| Literature DB >> 20334439 |
Bruno Novales1, Alain Riaublanc, Laurence Navailles, Bérénice Houinsou Houssou, Cédric Gaillard, Frédéric Nallet, Jean-Paul Douliez.
Abstract
We report on dispersions of fatty acid-lysine salts in aqueous solutions which are further used to produce foams. The alkyl chain length is varied from dodecyl to stearic. In aqueous solutions, the lysine salt of the dodecyl chain yields an isotropic solution, probably micelles, whereas for longer alkyl chains, vesicles formed but crystallized upon resting at room temperature or when kept at 4 degrees C. Solid-state NMR showed that in vesicles fatty acids are embedded in a lamellar arrangement passing from a gel to a fluid state upon heating; the transition temperature at which it occurs was determined by DSC. Those results are confirmed by small-angle neutron scattering which also give additional information on the bilayer structure. Incredibly stable foams are obtained using the palmitic acid/Lys salt whereas for other alkyl chain length, poor or no foam is formed. We conclude that the foamability is related to the phase behavior in aqueous solution.Entities:
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Year: 2010 PMID: 20334439 DOI: 10.1021/la9034613
Source DB: PubMed Journal: Langmuir ISSN: 0743-7463 Impact factor: 3.882