on balancing work and family | 164 | 11.4 | 2.2 |
| Provide or encourage fitness breaks | 158 | 8.1 | 1.7 |
| Have fitness or walking trails on site | 133 | 6.4 | 1.5 |
| Health risk assessment | 87 | 5.8 | 1.9 |
| Smoking cessation classes/counselling | 184 | 5.7 | 1.5 |
| Weight management classes/counselling | 115 | 5.2 | 1.9 |
| Screenings for high blood pressure | 83 | 5.2 | 1.6 |
| Alcohol or drug abuse support programs | 173 | 4.3 | 0.9 |
| Cholesterol reduction education | 68 | 4.1 | 1.4 |
| Screenings for cholesterol level | 35 | 3.2 | 1.6 |
| Screening for diabetes | 30 | 2.4 | 1.3 |
| Chronic disease management programs | 66 | 2.3 | 0.9 |
| Promotions/discounts to encourage health food choices | 158 | 2.2 | 0.9 |
| Label health food choices in cafeteria | 76 | 2.2 | 1.0 |
| Nurse advice line | 41 | 1.9 | 0.8 |
| Screenings for any form of cancer | 24 | 1.7 | 0.9 |
| Have signage to encourage people to use the stairs | 41 | 1.7 | 0.9 |
| HIV/AIDS education | 22 | 0.4 | 0.1 |
M, Mean; SD, Standard Deviation; JHSC, Joint Health and Safety Committee; IWH-OPM, Institute for Work & Health-Organizational Performance Metric tool; HIV/AIDS, Human Immunodeficiency Virus/Acquired Immune Deficiency Syndrome.
Figure 1Co-occurrence of workplace occupational health and safety (OHS) and wellness activities based on workplaces with similar profiles. (a) Co-occurrence profiles (lowest co-occurrence (red circle), moderate co-occurrence (orange diamond), highest co-occurrence (green cross)) and (b) descriptive characteristics of the profiles. SE, Standard Error.
Associations between workplace demographic characteristics and the co-occurrence of occupational health and safety and wellness activities (n = 1285) 1.
| Characteristic | Profile 2 | Profile 3 |
|---|---|---|
| Highest Co-Occurrence | Moderate Co-Occurrence | |
| OR (95% CI) | ||
| Workplace size | ||
| Small (<100 employees) without a JHSC | Reference | Reference |
| Small (<100 employees) with a JHSC | 0.32 (0.05–2.19) | 1.48 (1.15–4.25) |
| Medium (100 to 499 employees) | 2.76 (0.43–3.59) | 4.71 (1.42–8.74) |
| Large (>500 employees) | 3.22 (1.15–5.89) | 2.22 (1.05–4.52) |
| Union status | ||
| Non-unionized | Reference | Reference |
| Unionized | 1.52 (0.48–4.88) | 1.03 (0.33–3.27) |
| Industry sector | ||
| Manufacturing | Reference | Reference |
| Agriculture | 1.00 (0.11–9.20) | 0.78 (0.46–1.50) |
| Pulp and paper | 0.50 (0.11–2.21) | 0.51 (0.10–2.70) |
| Education | 0.74 (0.15–3.67) | 4.90 (0.28–8.77) |
| Electrical and utilities | 5.57 (2.24–8.35) | 7.97 (2.46–10.50) |
| Municipal | 5.52 (0.91–8.43) | 6.97 (1.80–9.06) |
| Healthcare | 1.76 (0.68–4.56) | 2.12 (0.72–6.28) |
| Service | 0.13 (0.03–0.59) | 1.87 (0.73–4.80) |
| Health and safety leadership | ||
| 1 (low) | Reference | Reference |
| 2 | 1.77 (0.25–2.66) | 0.52 (0.12–2.24) |
| 3 | 5.19 (0.95–7.52) | 0.50 (0.15–1.69) |
| 4 (high) | 4.77 (0.73–5.99) | 0.60 (0.21–1.74) |
| People-oriented culture | ||
| 1 (low) | Reference | Reference |
| 2 | 1.63 (0.96–2.40) | 3.59 (0.77–6.88) |
| 3 | 1.73 (2.20–4.41) | 4.63 (0.93–6.02) |
| 4 (high) | 4.70 (1.59–5.26) | 2.77 (0.62–5.42) |
1 Reference profile category: Profile 1 (lowest co-occurrence). Reference, OR = 1.00; OR, odds ratio; CI, confidence interval; JHSC, Joint Health and Safety Committee.