| Literature DB >> 29669711 |
Julia H Goedecke1,2, Amy E Mendham1,2, Louise Clamp2, Pamela A Nono Nankam2, Melony C Fortuin-de Smidt2, Lindokuhle Phiri2, Lisa K Micklesfield2,3, Dheshnie Keswell2, Nicholas J Woudberg4, Sandrine Lecour4, Ali Alhamud5, Mamadou Kaba6, Faith M Lutomia6, Paul J van Jaarsveld1,7, Anniza de Villiers1, Steven E Kahn8, Elin Chorell9, Jon Hauksson10, Tommy Olsson9.
Abstract
BACKGROUND: The pathogenesis of type 2 diabetes (T2D) in black African women is complex and differs from that in their white counterparts. However, earlier studies have been cross-sectional and provide little insight into the causal pathways. Exercise training is consistently used as a model to examine the mechanisms underlying insulin resistance and risk for T2D.Entities:
Keywords: adipose tissue; body fat distribution; cardiorespiratory fitness; diabetes mellitus, type 2; diet records; ectopic fat; energy metabolism; exercise; fatty acids; fatty liver; gastrointestinal microbiome; inflammation; insulin resistance; lipids; metabolomics; mitochondria; skeletal muscle
Year: 2018 PMID: 29669711 PMCID: PMC5932332 DOI: 10.2196/resprot.9098
Source DB: PubMed Journal: JMIR Res Protoc ISSN: 1929-0748
Figure 1Consort diagram outlining participant enrollment, allocation, follow-up, and analysis. BMI: body mass index.
Figure 2Schematic overview of testing timelines and procedures. VO2peak: peak oxygen consumption; STD: standard; DXA: dual-energy absorptiometry x-ray; RMR: resting metabolic rate, FSIGT: frequently sampled intravenous tolerance test; HR: heart rate; BP: blood pressure; FFQ: food frequency questionnaire; MRI: magnetic resonance imagery; SS: steady state treadmill test; %HRpeak: percent of peak HR.
Baseline sociodemographic characteristics.
| Variables | Control (n=15) | Exercise (n=20) | Dropout (n=10) | ||
| Age in years, mean (SD) | 24 (4) | 23 (3) | 26 (4) | .24 | |
| Informal housing, n (%) | 6 (40) | 4 (20) | 6 (60) | .09 | |
| Housing density (persons/room), median (interquartile range) | 1.3 (1.0-1.6) | 1.0 (0.8-1.5) | 1.0 (1.0-2.7) | .38 | |
| Asset index (% of 14 commodities), n (%) | 53 (15) | 54 (20) | 47 (23) | .62 | |
| .87 | |||||
| < Grade 12 | 6 (43) | 5 (25) | 3 (30) | ||
| Grade 12 | 5 (36) | 9 (45) | 4 (40) | ||
| Tertiary | 3 (21) | 6 (30) | 3 (30) | ||
| .63 | |||||
| Employed | 9 (60) | 10 (50) | 4 (40) | ||
| Student | 5 (33) | 9 (45) | 4 (40) | ||
| Unemployed | 1 (7) | 1 (5) | 2 (20) | ||
| .09 | |||||
| R0-2499/month | 6 (40) | 2 (10) | 4 (40) | ||
| R2500-R4999/month | 7 (47) | 8 (40) | 4 (40) | ||
| >R5000/month | 2 (13) | 10 (50) | 2 (20) | ||
| Marital status, married, n (%) | 1 (7) | 3 (15) | 1 (10) | .73 | |
| .33 | |||||
| None | 7 (48) | 15 (75) | 4 (40) | ||
| 1 child | 4 (27) | 2 (10) | 3 (30) | ||
| 2-3 children | 4 (27) | 3 (15) | 3 (30) | ||
| Hypertension | 7 (47) | 9 (45) | 3 (30) | .38 | |
| Heart disease | 0 (0) | 3 (16) | 1 (10) | .63 | |
| Stroke | 1 (7) | 1 (5) | 1 (10) | .67 | |
| Diabetes | 2 (13) | 2 (11) | 2 (20) | .74 | |
| Obesity | 0 (0) | 1 (5) | 0 (0) | .66 | |
Baseline cardiorespiratory fitness, physical activity and dietary intake.
| Variable | Control | Exercise | Dropout | ||
| n | 15 | 20 | 9 | ||
| VO2peaka (mL/min) | 2099 (281) | 2077 (211) | 1989 (296) | .55 | |
| VO2peak (mL/kg/min) | 23.9 (3.0) | 24.9 (2.4) | 23.4 (4.5) | .43 | |
| n | 15 | 19 | 7 | ||
| Steps (No. Day) | 10013 (2650) | 9349 (2334) | 7858 (2756) | .19 | |
| Stepping (% day) | 14 (4) | 12 (3) | 11 (3) | .19 | |
| Standing (% day) | 34 (9) | 34 (8) | 32 (8) | .83 | |
| Sedentary (% day) | 52 (10) | 54 (9) | 58 (9) | .48 | |
| n | 15 | 20 | 10 | ||
| Energy intake (kJ/day) | 8138 (6493-9434) | 8966 (7119-11,775) | 8921 (7875-9396) | .45 | |
| Fat (%EIb) | 30.9 (5.6) | 30.3 (6.2) | 27.1 (7.1) | .32 | |
| Protein (%EI) | 14.3 (1.9) | 13.1 (5) | 14.2 (3.6) | .37 | |
| Carbohydrate (%EI) | 54.1 (.7) | 55.3 (5.8) | 57.9 (8.4) | .38 | |
| Sugar (g/day) | 64.7 (35.3-108.0) | 62.5 (54.3-92.1) | 75.8 (53.9-130.8) | .57 | |
| Fiber (g/day) | 16.2 (11.9-23.2) | 18.9 (15.1-24.4) | 17.0 (10.4-23.7) | .51 | |
aVO2peak: peak oxygen consumption.
b%EI: percentage of total energy intake.
Baseline anthropometry and cardio-metabolic risk factors.
| Variable | Control | Exercise | Dropout | ||
| n | 15 | 20 | 10 | ||
| Height (m) | 1.62 (.06) | 1.57 (.06) | 1.60 (.06) | .05 | |
| Weight (kg) | 87.8 (10.9) | 84.1 (8.7) | 87.5 (12.0) | .52 | |
| BMIa (kg/m2) | 33.4 (2.7) | 34.1 (2.8) | 34.1 (3.3) | .72 | |
| Waist (cm) | 103.4 (8.1) | 103.6 (7.4) | 106.8 (11.9) | .75 | |
| WHRb | 0.88 (0.05) | 0.91 (0.07) | 0.90 (0.08) | .45 | |
| n | 15 | 20 | 4 | ||
| Systolic BPc (mmHg) | 111.7 (11.3) | 109.0 (11.1) | 109.5 (8.0) | .76 | |
| Diastolic BP (mmHg) | 75.0 (9.7) | 72.2 (9.4) | 70.8 (1.5) | .57 | |
| HbA1cd | 5.2 (0.4) | 5.2 (0.3) | 5.2 (0.1) | .90 | |
aBMI: body mass index.
bWHR: waist to hip ratio.
cBP: blood pressure.
dHbA1c: hemoglobin A1c.