| Literature DB >> 30405088 |
Kathryn V Dalrymple1, Angela C Flynn2, Sophie A Relph3, Majella O'Keeffe4, Lucilla Poston5.
Abstract
Excessive gestational weight gain (GWG) and postpartum weight retention (PPWR) may predispose women to the development of obesity. The objective of this systematic review was to evaluate the effectiveness of lifestyle interventions in overweight or obese pregnant and/or postpartum women for managing postpartum weight up to 2 years after giving birth. Eighteen randomised controlled trials were included (2559 participants) and divided into three categories according to the timing of the intervention: pregnancy only (n = 3), postpartum only (n = 12) and pregnancy and postpartum (n = 3). The intervention duration varied from 10 weeks to 10 months and included diet only (n = 5) or diet and physical activity (n = 13). Seven postpartum only interventions reported significant improvements in postpartum weight when compared to the control group. Most of these interventions were short and intensive, lasting 10⁻16 weeks. One pregnancy only and one pregnancy and postpartum intervention reported reduced PPWR at 6 months. Nine trials did not report an effect of the intervention on postpartum weight. However, of these, four reported associations between GWG and PPWR. This review suggests that successful postpartum weight management is achievable with intensive lifestyle interventions starting in the postpartum period; however, there is insufficient evidence to conclude whether interventions starting in pregnancy are effective. Larger trials utilising comparative methodologies in the pregnancy and postpartum periods are required to inform the development of targeted strategies preventing PPWR or reducing postpartum weight.Entities:
Keywords: lifestyle interventions; maternal obesity; postpartum weight retention
Mesh:
Year: 2018 PMID: 30405088 PMCID: PMC6265993 DOI: 10.3390/nu10111704
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Summary of population, intervention, comparison, outcomes and study design (PICOS) criteria for the inclusion of interventions.
| Selection Criteria | Inclusion Criteria |
|---|---|
| Participants | Pregnant or postpartum (up to 2 years after birth) women, with a BMI ≥ 25 kg/m2 and ≥18 years old |
| Intervention | Diet or diet and physical activity initiated during pregnancy, postpartum or both |
| Comparison | Standard care |
| Outcomes | Maternal postpartum weight or body composition data >3 months and <2 years after delivery |
| Studies | Randomised controlled trials |
Figure 1Flowchart of study selection.
Characteristics of the antenatal/postnatal interventions.
| Author/Year | Aims | Timing of Intervention | Reported Primary/Secondary Outcomes | Study Population | Intervention |
|---|---|---|---|---|---|
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| To determine if a behavioural intervention initiated during pregnancy could decrease the proportion of women who exceeded the recommendations for GWG and increase the proportion of women who returned to pre-pregnancy weight by 6-month PP | Commenced 10–16 weeks gestation | Proportion of women at or below pre-pregnancy weight at 6 months PP | I: Diet and physical activity Standard care plus a behavioural lifestyle intervention which involved one face-to-face visit with an interventionist; weekly mailed materials that promoted appropriate weight gain, healthy eating (20 kcal/kg) and exercise (30 min of walking most days/week); individual graphs of weight gain; and telephone-based feedback | |
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| To determine if women who received a weight management intervention during pregnancy weighed less at 1-year PP | Commenced <20 weeks gestation | Weight change at 1-year PP, defined as weight at 12-months PP minus weight at randomisation | I: Diet and physical activity Two individual dietary counseling sessions with an interventionist Weekly group meetings Daily food and activity diaries (reviewed weekly) Target: Maintain weight within 3% of randomisation weight by 12 months pp Keep calorie intake within an individual goal and adopt a sodium-restricted diet Exercise daily (goal of 30 min moderate activity per day or 10,000 steps per day on pedometer) | |
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| To determine the effect of a lifestyle intervention in pregnancy on PPWR at 6 months and the association between breastfeeding and PPWR | Commenced <14 weeks gestation | PPWR, defined as 6-month PP weight minus weight at study inclusion | 304 OB women only | I: Diet and physical activity Four individual dietary counselling sessions with a dietitian Counselling on postpartum diet, nutritional requirements during breastfeeding and weight loss 1 h/week aerobic classes Free fitness membership |
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| To evaluate the feasibility of a prenatal/postpartum intervention to modify diet and physical activity | Commenced at diagnosis of GDM | Proportion of women who reached their weight goal by 12 months PP, (reduction to 5% below their pre-pregnancy weight) | I: Diet and physical activity 1 in-person session, 2 telephone calls Encouraged to follow the ADA diet Engage in moderate intensity physical activity for 150 min/week. Advice on breastfeeding for 6 months Goal of a 5% reduction in pre-pregnancy weight by 12 months PP 2 individualised in-person sessions and telephone calls 150 min of moderate or vigorous physical activity/week. Consume 25% or less of total calories from fat per day. 3 telephone calls to reinforce the behavioral changes and address relapses. | |
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| To determine whether an early pregnancy behavioral intervention could increase the proportion of obese African American women who were at or below their early pregnancy weights by 6- and 12-months PP | Commenced <20 weeks gestation | Number of women at or below their early pregnancy weights by 6- and 12-months PP | I: Diet and physical activity Daily text messages tailored to a behavioural goal Weekly Facebook posts with links to websites and videos Weekly to monthly scripted calls with a health coach Participants were provided with digital scales, pedometers, water bottles and portion plates. | |
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| To assess the effect of a culturally-appropriate nutritional intervention on GWG and PPWR | Commenced <16 weeks gestation | Weight retention at 6 months PP from baseline | I: Diet only Pregnancy: culturally appropriate, 10–30 min bi-monthly counselling on a low carbohydrate diet with a dietitian either in person or by phone Pregnancy-specific individualised meal plans, weight gain trajectory assessments, counselling on food labels, shopping for healthy foods, calorie comparisons and supplement advice Postpartum (6 weeks to 6 months): nutritional assessment and individualised meal plans for postpartum period; adjusted according to breastfeeding | |
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| To evaluate whether a 12-week dietary, physical exercise or combined dietary and physical exercise behaviour modification reduces body weight in lactating women | Commenced 10–14 weeks PP | To measure changes (by DXA scan) from baseline in body weight and body composition | I: Diet and physical activity Limit sweets and snacks to 100 g/week Substitute low-fat and low-sugar alternatives for regular foods Cover one-half of the plate with vegetables at lunch Reduce portion sizes | |
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| An intervention examining the effects of energy restriction and exercise on body composition in overweight/obese lactating women | Commenced < 4 weeks PP | Primary outcome: To improve total diet or overall pattern of food consumptionAdditional outcomes: Changes in anthropometric and body composition, including BMI | I: Diet and physical activity A 16-week intervention using MyPyramid to estimate energy needs based on age, weight, height, and lactation status. Printout generated which graphically displayed their recommended energy needs and food group servings Research assistants travelled to participants’ homes up to three times/week to facilitate the exercise session and dietary counselling | |
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| To evaluate the feasibility of a weight loss intervention in socially disadvantaged women | Commenced 6–18 months PP | To assess changes in body composition (weight, WC and skinfolds), dietary intake and physical activity | Socially disadvantaged women. | I: Diet and physical activity 3 × monthly face-to-face consultations with a trained lifestyle counselor 3 structured telephone calls 500 kcal/day reduction 150 min of moderate-vigorous activity per week |
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| To evaluate the effectiveness of a dietary intervention to increase target vegetable intake in OW PP women | Commenced 6 weeks PP | Primary outcome: Maternal dietary intake | I: Diet only Mothers received 4 × 60 min education sessions with a nutrition professional and 8-month follow-up phone calls. Sessions were tailored to SES of the participant and included advice on vegetable intake for the mother and her infant Dietary guidelines were based on MyPyramid | |
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| E-Moms: A personalized mHealth intervention for health and weight loss in postpartum women | Commenced <8 weeks PP | Primary outcomes: Change in weight | I: Diet and physical activity The participants were given access to the SmartLoss phone application and an iPhone The application included real-time weight and activity monitoring, scheduled delivery of health information, and interventionist feedback To track weight and activity, participants were provided a BodyTrace scale and a Fitbit Zip accelerometer. Weight and steps were plotted on a weight and step graph found in the SmartLoss App and interventionist web portal once daily | |
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| To examine the feasibility, acceptability, and efficacy of a technology-based weight loss intervention for urban, low-income mothers | Commenced 2 weeks–12 months PP | Change in body weight from baseline to the end of the intervention | I: Diet and physical activity Limit sugary drinks to no more than 1 per day Limit junk and high fat foods to no more than 1 per day Aim for 1200–1500 kcal/day, Walk 30 min or 5000 steps every day Self-monitoring texts 3/4 × week to probe about adherence to behavioral strategies Calls conducted biweekly | |
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| To evaluate short and long-term effectiveness of diet behaviour modification for weight loss in women | Commenced 6–15 weeks PP | Change in body weight from baseline. Additional outcomes include BMI, WC, HC, body fat %, dietary intake and physical activity at the end of the intervention and 1-year PP | I: Diet only 1.5 h face-to-face visit with the dietitian Reduction of 500 kcal/day Limit sweets, salty snacks, and caloric drinks to 1 day/week and a max of 100 g/week Substitute regular foods with low-fat and/or low-sugar alternatives Cover one-half of the plate with vegetables Reduce portion sizes Phone calls and text messages were used throughout the trial to keep in contact Weight loss goal of 0.5 kg/week; final loss of 6 kg after 12 weeks | |
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| To determine whether weight loss by women during lactation affects the growth of their infants | Commenced 4 weeks PP | Primary outcome: growth of infant. | I: Diet and physical activity Energy intake reduction of 500 kcal/d Aerobic exercise (4×/week of 45-min sessions at 65–80% maximal heart-rate) Weight loss goal: 0.5 to 1.0 kg/ week Not restrict energy intake Not perform vigorous aerobic exercise more than once per week | |
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| To test the feasibility and effectiveness of a web-based lifestyle intervention for women with recent GDM to reduce weight retention | Commenced 6 weeks PP | Change in body weight at 12 months from (a) baseline visit and (b) self-reported pre-pregnancy weight | I: Diet and physical activity Lower glycemic index Higher fibre Controlled portion sizes Gradually increasing physical activity to ≥150 min/week Weight goal: return to pre-pregnancy weight | |
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| To promote a reduction in BMI up to 24-months PP via sustainable lifestyle changes | Commenced 6 weeks PP | Changes from baseline to 1-month post-intervention in: diet, physical activity and weight | I: Diet and physical activity
8 healthy-eating classes 10 physical-activity classes Reducing total caloric intake (decrease in calorie-dense foods) An increase in fruit and vegetable consumption Increasing physical activity to 30 min/day × 5/week | |
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| To evaluate a PP weight management programme on weight loss | Commenced 6-weeks PP | Weight loss from pre-pregnancy to 6 months PP and from 6 weeks PP to 6 months PP | I: Diet only | |
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| To improve diet and physical activity habits of mothers, to promote PP weight loss | Commenced 2–7 months PP | Primary outcomes: Changes in diet quality and reduced energy intake from baseline | I: Diet only 8 monthly educational kits via mail Kits focused specifically on changing dietary habits, appropriate portion size, ways to increase fruit and vegetable intake, ideas for nutritious snacks, how to read food labels and sample grocery lists with meal plans Participants received a 20–30 min phone call with a health coach to discuss the content and address motivations and barriers | |
Abbreviations: %: percentage; ADA: American Diabetes Association; BMI: body mass index; C: control; DXA; dual energy X-ray absorptiometry; E: exercise; GDM: gestational diabetes mellitus; HC; hip circumference; GWG: gestational weight gain; I: intervention; IOM; Institute of Medicine; kcal: kilocalories; n: number; kg: kilograms; OB: obese; OW: overweight; PP: postpartum; PPWR: postpartum weight retention; SES: socioeconomic status; WC: waist circumference; WIC: Women, Infant and Children; wk: week.
Impact of interventions on maternal body composition.
| Reference | Postpartum Weight Outcome | Additional Outcomes | Follow-Up |
|---|---|---|---|
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| Phelan et al. 2013 [ | The percentage of NW and OW/OB women who returned to their pre-pregnancy weight or below by 6 months PP was significantly greater in the I vs. C group (OW/OB = I: 25.6%, C: 16.7%, | The intervention had no effect on GWG for OW/OB women | |
| Vesco et al. 2016 [ | There was no significant difference between I and C in change in weight from randomisation to 1-year PP, mean change: −0.5 (−4.0 to 3.1). | GWG was positively associated with PPWR ( | |
| Vinter et al. 2014 [ | There was no significant difference in PPWR between I and C | There was significantly lower PPWR in women with GWG <9 kg in line with the IOM recommendations ( | |
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| Ferrara et al. 2011 [ | Percentage of women reaching PP weight goal was not significantly different between the I and C groups at 7- and 12-months PP (32.5% vs. 22.0%, | At 12 months PP women in the intervention with GWG within IOM recommendations were more likely to reach weight goals ( | |
| Herring et al. 2017 [ | At 6 months PP the I group were significantly more likely to be at or below their pre-pregnancy weight (56% vs. 29%, | GWG was positively associated with postpartum weight change at 6 months, ( | |
| Peccei et al. 2017 [ | At 6 months PP, there was no significant difference between the I and C groups for PPWR | OW women in the intervention group had a significantly lower percent of initial BMI at 6 months PP ( | |
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| Bertz et al. 2012 [ | Treatment group D, and not treatment group E, caused a significant reduction in weight and fat mass at the end of the intervention (both | No significant associations between treatment groups and breastfeeding | I: D: |
| Colleran et al. 2012 [ | Significant differences in energy intake (−613 kcal vs. −171 kcal; | The Intervention group lost significantly more weight between baseline and the end of the intervention (−5.8 [3.5] kg) than the C group (−1.6 [5.4] kg) ( | I: |
| Craigie et al. 2011 [ | The I group had a significantly lower BMI and body fat percentage at follow-up compared to baseline ( | No relevant additional outcomes reported | I: |
| Falciglia et al. 2017 [ | From baseline there was no difference in BMI for I and C at the end of the intervention and subsequent follow-up | Mothers in the I group had a higher reported consumption of vegetable intake at 6, 12- and 18-months PP | I: |
| Gilmore et al. 2017 [ | From week 0 to week 16 there was no difference in body weight change, WIC Moms vs. E-Moms; +1.8 ± 0.9 vs. −0.1 ± 0.9 kg; | Weight change did not significantly differ between those who breastfed during the study | I: |
| Herring et al. 2014 [ | Intervention participants had significantly greater weight loss between baseline and the end of the trial (−3.2 kg, 95% CI: −6.2, −0.1 kg, | Greater reduction was observed in sugary drink, fast food and chip consumption in the intervention arm | I: |
| Huseinovic et al. 2016 [ | At the end of the intervention the I group weight was 6.1 kg lower (−8.4, −3.2 kg) compared with 1.6 kg lower (−3.5, −0.4 kg) in the C group ( | The difference was maintained at the 1-year follow-up for the I group, −10.0 kg (−11.7, −5.9 kg) compared with −4.3 kg (−10.2, −1.0 kg) in the C group ( | I: |
| Lovelady et al. 2000 [ | The DE group lost more weight (4.8 ± 1.7 kg vs. 0.8 ± 2.3 kg, | A greater percentage of women in the DE group were within 1 kg of their pre-pregnancy weight at 1-year follow up; | I: |
| Nicklas et al. 2014 [ | The I group lost a mean of 2.8 kg from 6 weeks to 12 months PP. Women in the control group gained an average of 0.5 kgs (−1.4 to +2.4 kg). This was a statistically significant difference ( | Women in the intervention were closer to pre-pregnancy weight at 12 months PP than women in the C group. ( | I: |
| Østbye et al. 2009 [ | From 6 weeks PP to 1-month post intervention there was no significant difference between mean weight loss in the I group and C group | Class participation was significantly associated with weight change ( | I: |
| Wilkinson et al. 2015 [ | No significant differences were observed between any outcomes | There was a low amount of data collected at various time points; therefore, the study was underpowered to detect any difference between the study arms. | I: |
| Wiltheiss et al. 2013 [ | From 5 months PP to 10 months follow-up, the intervention did not result in significant weight loss | Diet quality was significantly related to weight change from 5 to 15 months postpartum ( | I: |
Abbreviations: BMI: body mass index; C: control; D: diet only; DE: diet and exercise; E: exercise only; GWG: gestational weight gain; I: intervention; IOM; Institute of Medicine; kcal: calories; n: number; kg: kilograms; NW: normal weight; OB: obese; OR: odds ratio; OW: overweight; PP: postpartum; PPWR; postpartum weight retention.
Summary of incomplete data and sources of bias for all included studies.
| Author | Randomization | Allocation | Attrition | Overall Risk of Bias |
|---|---|---|---|---|
| Phelan et al. 2013 [ | LOW | LOW | LOW | LOW |
| Vesco et al. 2016 [ | LOW | UNCLEAR | HIGH | MODERATE |
| Vinter et al. 2014 [ | LOW | LOW | HIGH | MODERATE |
| Ferrara et al. 2011 [ | LOW | LOW | LOW | LOW |
| Herring et al. 2017 [ | LOW | LOW | LOW | LOW |
| Peccei et al. 2017 [ | LOW | LOW | HIGH | MODERATE |
| Bertz et al. 2012 [ | LOW | LOW | LOW | LOW |
| Colleran et al. 2012 [ | LOW | UNCLEAR | LOW | LOW |
| Craigie et al. 2011 [ | LOW | LOW | HIGH | MODERATE |
| Falciglia et al. 2017 [ | UNCLEAR | UNCLEAR | HIGH | HIGH |
| Gilmore et al. 2017 [ | UNCLEAR | UNCLEAR | LOW | MODERATE |
| Herring et al. 2014 [ | LOW | LOW | LOW | LOW |
| Huseinovic et al. 2016 [ | LOW | LOW | LOW | LOW |
| Lovelady et al. 2000 [ | LOW | UNCLEAR | LOW | LOW |
| Nicklas et al. 2014 [ | LOW | LOW | LOW | LOW |
| Østbye et al. 2009 [ | LOW | UNCLEAR | HIGH | MODERATE |
| Wilkinson et al. 2015 [ | LOW | LOW | HIGH | MODERATE |
| Wiltheiss et al. 2013 [ | UNCLEAR | UNCLEAR | HIGH | HIGH |
MEDLINE (1946–23 January 2018) and EMBASE (1946–23 January 2018). (P) Patient.
| #1 | pregnancy/ |
| #2 | pregancy.mp. |
| #3 | pregnan*.tw. |
| #4 | gestation/ |
| #5 | maternal.mp. |
| #6 | exp postpartum/ |
| #7 | exp puerperium/ |
| #8 | postnatal care.mp |
| #9 | weight gain/ |
| #10 | exp body composition/ |
| #11 | exp body mass index/ |
| #12 | body size/ |
| (I) Intervention | |
| #13 | exp animals/not humans.sh. |
| #14 | exp Diet/ |
| #15 | intervention studies/ |
| #16 | education.mp. |
| #17 | counceling/or counseling.mp. |
| #18 | Energy Intake/or dietary intake.mp. |
| #19 | nutrition* advice/or diet* advice.mp. |
| #20 | low energy/or low calorie.mp. |
| #21 | glyc?emic index/or glyc?emic load.mp. |
| #22 | low carbohydrate.mp. |
| #23 | low fat.mp. |
| #24 | dietitian/or dietician/or nutritionist.mp. |
| #25 | dietary assessment/or dietary report.mp. |
| #26 | diet* recall.mp. |
| #27 | food frequency questionnaire.mp. |
| #28 | food diary/or food record/or diet record.mp. |
| #29 | health* eating.mp. |
| (O) Outcome | |
| #30 | exp Weight Gain/ |
| #31 | body weight management.mp. |
| #32 | weight reduction.mp. |
| #33 | weight change.mp |
| #34 | skinfold.mp. |
| #35 | body mass index.mp. |
| #36 | body composition.mp. |
| #37 | exercise.mp. |
| #38 | #1 OR #2 OR #3 OR #4 OR #5 |
| #39 | #6 OR #7 OR #8 OR #9 OR #10 OR #11 OR #12 |
| #40 | #14 OR #15 OR #16 OR #17 OR #18 OR #19 OR #20 OR #21 OR #22 OR #23 OR #24 OR #25 OR #26 OR #27 OR #28 OR #29 |
| #41 | #30 OR #31 OR #32 OR #33 OR #34 OR #35 OR #36 OR #37 |
| #42 | #38 AND #39 AND #40 AND #41 |
| #43 | #42 NOT #13 |
| #44 | #43 and 2000:current |
| Total: 2456 | |
Cochrane Central Register of Controlled Trials (CENTRAL) in the Cochrane Library.
| #1 | pregnan* |
| #2 | postpartum |
| #3 | gestation |
| #4 | Weight gain |
| #5 | body mass index |
| #6 | diet |
| #7 | lifestyle |
| #8 | Physical activity |
| #9 | intervention |
| #10 | Follow up |
| #11 | Weight retention |
| #12 | skinfold |
| #13 | animal not human |
| #14 | #1 OR #2 OR #3 |
| #15 | #4 OR #5 |
| #16 | #6 OR #7 OR #8 OR #9 |
| #17 | #10 OR #11 OR #12 |
| #18 | #14 AND #15 AND #16 AND #17 |
| #19 | #18 NOT #13 |
| Articles cited: 277 | |