| Literature DB >> 30287811 |
Nasser M Al-Daghri1,2, Antigoni Manousopoulou3, Majed S Alokail1,2, Sobhy Yakout1,2, Amal Alenad1,2, Diana J Garay-Baquero3, Miltiadis Fotopoulos3, Jie Teng3,4, Omar Al-Attas2, Yousef Al-Saleh2, Shaun Sabico1,2, George P Chrousos5, Spiros D Garbis6,7,8.
Abstract
OBJECTIVE: Subjects with low vitamin D levels are at risk of cardiometabolic disease. The aim of this study was to identify novel serological markers linking vitamin D status with cardiometabolic profile in non-diabetic adults with obesity.Entities:
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Year: 2018 PMID: 30287811 PMCID: PMC6172285 DOI: 10.1038/s41387-018-0063-8
Source DB: PubMed Journal: Nutr Diabetes ISSN: 2044-4052 Impact factor: 5.097
Fig. 1Study design: a cross-sectional quantitative serum proteomics discovery phase with an ELISA validation phase for the identification of novel serological markers of vitamin D status linked to cardiometabolic outcomes among adults with overweight/obesity
Clinical characteristics of validation cohort. Numerical values in bold font applied to statistically significant differences
| Parameters | Males | Females | ||||
|---|---|---|---|---|---|---|
| Low 25 (OH)D | High 25 (OH)D | Low 25 (OH)D | High 25 (OH)D | |||
|
| 40 | 44 | 47 | 48 | ||
| Age (years) | 43.0 ± 8.7 | 43.8 ± 8.9 | 0.66 | 39.8 ± 10.8 | 43.4 ± 9.7 | 0.10 |
| BMI (kg/m2) | 30.6 ± 3.3 | 31.6 ± 3.5 | 0.20 | 31.8 ± 2.5 | 32.7 ± 3.9 | 0.20 |
| Systolic BP (mmHg) | 133.2 ± 10.2 | 131.9 ± 10.9 | 0.61 | 125.7 ± 14.2 | 126.1 ± 15.7 | 0.90 |
| Diastolic BP (mmHg) | 83.4 ± 7.8 | 80.8 ± 7.9 | 0.14 | 80.3 ± 10.1 | 78.2 ± 10.5 | 0.33 |
| Fasting glucose (mmol/l) | 4.8 ± 0.6 | 4.5 ± 0.7 | 0.60 | 4.5 ± 0.9 | 4.7 ± 0.6 | 0.76 |
| Triglycerides (mmol) | 1.7 (1.4–2.7) | 1.9 (1.3–2.4) | 0.61 | 1.5 (0.96–1.90) | 1.7 (1.2–2.44) | 0.13 |
| Total Cholesterol (mmol/l) | 5.5 ± 1.2 | 5.5 ± 1.4 | 0.96 | 5.1 ± 1.2 | 5.0 ± 1.0 | 0.72 |
| HDL-Cholesterol (mmol/l) | 1.0 ± 0.4 | 1.1 ± 0.4 | 0.66 | 1.1 ± 0.4 | 1.2 ± 0.4 | 0.29 |
| 25(OH)D (nmol/l) | 31.5 ± 7.8 | 61.1 ± 9.8 |
| 26.6 ± 8.9 | 67.8 ± 13.8 |
|
| IGFBP-2 (ng/ml) | 5.1 (2.9–11.1) | 10.0 (5.6–22.1) |
| 11.4 (6.6–23.4) | 13.4 (5.7–25.8) | 0.99 |
| IGFBP-3 (µg/ml) | 5.4 (3.4–5.6) | 5.5 (3.9–5.8) | 0.66 | 2.4 (1.6–2.8) | 2.8 (2.7–4.5) |
|
| Sun exposure (hr/week) | 3.9 ± 0.5 | 3.5 ± 0.4 | 0.46 | 3.8 ± 0.6 | 3.9 ± 0.4 | 0.82 |
| Physical activity (MET-min/week) | 530 ± 190 | 520 ± 200 | 0.95 | 500 ± 210 | 490 ± 230 | 0.95 |
| Total energy intake (kcal/day) | 2350 ± 380 | 2400 ± 400 | 0.88 | 2180 ± 250 | 2200 ± 300 | 0.93 |
| DHA/EPA intake (mg/day) | 350 ± 80 | 365 ± 70 | 0.81 | 330 ± 70 | 340 ± 90 | 0.88 |
| Calcium intake (mg/day) | 810 ± 250 | 830 ± 250 | 0.52 | 750 ± 200 | 800 ± 180 | 0.76 |
| Vitamin D intake (iU/day) | 250 ± 100 | 1460 ± 450 |
| 230 ± 120 | 1500 ± 350 |
|
Note: Clinical characteristics of the subjects in the cross-sectional validation phase
Clinical characteristics of discovery cohort. Numerical values in bold font applied to statistically significant differences
| Parameters | Males | Females | ||||
|---|---|---|---|---|---|---|
| Low 25 (OH)D | High 25 (OH)D | Low 25 (OH)D | High 25 (OH)D | |||
|
| 4 | 4 | 4 | 4 | ||
| Age (years) | 42.0 ± 8.5 | 43.0 ± 8.3 | 0.80 | 39.8 ± 10.8 | 43.4 ± 9.7 | 0.68 |
| BMI (kg/m2) | 30.0 ± 4.0 | 31.2 ± 3.8 | 0.72 | 31.8 ± 2.5 | 32.7 ± 3.9 | 0.75 |
| Systolic BP (mmHg) | 130.1 ± 9.7 | 131.3 ± 10.0 | 0.90 | 125.7 ± 14.2 | 126.1 ± 15.7 | 0.97 |
| Diastolic BP (mmHg) | 82.9 ± 8.0 | 81.0 ± 8.5 | 0.75 | 80.3 ± 10.1 | 78.2 ± 10.5 | 0.81 |
| Fasting glucose (mmol/l) | 4.4 ± 0.8 | 4.5 ± 0.8 | 0.89 | 4.7 ± 0.7 | 4.6 ± 0.8 | 0.87 |
| Triglycerides (mmol) | 1.8 (1.5–2.5) | 1.7 (1.2–2.3) | 0.82 | 1.6 (1.2–2.0) | 1.7 (1.5–2.3) | 0.48 |
| Total cholesterol (mmol/l) | 5.6 ± 1.0 | 5.3 ± 1.6 | 0.80 | 5.3 ± 1.4 | 5.2 ± 1.4 | 0.93 |
| HDL-cholesterol (mmol/l) | 1.0 ± 0.3 | 1.2 ± 0.2 | 0.39 | 1.1 ± 0.3 | 1.3 ± 0.2 | 0.39 |
| 25(OH)D (nmol/l) | 15.0 ± 4.5 | 105.0 ± 15.0 |
| 18.5 ± 5.0 | 100.0 ± 19.0 |
|
| Sun exposure (hr/week) | 3.1 ± 0.4 | 3.3 ± 0.5 | 0.62 | 3.0 ± 0.7 | 3.2 ± 0.5 | 0.71 |
| Physical activity (MET-min/week) | 500 ± 180 | 510 ± 200 | 0.95 | 480 ± 200 | 470 ± 220 | 0.95 |
| Total energy intake (kcal/day) | 2330 ± 350 | 2490 ± 460 | 0.64 | 2150 ± 270 | 2100 ± 350 | 0.85 |
| DHA/EPA intake (mg/day) | 340 ± 60 | 355 ± 60 | 0.77 | 325 ± 65 | 338 ± 79 | 0.83 |
| Calcium intake (mg/day) | 800 ± 260 | 820 ± 250 | 0.92 | 770 ± 210 | 775 ± 190 | 0.97 |
| Vitamin D intake (iU/day) | 300 ± 150 | 1500 ± 500 |
| 280 ± 160 | 1440 ± 380 |
|
Note: Clinical characteristics of the subjects in the cross-sectional discovery phase
Data are presented as mean ± SD or median (25th–75th percentile)
Fig. 2Principal component analysis using the iTRAQ log2ratio of all analysed proteins in high vs. low vitamin D status groups for male and female subjects of the cross-sectional study
Fig. 3a, b. IPA analysis showed that protein networks related to small molecule biochemistry were enriched in both male and female cohorts (score = 17 and 19 for males and females, respectively). c KEGG canonical pathway analysis showed that glycolysis|gluconeogenesis was significantly enriched in the differentially expressed proteins (DEPs) of the male and female cohorts (Fisher exact p = 0.002 and 0.028, respectively for males and females). Protein name abbreviations: ALDH1A3 Aldehyde dehydrogenase family 1 member A3, ALDOA Fructose-biphosphate aldolase a, ENO1 Alpha-enolase, GAPDH Glyceraldehyde 3-phosphate dehydrogenase, GPI Glucose-6-phosphate isomerase, HK1 Hexokinase 1, LDHA L-lactate dehydrogenase A chain, PFK ATP dependent 6-phosphofructokinase, PKLR Pyruvate kinase
Fig. 4a Quantitative proteomic analysis of IGFBP-2 and IGFBP-3 in the male and female cross-sectional cohorts [Males: IGFBP-2 mean iTRAQ log2ratio in high vs. low vitamin D status (SD) = 0.6 (0.8), p = 0.02; Females: IGFBP-3 mean iTRAQ log2ratio in high vs. low vitamin D status (SD) = 0.5 (0.5), p = 0.001]. b ELISA measurements confirmed the sexually dimorphic correlation of IGFBP-2 and IGFBP-3 with vitamin D status among adults with obesity [Males: IGFBP-2 Low vitamin D status median (25th to 75th percentile) = 5.1 (2.9–11.1), High vitamin D status median (25th to 75th percentile) = 10.0 (5.6–22.1), p = 0.002; IGFBP-3 Low vitamin D status median (25th to 75th percentile) = 5.4 (3.4–5.6), High vitamin D status median (25th to 75th percentile) = 5.5 (3.9–5.8), p = 0.66] [Females: IGFBP-2 Low vitamin D status median (25th to 75th percentile) = 11.4 (6.6–23.4), High vitamin D status median (25th to 75th percentile) = 13.4 (5.7–25.8), p = 0.99; IGFBP-3 Low vitamin D status median (25th to 75th percentile) = 2.4 (1.6–2.8), High vitamin D status median (25th to 75th percentile) = 2.8 (2.7–4.5). p = 0.03]