Literature DB >> 29704124

Growth and Cell Properties of Modified Lactobacillus plantarum CICC21001 with Supplementing C18-FFAs to Growth Medium in vitro.

Qinke Shen1, Yuxian Wang1, Jian Shen1, Ling Jiang2, Ce Wei3, Hongman Zhang4.   

Abstract

Fatty acids (FAs) are one of the important factors that can influence cell growth and membrane composition. The aim of this study was to investigate the influence of supplementing MLM+ growth medium with C18 free fatty acids (C18-FFAs), including stearic (C18:0), oleic (C18:1), linoleic (C18:2), and linolenic (C18:3) acid, on the growth of Lactobacillus plantarum CICC21001 by forming ion pairs with lysine to increase the solubility of FAs in liquid medium. The utilization of C18-FFAs was further confirmed by GC-FID. The investigation of cell properties, including cell surface hydrophobicity and zeta potential, was carried out for the modified L. plantarum and control group (non-supplementation). Furthermore, cell survival was measured in real time under heat (at 55 and 62 °C for 5 min), acid (pH 2.2), and bile salt stress. Our results indicated that the action of L. plantarum was modulated by assimilating C18-FFAs. This study suggested that C18-FFAs altered the life cycles and physiochemical properties of L. plantarum, which provided a guideline for probiotics production and their medical application.

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Year:  2018        PMID: 29704124     DOI: 10.1007/s00284-018-1499-8

Source DB:  PubMed          Journal:  Curr Microbiol        ISSN: 0343-8651            Impact factor:   2.188


  28 in total

1.  Survival, Intestinal Mucosa Adhesion, and Immunomodulatory Potential of Lactobacillus plantarum Strains.

Authors:  Valentini Santarmaki; Yiannis Kourkoutas; Georgia Zoumpopoulou; Eleni Mavrogonatou; Mikis Kiourtzidis; Nikos Chorianopoulos; Chrysoula Tassou; Effie Tsakalidou; Constantinos Simopoulos; Petros Ypsilantis
Journal:  Curr Microbiol       Date:  2017-06-21       Impact factor: 2.188

2.  The influence of polyunsaturated fatty acids on probiotic growth and adhesion.

Authors:  P E Kankaanpää; S J Salminen; E Isolauri; Y K Lee
Journal:  FEMS Microbiol Lett       Date:  2001-01-15       Impact factor: 2.742

3.  Studies on the removal of Cd ions by gastrointestinal lactobacilli.

Authors:  Magdalena Polak-Berecka; Patrycja Boguta; Jolanta Cieśla; Andrzej Bieganowski; Tomasz Skrzypek; Tomasz Czernecki; Adam Waśko
Journal:  Appl Microbiol Biotechnol       Date:  2016-12-21       Impact factor: 4.813

Review 4.  Dietary (n-3) fatty acids and brain development.

Authors:  Sheila M Innis
Journal:  J Nutr       Date:  2007-04       Impact factor: 4.798

5.  Self-assembly and foaming properties of fatty acid-lysine aqueous dispersions.

Authors:  Bruno Novales; Alain Riaublanc; Laurence Navailles; Bérénice Houinsou Houssou; Cédric Gaillard; Frédéric Nallet; Jean-Paul Douliez
Journal:  Langmuir       Date:  2010-04-20       Impact factor: 3.882

6.  Probiotic potential of 3 Lactobacilli strains isolated from breast milk.

Authors:  Rocío Martín; Mónica Olivares; María L Marín; Leonides Fernández; Jordi Xaus; Juan M Rodríguez
Journal:  J Hum Lact       Date:  2005-02       Impact factor: 2.219

7.  Effects of polyunsaturated fatty acids in growth medium on lipid composition and on physicochemical surface properties of lactobacilli.

Authors:  P Kankaanpää; B Yang; H Kallio; E Isolauri; S Salminen
Journal:  Appl Environ Microbiol       Date:  2004-01       Impact factor: 4.792

8.  The effect of prebiotics on production of antimicrobial compounds, resistance to growth at low pH and in the presence of bile, and adhesion of probiotic cells to intestinal mucus.

Authors:  M Brink; S D Todorov; J H Martin; M Senekal; L M T Dicks
Journal:  J Appl Microbiol       Date:  2006-04       Impact factor: 3.772

9.  The damaging effects of short chain fatty acids on Escherichia coli membranes.

Authors:  Liam A Royce; Ping Liu; Matthew J Stebbins; Benjamin C Hanson; Laura R Jarboe
Journal:  Appl Microbiol Biotechnol       Date:  2013-08-03       Impact factor: 4.813

10.  Probiotic potential of Lactobacillus strains with antimicrobial activity against some human pathogenic strains.

Authors:  Parisa Shokryazdan; Chin Chin Sieo; Ramasamy Kalavathy; Juan Boo Liang; Noorjahan Banu Alitheen; Mohammad Faseleh Jahromi; Yin Wan Ho
Journal:  Biomed Res Int       Date:  2014-07-03       Impact factor: 3.411

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