| Literature DB >> 29705162 |
Ivana Charousová1, Juraj Medo2, Lukáš Hleba2, Soňa Javoreková2.
Abstract
Fifty seven soil-borne actinomycete strains were assessed for the antibiotic production. Two of the most active isolates, designed as Streptomyces ST-13 and DK-15 exhibited a broad range of antimicrobial activity and therefore they were selected for HPLC fractionation against the most suppressed bacteria Staphylococcus aureus (ST-13) and Chromobacterium violaceum (DK-15). LC/MS analysis of extracts showed the presence of polyketides factumycin (DK15) and tetrangomycin (ST13). The taxonomic position of the antibiotic-producing actinomycetes was determined using a polyphasic approach. Phenotypic characterization and 16S rRNA gene sequence analysis of the isolates matched those described for members of the genus Streptomyces. DK-15 strain exhibited the highest 16S rRNA gene sequence similarity to Streptomyces globosus DSM-40815 (T) and Streptomyces toxytricini DSM-40178 (T) and ST-13 strain to Streptomyces ederensis DSM-40741 (T) and Streptomyces phaeochromogenes DSM-40073 (T). For the proper identification, MALDI-TOF/MS profile of whole-cell proteins led to the identification of S. globosus DK-15 (accession number: KX527570) and S. ederensis ST13 (accession number: KX527568). To our knowledge, there is no report about the production of these antibiotics by S.globosus and S. ederensis, thus isolates DK15 and ST13 identified as S. globosus DK-15 and S.ederensis ST-13 can be considered as new sources of these unique antibacterial metabolites.Entities:
Keywords: 16S rRNA; Factumycin; MALDI-TOF MS; Streptomyces; Tetrangomycin
Mesh:
Substances:
Year: 2018 PMID: 29705162 PMCID: PMC6175699 DOI: 10.1016/j.bjm.2017.12.007
Source DB: PubMed Journal: Braz J Microbiol ISSN: 1517-8382 Impact factor: 2.476
Dilution stages of the crude extracts prepared from isolates DK-15 and ST-13.
| Indicator microorganisms | Dilution stages (A-H) | |
|---|---|---|
| ST-13 | DK-15 | |
| G | F | |
| C | G | |
| B | B | |
| C | C | |
| G | D | |
| - | A | |
| F | F | |
| H | E | |
| A | C | |
| A | D | |
| A | B | |
Dilution stages represented stepwise 2-fold dilution of crude extracts (A – crude extract from 1,33 ml of Streptomyces culture in 1 ml of inoculated media, B – 0.66 ml.ml-1; C – 0.66 ml.ml-1; D – 0.33 ml.ml-1;E – 0.17 ml.ml-1; F – 0.08 ml.ml-1; G – 0.04 ml.ml-1;and H – 0.02 ml.ml-1)
Figure 1Fractionation RP-HPLC chromatogram of tetrangomycin, UV spectrum of tetrangomycin with the max at 268 nm, and ESI-HRMS spectrum, showing the prominent ion clusters for [M+H]+ at m/z 339.0861.
Figure 2Fractionation RP-HPLC chromatogram of factumycin, UV spectrum of factumycin with the max. at 364 nm, and ESI-HRMS spectrum, showing the prominent ion clusters for [M+H]+ at m/z 743.4268.
Figure 3Comparison between 16S rRNA phylogenetic tree and the MSP dendrogram. A. Mean spectra projection (MSP) dendrogram, B. 16S rRNA based phylogenetic tree of Streptomyces type strains, T1-T11 – DSM type cultures used for grouping of Streptomyces species, T1 - Streptomyces viridis DSM-42078 (T), T2 - S. phaeochromogenes DSM- 40788 (T), T3 - S. ederensis DSM-40741 (T), T4 - S. iakyrus DSM-40482 (T), T5 - S. griseochromogenes DSM-40499 (T), T6 - S. gougerotii DSM-40324 (T), T7 - S. albus DSM-40313 (T), T8 - S. diastaticus DSM-40495 (T), T9 - S. alboflavus DSM-40045 (T), T10 - S. toxytricini DSM-40178 (T), T11 - S. globosus DSM-41122 (T).
Cultural, morphological and physiological characteristics of strains DK-15 and ST-13.
| Test | Labeling of strains | |
|---|---|---|
| DK15 | ST13 | |
| + | + | |
| RF | RF | |
| ISP2-ISP5 beige red, ISP6-ISP7 no | ISP2-ISP5,7 grey, ISP6 none | |
| ISP2,7 yellow, ISP3-6 ivory | ISP2-7 brown | |
| - | ISP6-7 brown | |
| - | + | |
| 2.5 | 5.0 | |
| Glucose | + | + |
| Raffinose | - | + |
| Arabinose | - | + |
| Inositol | - | + |
| Mannose | - | + |
| Fructose | + | + |
| Rhamnose | + | + |
| Sucrose | - | + |
| Xylose | - | - |
| Cellulose | - | - |
| Optimal pH | 7 | 7 |
| Optimal temperature | 30 °C | 28 °C |
+ positive growth, - negative growth, ISP - International Streptomycete Project