| Literature DB >> 30131809 |
Sib Sankar Giri1,2, Saekil Yun1, Jin Woo Jun1, Hyoun Joong Kim1, Sang Guen Kim1, Jeong Woo Kang1, Sang Wha Kim1, Se Jin Han1, V Sukumaran2, Se Chang Park1.
Abstract
Harmful effects of heavy metals are myriad. Lead (Pb) from soil and atmosphere contaminates water bodies and affects the aquatic animals. Our previous study confirmed the in vitro probiotic potential of Lactobacillus reuteri against Pb toxicity, but further investigation is necessary for gaining insights into the related protection mode. Therefore, in this study, we investigated the protective effects of the potential probiotic L. reuteri P16 against waterborne Pb exposure-induced toxicity in the freshwater fish Cyprinus carpio. Fish (average weight: 23.16 ± 0.73 g) were allocated to four groups (control, Pb only, Pb + L. reuteri P16, and L. reuteri P16 only) and Pb groups were exposed to waterborne Pb (1 mg L-1) for 6 weeks. L. reuteri P16 (108 CFU g-1) supplemented diet was provided twice daily. Growth performances, hemato-biochemical parameters, innate immune responses, intestinal microbiota, and Pb accumulation in tissues were measured at the end of the trial. When the fish were exposed to Pb, dietary supplementation of L. reuteri P16 effectively decreased mortality and accumulation of Pb in tissues, and improved the growth performance. Co-treatment with Pb and L. reuteri P16 alleviated Pb exposure-induced oxidative stress, reversed alterations in hemato-biochemical parameters, improved innate immune parameters, and restored intestinal enzymatic activities. Moreover, L. reuteri P16 supplementation reversed the changes in intestinal microbiota in Pb-exposed fish. Furthermore, Pb exposure decreased the expressions of pro-inflammatory cytokines (TNF-α, IL-1β). However, the expression of heat shock proteins (HSP70 and HSP90) increased, which might have increased the cellular stress. Interestingly, the Pb-induced alterations of gene expressions were reversed by L. reuteri P16 supplementation. Thus, dietary administration of the potential probiotic L. reuteri P16 had several beneficial effects on growth performance and immune responses, decreased Pb accumulation in tissues, and reversed alterations in hematological responses of C. carpio. Furthermore, it offered direct protection against Pb-induced oxidative stress. Therefore, L. reuteri P16 may be a novel dietary supplement for enhancing growth performance and preventing Pb-exposure-induced toxicity in fish in aquaculture and aquatic products.Entities:
Keywords: Pb; common carp; gene expression; immune parameters; lactic acid bacteria; oxidative stress; probiotics
Year: 2018 PMID: 30131809 PMCID: PMC6090060 DOI: 10.3389/fimmu.2018.01824
Source DB: PubMed Journal: Front Immunol ISSN: 1664-3224 Impact factor: 7.561
Figure 1Transfer system of tissue samples for the determination of the Pb level.
Real-time primer sequences and thermocycling conditions.
| Target gene | Primer sequence (5′–3′) | Thermocycling conditions | Reference/accession no. |
|---|---|---|---|
| TNF-α | CTCAACAAGTCTCAGAACAATCAGG | 95°C 30 s, 40 cycles of 95°C 5 s, 61.1°C 30 s, and 72°C 30 s | ( |
| IL-1β | ATCTTGGAGAATGTGATCGAAGAG | 95°C 30 s, 40 cycles of 95°C 5 s, 61.5°C 30 s, and 72°C 30 s | ( |
| HSP70 | GGC AGA AAG TTT GAT GAC CCA | 95°C 30 s, 40 cycles of 95°C 5 s, 61.1°C 30 s, and 72°C 30 s | ( |
| HSP90 | GGAAATCTTCCTCCGAGAGC | 95°C 30 s, 40 cycles of 95°C 5 s, 61.1°C 30 s, and 72°C 30 s | ( |
| β-actin | GACTTCGAGCAGGAGATGG | 95°C 30 s, 40 cycles of 95°C 5 s, 62.4°C 30 s, and 72°C 30 s | ( |
Effect of dietary supplementation on growth performance of Cyprinus carpio during 6-week trial.
| Group | Initial weight (g) | Final weight (g) | PWG (%) | SGR (%) | FCR | Survival (%) |
|---|---|---|---|---|---|---|
| Control | 23.26 ± 0.38a | 32.86 ± 1.07a | 37.61 ± 1.26a | 0.90 ± 0.2a | 2.04 ± 0.08a | 100 |
| Pb only | 23.21 ± 0.71a | 29.73 ± 1.14b | 30.11 ± 0.82b | 0.71 ± 0.03b | 2.47 ± 0.13b | 91.1 |
| Pb + P16 | 23.14 ± 0.63a | 30.91 ± 1.52b | 33.26 ± 0.64b | 0.83 ± 0.07b | 2.28 ± 0.13c | 100 |
| P16 only | 23.18 ± 0.52a | 36.0.8 ± 0.96c | 54.76 ± 1.77c | 1.22 ± 0.6c | 1.84 ± 0.6d | 100 |
PWG, percent weight gain; SGR, specific growth rate; FCR, feed conversion ratio.
Values in the same column with different superscript small letters are significantly different (.
Values are presented as mean ± SD (.
Figure 2Kaplan–Meier survival curve [cumulative survival (%) over time (weeks)] of Cyprinus carpio exposed waterborne Pb.
Effect of Lactobacillus reuteri P16 supplementation on the hematological parameters of Cyprinus carpio.
| Group | Parameters | |||||
|---|---|---|---|---|---|---|
| RBC (×106 mm | WBC (×103 mm | Hct (%) | Hb (g dL | Total protein (g dL | Cholesterol (mg dL | |
| Control | 1.69 ± 0.07ac | 4.21 ± 0.13a | 24.03 ± 0.83a | 5.37 ± 0.13a | 2.87 ± 0.04a | 58.06 ± 2.8a |
| Pb only | 1.53 ± 0.08b | 3.48 ± 0.09b | 19.86 ± 1.07b | 3.89 ± 0.11b | 2.41 ± 0.07b | 63.57 ± 2.4b |
| Pb + P16 | 1.58 ± 0.05ba | 3.96 ± 0.14ab | 21.92 ± 0.74b | 4.92 ± 0.08a | 2.78 ± 0.06ba | 61.19 ± 3.3ba |
| P16 only | 1.76 ± 0.09c | 4.54 ± 0.11a | 25.13 ± 1.28a | 6.08 ± 0.14c | 3.62 ± 0.11c | 57.88 ± 3.02a |
RBC, red blood cell; WBC, white blood cell; Hct, hematocrit; Hb, hemoglobin.
Data are presented as mean ± SD (.
Effect of Lactobacillus reuteri P16 supplementation on the blood biochemical parameters of Cyprinus carpio.
| Group | Parameters | ||||
|---|---|---|---|---|---|
| ALP (IU L | AST (U mL | ALT (U mL | MPO (U L | Creatinine (mg dL | |
| Control | 21.38 ± 1.26a | 104.3 ± 3.4a | 32.06 ± 1.46a | 34.68 ± 1.83a | 0.26 ± 0.08ac |
| Pb only | 17.82 ± 1.14b | 163.1 ± 4.7b | 68.41 ± 2.12b | 29.57 ± 1.24b | 0.37 ± 0.07b |
| Pb + P16 | 20.87 ± 0.83a | 107.6 ± 2.8a | 39.6 ± 1.38c | 32.92 ± 1.67a | 0.29 ± 0.08a |
| P16 only | 22.04 ± 1.06a | 98.9 ± 3.1c | 31.33 ± 1.6a | 37.14 ± 0.92c | 0.24 ± 0.03c |
ALP, alkaline phosphatase; AST, aspartate aminotransferase; ALT, alanine aminotransferase; MPO, myeloperoxidase.
Values in the same column with different superscript small letters are significantly different (.
Values are presented as mean ± SD (.
Figure 3Influence of Lactobacillus reuteri P16 supplementation on the oxidative parameters in the blood of Cyprinus carpio. Significant differences between groups are indicated with different superscript letters. Results are presented as mean ± SEM (n = 30).
Figure 4Effect of Lactobacillus reuteri P16 supplementation on the serum lysozyme and leukocyte phagocytoc activities of Cyprinus carpio. Significant differences between groups are indicated with different superscript letters. Results are presented as mean ± SEM (n = 30).
Figure 5Influence of Lactobacillus reuteri P16 supplementation on the intestinal enzymatic activities of Cyprinus carpio. Significant differences between groups are indicated with different superscript letters. Results are presented as mean ± SEM (n = 6).
Figure 6Effect of waterborne Pb exposure and dietary Lactobacillus reuteri P16 on gut bacterial population of Cyprinus carpio. The different superscript letters indicate statistically significant differences between groups. Results are expressed as mean ± SD (n = 6).
Effect of Lactobacillus reuteri P16 supplementation on the Pb levels in the tissues of Cyprinus carpio.
| Group | Concentration of Pb in tissues (μg g | ||||
|---|---|---|---|---|---|
| Gill | Spleen | Liver | Kidney | Intestine | |
| Control | 0.014 ± 0.001a | 0.07 ± 0.01a | 0.24 ± 0.02a | 0.37 ± 0.08a | 0.11 ± 0.02a |
| Pb only | 5.17 ± ± 0.13b | 3.86 ± 0.07b | 8.92 ± 0.13b | 26.33 ± 2.28b | 10.27 ± 0.36b |
| Pb + P16 | 2.94 ± 0.14c | 2.11 ± 0.08c | 5.73 ± 0.26c | 17.08 ± 1.17c | 8.92 ± 0.61b |
| P16 only | 0.011 ± 0.001a | 0.05 ± 0.01a | 0.19 ± 0.03a | 0.28 ± 0.03a | 0.09 ± 0.004a |
Values in the same column with different superscript small letters are significantly different (.
Values are presented as mean ± SD (.
Figure 7Effects of dietary administration of Lactobacillus reuteri P16 on the relative mRNA expression levels of TNF-α, IL-1β, HSP70, and HSP90 in the head-kidney of Cyprinus carpio.
Figure 8Potential beneficial effects and protective mechanism of probiotics against Pb toxicity in Cyprinus carpio.