| Literature DB >> 29922939 |
N Oosterom1,2,3, N F Dirks4, S G Heil5, R de Jonge6, W J E Tissing7, R Pieters8, M M van den Heuvel-Eibrink8, A C Heijboer4,9, S M F Pluijm8,10.
Abstract
PURPOSE: Children with acute lymphoblastic leukemia (ALL) are at increased risk of vitamin D deficiency, which might make them more susceptible to developing adverse events. Previous studies showed that low vitamin D levels were associated with an increased inflammatory mucosal state and impaired mucosal tissue barriers. We examined the prevalence of vitamin D deficiency and studied the association between vitamin D levels and methotrexate (MTX)-induced oral mucositis in pediatric ALL.Entities:
Keywords: Acute lymphoblastic leukemia; Methotrexate; Oral mucositis; Vitamin D
Mesh:
Substances:
Year: 2018 PMID: 29922939 PMCID: PMC6280960 DOI: 10.1007/s00520-018-4312-0
Source DB: PubMed Journal: Support Care Cancer ISSN: 0941-4355 Impact factor: 3.603
Fig. 1Flowchart of patient inclusion. ALL, acute lymphoblastic leukemia; HD-MTX, high-dose methotrexate; DCOG, Dutch Childhood Oncology Group; SNP, single-nucleotide polymorphism; n, number of patients; * one patient had neurological damage before the start of HD-MTX treatment, one patients was transferred to another hospital, one patient had an adjusted protocol due to a SPINKS mutation, and one patient was initially treated otherwise due to another diagnosis
Patient characteristics (n = 99)
| Median age at diagnosis, years (range) | 5.7 | (1.4–18.1) |
| Sex, | ||
| Female | 55 | (56%) |
| Male | 44 | (44%) |
| Risk group ALL treatment, | ||
| Standard risk | 28 | (28%) |
| Medium risk | 71 | (72%) |
| Immunophenotype ALL, | ||
| B-lineage | 85 | (86%) |
| T-lineage | 14 | (14%) |
| Median BMI, kg/m2 (range)a | 17.3 | (13.2–31.5) |
| Mucositis, | ||
| Mucositis ≥ NCI grade 3 | 23 | (23%) |
NCI National Cancer Institute
aBMI in eight patients missing
Vitamin D levels in pediatric ALL patients at the start of high-dose MTX treatment (T0)
| Levels (nmol/L) | Levels per age category (nmol/L) | |||
| 25(OH)D2 | Median (IQR) | 0.7 (0.4–1.3) | 1–4 years | 0.5 (0.4–1.2) |
| > 4 years | 1.0 (0.5–1.4) | |||
| 25(OH)D3 | Mean ± SE | 63.1 ± 2.4 | 1–4 years | 76.1 ± 3.2 |
| > 4 years | 52.8 ± 2.9 | |||
| 24,25(OH)2D3 | Median (IQR) | 5.2 (2.8–7.4) | 1–4 years | 6.4 (4.6–8.5) |
| > 4 years | 4.2 (2.2–6.4) | |||
| Ratio | Ratio per age category | |||
| 25(OH)D3/24,25(OH)2D3 ratio | Mean ± SE | 13.6 ± 0.5 | 1–4 years | 12.8 ± 0.7 |
| > 4 years | 14.2 ± 0.7 | |||
| Vitamin D deficiency, | Vitamin D deficiency per age category, | |||
| 25(OH)D3 | < 30 nmol/L | 8 (8%) | 1–4 years | 1 (2%) |
| > 4 years | 7 (13%) | |||
| < 50 nmol/L | 33 (33%) | 1–4 years | 5 (11%) | |
| > 4 years | 28 (51%) | |||
IQR interquartile range, SE standard error of the mean
aPercentage of total study group (n = 99)
bPercentages within age group “1–4 years” (n = 44) and age group “> 4 years” (n = 55)
Vitamin D levels at T0 in relation to HD-MTX-induced oral mucositis (NCI grade ≥ 3)
| Mucositis—no | Mucositis—Yes | OR | 95% CI | ||
|---|---|---|---|---|---|
| 25(OH)D3, nmol/L | |||||
| Mean | 62.3 ± 3.0 | 66.0 ± 3.7 | 0.528 | 1.006 | (0.987–1.026) |
| 25(OH)D3 | |||||
| < 30 nmol/L | 8 (100%) | 0 (0%) | a | a | a |
| ≥ 30 nmol/L | 68 (75%) | 23 (25%) | |||
| < 50 nmol/L | 28 (85%) | 5 (15%) | 0.178 | 2.100 | (0.703–6.277) |
| ≥ 50 nmol/L | 48 (73%) | 18 (27%) | |||
| 24,25(OH)2D3, nmol/L | |||||
| Median (IQR) | 5.3 (2.7–7.3) | 4.8 (4.0–8.3) | 0.494 | 1.047 | (0.906–1.210) |
| 25(OH)D3/24,25(OH)2D3 ratio | |||||
| Mean | 13.8 ± 0.6 | 12.8 ± 0.9 | 0.401 | 0.957 | (0.864–1.060) |
IQR interquartile range, SE standard error of the mean
aPower too low to perform statistical analysis
Fig. 225(OH)D3 levels at T0 and T0 in relation to the development of oral mucositis. 25(OH)D3 levels at T0 and T1 in individual patients with (yes, n = 62) and without (no, n = 19) mucositis; the red lines indicate the mean 25(OH)D3 levels at T0 and T1 of all patients; the blue lines indicate the 95% confidence interval; the dotted line indicates the cutoff value of vitamin D deficiency at 25(OH)D3 levels < 50 nmol/L.
Change vitamin D levels in relation to HD-MTX-induced oral mucositis (NCI grade ≥ 3)
| Mucositis—no | Mucositis—yes | OR (95% CI) | 1/OR (95% CI)b | |||
|---|---|---|---|---|---|---|
| Delta 25(OH)D3, nmol/L | ||||||
| Mean ± SE | 2.4 ± 2.2 | − 9.6 ± 3.3 | 0.007* | 0.012* | Per 1 nmol/L, 0.953 (0.917–0.989) | 1.05 (1.01–1.09) |
| Per 10 nmol/L, 0.615 (0.421–0.899) | 1.63 (1.11–2.38) | |||||
| Delta 24,25(OH)2D3, nmol/L | ||||||
| Median (IQR) | − 0.1 (− 1.7–0.9) | − 1.2 (− 1.9–0.4) | 0.160 | 0.447 | Per 1 nmol/L, 0.912 (0.721–1.155) | 1.10 (0.87–1.39) |
| Delta 25(OH)D3/24,25(OH)2D3 ratio | ||||||
| Mean ± SE | 0.3 ± 0.5 | 0.6 ± 0.8 | 0.818 | 0.930 | 0.993 (0.840–1.173) | 1.01 (0.85–1.19) |
IQR interquartile range, SE standard error of the mean
*p value < 0.05
aCorrected for 25(OH)D3, 24,25(OH)2D3, and 25(OH)D3/24,25(OH)2D3 ratio at T0 respectively in multivariable logistic regression model
bWe performed 1/OR (95% CI) as we reported the analysis as an increased risk and not as a decreased risk of developing oral mucositis