| Literature DB >> 30483432 |
Hyun Ju Song1, Yoonjee Chang2, Ji Sou Lyu1, Mi Yong Yon3, Haeng-Shin Lee3, Se-Jong Park4, Jae Chun Choi4, MeeKyung Kim4, Jaejoon Han1,2.
Abstract
Caprolactam, used in manufacturing polyamide (PA) 6, may threaten human health. Here, PA 6 sheets were produced by using a twin-screw extruder to evaluate its safety. Caprolactam migration concentrations from the PA 6 sheets into food simulants were evaluated according to the standard migration test conditions under the Korean Food Standards Codex (KFSC). Concentrations were investigated under various food simulants (distilled water, 4% acetic acid, 20 and 50% ethanol, and heptane) and storage conditions (at 25, 60, and 95 °C). Caprolactam migration concentrations into food simulants were determined as follows: 4% acetic acid (0.982 mg/L), distilled water (0.851 mg/L), 50% ethanol (0.624 mg/L), 20% ethanol (0.328 mg/L), and n-heptane (not detected). Migrations were determined to be under the regulatory concentration (15 mg/L) according to the KFSC test conditions. Taken together, these results verified that the standard migration test conditions by KFSC were reliable to evaluate the safety of PA 6.Entities:
Keywords: Caprolactam; Food contact material; Korean Food Standards Codex regulation; Migration; Polyamide 6
Year: 2018 PMID: 30483432 PMCID: PMC6233396 DOI: 10.1007/s10068-018-0403-4
Source DB: PubMed Journal: Food Sci Biotechnol ISSN: 1226-7708 Impact factor: 2.391