| Literature DB >> 29614003 |
Luis A Santana-Jiménez1, Alfredo Márquez-Lucero2, Velia Osuna3, Ivan Estrada-Moreno4, Rocio B Dominguez5.
Abstract
The high incidence of Diabetes Mellitus in low-income regions has promoted the development of low-cost alternatives to replace blood-based procedures. In this work, we present a bienzymatic paper-based sensor suitable for the naked-eye detection of glucose in saliva samples. The sensor was obtained by a stamping procedure and modified with chitosan to improve the colorimetric readout. The bienzymatic reaction of GOx-HRP coupled with 2,4,6-tribromo-3-hydroxy benzoic acid was applied for the detection of glucose within a range from 0 to 180 mgdL-1 in buffer and artificial saliva solutions. The visual readout was perceived by the naked eye and registered with an office scanner to evaluate the analytical performance. The results showed a limit of detection of 0.37 mgdL-1 (S/N = 3) with an R.S.D. of 1.69% and a linear range from 1 to 22.5 mgdL-1 with an R² of 0.99235. The analysis of human saliva samples was performed without pre-processing, achieving recoveries from 92 to 114%. The naked-eye detection was evaluated under two different light settings, showing average recoveries of 108.58 and 90.65% for standard and low illumination. The proposed device showed potential for easy-to-use, sensitive, low-cost, fast, and device-free detection of salivary glucose suitable for untrained personnel operation and limited facilities.Entities:
Keywords: glucose; low-cost; naked-eye; paper-based sensor; saliva
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Year: 2018 PMID: 29614003 PMCID: PMC5948659 DOI: 10.3390/s18041071
Source DB: PubMed Journal: Sensors (Basel) ISSN: 1424-8220 Impact factor: 3.576
Figure 1Schematic representation of the paper-based sensor fabrication. From (A) to (C) the development of the detection zone is shown. (A) Paraffin covered paper was attached to Whatman paper, (B) a heated metal mold was pressed against papers, and (C) defined micro zones with hydrophobic barriers were obtained. Then from (D) to (F) chemical modification of detection zone is presented: (D) chitosan modification, (E) the addition of an enzymatic mixture, and (F) the addition of TBHBA under dark conditions.
Figure 2SEM images of the modified paper-based sensor prior to (A) and after chitosan modification (B) at 2% (m/v).
Figure 3Effect of chitosan concentration and pH over the mean pixel value of a model concentration.
Figure 4Naked-eye visual scale obtained for glucose detection.
Figure 5(A) Calibration curve obtained for glucose detection in PBS with an inset showing the linear zone; (B) Calibration curve obtained for glucose detection in artificial saliva and the augmented linear zone.
Analytical figures of merit for the developed paper-based biosensor.
| Matrix | LOD (mgdL−1) | LOQ (mgdL−1) | Sensitivity (A.U./mg) | R2 | R.S.D. |
|---|---|---|---|---|---|
| Phosphate Buffer | 0.37 | 2.34 | 1.91 | 0.99235 | 1.69 |
| Artificial Saliva | 0.84 | 2.47 | 1.81 | 0.9963 | 4.33 |
Figure 6Stability test for fabricated paper-based sensors stored at −4 °C in dark conditions.
Figure 7Selectivity test for the fabricated paper-based sensor with colorimetric visual detection (A) and RGB value (B).
Results for glucose determination in real samples.
| Matrix | Added (mgdL−1) | Found (mgdL−1) | Recovery (%) | R.S.D. ( |
|---|---|---|---|---|
| Unstimulated whole saliva | 4.0 | 3.68 | 92 | 1.45 |
| 2.8 | 3.21 | 114 | 2.74 | |
| 1.8 | 1.74 | 96 | 1.69 |
Results of the evaluation of color perception.
| Glucose (mg/dL−1) | Range (mg/dL−1) | 570–600 lux | 40–360 lux | ||||
|---|---|---|---|---|---|---|---|
| Predicted | Recovery (%) | Selected Range * | Predicted | Recovery (%) | Selected Range * | ||
| 2.5 | 1–3 | 2.7 | 108 | 80% | 2.91 | 116.66 | 80% |
| 4.5 | 3–6 | 4.3 | 95.55 | 100% | 3.58 | 79.62 | 100% |
| 9 | 6–12 | 8.8 | 97.77 | 100% | 6.66 | 74.07 | 80% |
| 18 | 12–25 | 24 | 133 | 80% | 17.5 | 92.22 | 100% |
* The percentage of participants that correctly assigned the given concentration to its determined range.