| Literature DB >> 29520470 |
Marjolein S Bulthuis1, Derk H Jan Jager2,3,4, Henk S Brand5.
Abstract
OBJECTIVE: This aimed to assess the potential role of chronic stress in saliva secretion, xerostomia, and oral health in a population attending a saliva clinic.Entities:
Keywords: OHIP; Perceived stress; Saliva; Xerostomia
Mesh:
Year: 2018 PMID: 29520470 PMCID: PMC6224012 DOI: 10.1007/s00784-018-2393-2
Source DB: PubMed Journal: Clin Oral Investig ISSN: 1432-6981 Impact factor: 3.573
Population characteristics
| Variable | |
|---|---|
| Age in years, mean (range) | 50.8 (12–99) |
| Female gender, | 63 (55%) |
| Medication use, | 59 (52%) |
| Number of medications, median (range) | 1 (0–12) |
| Removable prosthesis, | 23 (20%) |
| Main reason for visiting the saliva clinic, | |
| Xerostomia | 51 (45%) |
| Tooth wear or caries | 49 (43%) |
| Hypersalivation | 4 (4%) |
| Intra-oral pain | 4 (4%) |
| Miscellaneous reasons | 3 (3%) |
Correlation of Perceived Stress Scale with other variables
| Variable |
| |
|---|---|---|
| Saliva secretion rate | ||
| Unstimulated | − 0.157 | 0.117 |
| Chewing stimulated | − 0.103 | 0.306 |
| Acid stimulated | − 0.195 | 0.051 |
| Xerostomia Inventory | 0.312 | 0.001* |
| Bother xerostomia Index | 0.334 | 0.001* |
| Oral Health Impact Profile | 0.420 | < 0.001* |
r Spearman’s rho correlation coefficient
*Correlation is significant at the 0.01 level (two-tailed)
Fig. 1Correlations between Perceived Stress Scale and a XI score, b BI score, and c OHIP-14 score
Comparison between high and low experienced stress and median scores and IQR of different items of the OHIP-14
| OHIP-14 itema | Low stress, median ( | IQR | High stress median ( | IQR | |
|---|---|---|---|---|---|
| Functional limitation | |||||
| Trouble pronouncing words | 1 | 1–2 | 1 | 1–3 | 0.043 |
| Sense of taste worse | 1 | 1–2 | 2 | 1–3 | 0.046 |
| Physical pain | |||||
| Painful aching in mouth | 2 | 1–3 | 3 | 2–3 | 0.361 |
| Uncomfortable to eat | 2 | 1–3 | 3 | 1–3 | 0.189 |
| Psychological discomfort | |||||
| Self-conscious | 1.5 | 1–3 | 3 | 1.3–3.8 | 0.018 |
| Felt tense | 1 | 1–3 | 3 | 2–3 | 0.006 |
| Physical disability | |||||
| Unsatisfactory diet | 1 | 1–2 | 2 | 1–3 | 0.003 |
| Had to interrupt meals | 1 | 1–2 | 1.5 | 1–2.8 | 0.028 |
| Psychological disability | |||||
| Difficulty to relax | 1 | 1–2 | 2 | 1–3 | 0.003 |
| Embarrassed | 2 | 1–3 | 3 | 2–4 | 0.008 |
| Social disability | |||||
| Irritability with others | 1 | 1–2 | 2 | 1–3 | 0.002 |
| Difficulty doing usual jobs | 1 | 1–1 | 2 | 1–3 | 0.001 |
| Handicap | |||||
| Felt life less satisfying | 1 | 1–2.8 | 3 | 1.3–3.8 | 0.001 |
| Totally unable to function | 1 | 1–1 | 1 | 1–2 | 0.027 |
| Total OHIP-14 score | 23 | 17–30.5 | 30 | 23–39.5 | <0.001 |
aThe score for each item ranges from 1 to 5