Literature DB >> 29519819

Draft Genome Sequences of Three Virulent Streptococcus thermophilus Bacteriophages Isolated from the Dairy Environment in the Veneto Region of Italy.

Vinícius da Silva Duarte1, Sabrina Giaretta2, Laura Treu2,3, Stefano Campanaro4, Pedro M Pereira Vidigal5, Armin Tarrah2, Alessio Giacomini6, Viviana Corich2.   

Abstract

Streptococcus thermophilus, a very important dairy species, is constantly threatened by phage infection. We report the genome sequences of three S. thermophilus bacteriophages isolated from a dairy environment in the Veneto region of Italy. These sequences will be used for the development of new strategies to detect and control phages in dairy environments.
Copyright © 2018 da Silva Duarte et al.

Entities:  

Year:  2018        PMID: 29519819      PMCID: PMC5843744          DOI: 10.1128/genomeA.00045-18

Source DB:  PubMed          Journal:  Genome Announc


GENOME ANNOUNCEMENT

Streptococcus thermophilus is a low-GC Gram-positive bacterium considered the second most important dairy species (1) and is commonly used to produce cheese and yogurts (2, 3). Currently, its statuses of generally recognized as safe (GRAS) and of qualified presumption of safety (QPS) (4) make it reach a market value of $40 billion (5, 6). Ubiquitous in the dairy environment, bacterial viruses or bacteriophages are a constant threat to S. thermophilus starter cultures (7, 8). Overall, economic losses due to phage infection in dairy products are related to low fermentation activity and reduced product quality that may lead to total process failure (9, 10). Here, we report the genome sequences of three S. thermophilus bacteriophages isolated from a dairy environment in Northeast Italy, vB_SthS_VA214, vB_SthS_VA460, and the partial genome sequence of vB_SthS_VA698 (VA214, VA460, and VA698, respectively). Bacteriophages were concentrated and purified using polyethylene glycol 8,000, and their genomic DNA was extracted following the method described by Binetti et al. (11). Sequencing was performed with the Illumina MiSeq platform using paired-end (PE) reads (2 × 250 bp) and a Nextera library at the Ramaciotti Centre for Genomics (Sydney, Australia). After quality filtering and merging of the overlapping PE reads, a total of 56,194, 57,208, and 68,210 sequences were obtained. Raw reads were assembled de novo using CLC Genomic Workbench software (version 9.5). Coverage values obtained for VA214, VA460, and VA698 were approximately 367-, 308-, and 122-fold, respectively. Total genomes sizes of 38.2, 41.2, and 33.3 Kb were estimated for VA214, VA460, and VA698, respectively, with an average GC content of 38.6%. The Rapid Annotations using Subsystems Technology (RAST) server (12) was used for gene finding and annotation. In total, 53, 56, and 38 coding sequences (CDS) were predicted for VA214, VA460, and VA698, respectively. For phage VA214 only, a gene cluster encoding seven tRNAs (Gly, Ala, Val, Lys, Leu, Thr, and Gly) and without introns or pseudogenes was identified using the tRNAscan-SE program (13). A BLASTn similarity search revealed that the genome of VA214 is related to Streptococcus phage P0091, whereas VA460 and VA698 are closely related to Streptococcus phage P9851 and Streptococcus phage P7132, respectively. In this work, we present the complete genome sequences of three S. thermophilus bacteriophages, which will serve as the basis for developing new strategies useful to detect and control phages in dairy environments. In the future, we will also conduct studies of bacterial immunity against phages using S. thermophilus M17PTZA496 (14) and S. thermophilus TH1435/1436 (15).

Accession number(s).

This whole-genome shotgun project has been deposited at DDBJ/ENA/GenBank under the accession numbers MG708274, MG708275, and MG708273 for vB_SthS_VA214, vB_SthS_VA460, and vB_SthS_VA698, respectively. The versions described in this paper are the first versions, MG708274.1, MG708275.1, and MG708273.1, respectively.
  12 in total

1.  Molecular ecology of Streptococcus thermophilus bacteriophage infections in a cheese factory.

Authors:  A Bruttin; F Desiere; N d'Amico; J P Guérin; J Sidoti; B Huni; S Lucchini; H Brüssow
Journal:  Appl Environ Microbiol       Date:  1997-08       Impact factor: 4.792

2.  Genome comparison and physiological characterization of eight Streptococcus thermophilus strains isolated from Italian dairy products.

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3.  Phages in nature.

Authors:  Martha Rj Clokie; Andrew D Millard; Andrey V Letarov; Shaun Heaphy
Journal:  Bacteriophage       Date:  2011-01

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Authors:  T M Lowe; S R Eddy
Journal:  Nucleic Acids Res       Date:  1997-03-01       Impact factor: 16.971

Review 5.  Health benefits of fermented foods: microbiota and beyond.

Authors:  Maria L Marco; Dustin Heeney; Sylvie Binda; Christopher J Cifelli; Paul D Cotter; Benoit Foligné; Michael Gänzle; Remco Kort; Gonca Pasin; Anne Pihlanto; Eddy J Smid; Robert Hutkins
Journal:  Curr Opin Biotechnol       Date:  2016-12-18       Impact factor: 9.740

Review 6.  New insights in the molecular biology and physiology of Streptococcus thermophilus revealed by comparative genomics.

Authors:  Pascal Hols; Frédéric Hancy; Laetitia Fontaine; Benoît Grossiord; Deborah Prozzi; Nathalie Leblond-Bourget; Bernard Decaris; Alexander Bolotin; Christine Delorme; S Dusko Ehrlich; Eric Guédon; Véronique Monnet; Pierre Renault; Michiel Kleerebezem
Journal:  FEMS Microbiol Rev       Date:  2005-08       Impact factor: 16.408

7.  Bacteriophages and dairy fermentations.

Authors:  Mariángeles Briggiler Marcó; Sylvain Moineau; Andrea Quiberoni
Journal:  Bacteriophage       Date:  2012-07-01

8.  The SEED and the Rapid Annotation of microbial genomes using Subsystems Technology (RAST).

Authors:  Ross Overbeek; Robert Olson; Gordon D Pusch; Gary J Olsen; James J Davis; Terry Disz; Robert A Edwards; Svetlana Gerdes; Bruce Parrello; Maulik Shukla; Veronika Vonstein; Alice R Wattam; Fangfang Xia; Rick Stevens
Journal:  Nucleic Acids Res       Date:  2013-11-29       Impact factor: 16.971

9.  Whole-Genome Sequences of Streptococcus thermophilus Strains TH1435 and TH1436, Isolated from Raw Goat Milk.

Authors:  Laura Treu; Veronica Vendramin; Barbara Bovo; Stefano Campanaro; Viviana Corich; Alessio Giacomini
Journal:  Genome Announc       Date:  2014-01-16

10.  Complete sequence and comparative genome analysis of the dairy bacterium Streptococcus thermophilus.

Authors:  Alexander Bolotin; Benoît Quinquis; Pierre Renault; Alexei Sorokin; S Dusko Ehrlich; Saulius Kulakauskas; Alla Lapidus; Eugene Goltsman; Michael Mazur; Gordon D Pusch; Michael Fonstein; Ross Overbeek; Nikos Kyprides; Bénédicte Purnelle; Deborah Prozzi; Katrina Ngui; David Masuy; Frédéric Hancy; Sophie Burteau; Marc Boutry; Jean Delcour; André Goffeau; Pascal Hols
Journal:  Nat Biotechnol       Date:  2004-11-14       Impact factor: 54.908

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1.  A comparative genomics approach for identifying host-range determinants in Streptococcus thermophilus bacteriophages.

Authors:  Paula Szymczak; Martin Holm Rau; João M Monteiro; Mariana G Pinho; Sérgio Raposo Filipe; Finn Kvist Vogensen; Ahmad A Zeidan; Thomas Janzen
Journal:  Sci Rep       Date:  2019-05-29       Impact factor: 4.379

2.  A Cryptic Non-Inducible Prophage Confers Phage-Immunity on the Streptococcus thermophilus M17PTZA496.

Authors:  Vinícius da Silva Duarte; Sabrina Giaretta; Stefano Campanaro; Laura Treu; Andrea Armani; Armin Tarrah; Sérgio Oliveira de Paula; Alessio Giacomini; Viviana Corich
Journal:  Viruses       Date:  2018-12-22       Impact factor: 5.048

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