| Literature DB >> 35683539 |
Andreea Cristiana Didilescu1, Adelina Lazu1, Cristian Vlădan2, Cristian Scheau3, Laura Dan Popa4, Petra Șurlin5, Wendy Esmeralda Kaman6, Hendrik Simon Brand6.
Abstract
Saliva is in the first line of the body's defense mechanism. In order to better understand how liver transplantation impacts salivary biochemistry, the aim of this cross-sectional study was to explore variations of salivary markers for oral health in post-liver transplantation patients, as compared with systemically healthy dental outpatients (controls). In this case, 26 patients were enrolled in each group, with similar socio-demographic characteristics. Unstimulated whole saliva was collected; total protease activity and total protein content were measured. The oral health in both groups was assessed using a self-report oral health questionnaire. Data were analyzed using parametric and nonparametric tests. Comparable results were recorded in terms of salivary protein and protease activity assessments. In post-liver transplantation group, positive correlation was found between the salivary pH level and the salivary secretion rate (r = 0.39; p = 0.04). With respect to self-reported oral health, there were no significant differences between the two groups, except for dental and oral care habits, the controls reporting more frequently use of dental floss and mouthwash (p = 0.02, and p = 0.003, respectively). Considering the high risk for developing systemic complications after liver transplantation, oral health care is an important issue to be addressed, salivary investigations representing powerful tool for disease changes monitoring.Entities:
Keywords: liver transplant; oral health; questionnaire; saliva
Year: 2022 PMID: 35683539 PMCID: PMC9181838 DOI: 10.3390/jcm11113152
Source DB: PubMed Journal: J Clin Med ISSN: 2077-0383 Impact factor: 4.964
Background of the study groups.
| Variables | LTx Patients | Healthy Controls |
|---|---|---|
| Age | 54.4 (9.4) | 53.3 (9.7) |
| Males | 11 (42.3) | 7 (26.9) |
| Smoking | 3 (11.5) | 5 (19.2) |
| Rural | 5 (19.2) | 1 (3.8) |
| Tertiary education | 18 (69.23) | 17 (65.38) |
| Frequency of dental check-ups per year | ||
| N (%) | ||
| 0 | 14 (53.85) | 10 (38.46) |
| 1 | 3 (11.54) | 6 (23.08) |
| 2 | 9 (34.62) | 10 (38.46) |
SD, standard deviation; LTx, post-liver transplant.
Figure 1Scatter plot illustrating the relationship between salivary pH level and salivary secretion rate in patients receiving a liver transplant (LTx, n = 26).
Figure 2Total protein concentration in unstimulated whole saliva of patients receiving a liver transplant (LTx) and healthy controls (both n = 26).
Figure 3Salivary total protease activity using substrate PEK-054, in unstimulated whole saliva of patients receiving a liver transplant (LTx) and healthy controls (both n = 26).
Figure 4Salivary protease activity using substrate PFU-089 in unstimulated whole saliva of patients receiving a liver transplant (LTx) and healthy controls (both n = 26).
Frequency distributions of responses to the 8 items of the Self-Reported Oral Health (SROH) questionnaire among liver transplant (LTx) patients and healthy controls.
| SROH QUESTION | LTx Patients | Healthy Controls | |
|---|---|---|---|
|
| |||
| Yes | 6 (50%) | 6 (50%) | 0.78 1 |
| No | 13 (46.43%) | 15 (53.57%) | |
| Don’t know | 7 (58.33%) | 5 (41.67%) | |
|
| |||
| Poor | 6 (54.55%) | 5 (45.45%) | 0.88 2 |
| Fair | 4 (36.36%) | 7 (63.64%) | |
| Good | 9 (47.37%) | 10 (52.63%) | |
| Very good | 4 (57.14%) | 3 (42.86%) | |
| Excellent | 1 (100%) | 0 | |
| Don’t know | 2 (66.67%) | 1 (33.33%) | |
|
| |||
| Yes | 11 (44%) | 14 (56%) | 0.41 1 |
| No | 15 (55.56%) | 12 (44.44%) | |
|
| |||
| Yes | 9 (52.94%) | 8 (47.06%) | 0.17 2 |
| No | 14 (43.75%) | 18 (56.25%) | |
| Don’t know | 3 (100%) | 0 | |
|
| |||
| Yes | 3 (33.33%) | 6 (66.67%) | 0.29 2 |
| No | 23 (54.76%) | 19 (45.24%) | |
| Don’t know | 0 | 1 (100%) | |
|
| |||
| Yes | 4 (44.44%) | 5 (55.56%) | 0.73 2 |
| No | 22 (52.38%) | 20 (47.62%) | |
| Don’t know | 0 | 1 (100%) | |
|
| |||
| Yes | 7 (31.82%) | 15 (68.18%) | 0.02 1,* |
| No | 19 (63.33%) | 11 (36.67%) | |
|
| |||
| Yes | 12 (34.29%) | 23 (65.71%) | 0.003 2,* |
| No | 14 (82.35%) | 3 (17.65%) |
1 Pearson Chi-squared test; 2 Fisher exact test; * statistical significance.