| Literature DB >> 29484118 |
Ke Wang1, Yansen Bai2, Shi Chen1, Jiao Huang1, Jing Yuan2, Weihong Chen2, Ping Yao3, Xiaoping Miao1, Youjie Wang4, Yuan Liang5, Xiaomin Zhang2, Meian He2, Handong Yang6, Qingyi Wei7, Huan Guo2, Sheng Wei1.
Abstract
Although serum tumor biomarkers alpha-fetoprotein (AFP), carbohydrate antigen 19-9 (CA19-9) and carcinoembryonic antigen (CEA) have been used in digestive cancer risk prediction, the prediction efficiency remains unsatisfactory. The aim of this study was to evaluate whether genetic correction could improve the efficiency of these biomarkers for prediction of digestive cancer risk. We conducted a prospective analysis in 9,808 healthy individuals based on a cohort study in the elderly Chinese population. The genotypes of reported single nucleotide polymorphisms (SNPs) associated with serum AFP, CA19-9 and CEA were used to estimate the genetic corrected levels of these markers. Unconditional logistic regression analysis was performed to evaluate the risk of digestive cancer. The Harrell's C-statistic was used to evaluate the discriminative ability of the raw levels and genetic corrected levels of biomarkers on digestive cancer risk. Up to October 2013, a total of 172 individuals were newly diagnosed with digestive cancer. With the genetic correction, higher odds ratios (ORs) for digestive cancer risk were found for the genetic corrected levels of tumor biomarkers compared with their raw serum levels (1.57 vs. 1.65 for AFP; 1.19 vs. 1.21 for CA19-9; 1.09 vs. 1.10 for CEA, respectively). The same results were observed in the Harrell's C-statistic analyses. Genetic correction improved the prediction efficiency of tumor biomarkers on the digestive cancer risk in an elderly Chinese population. Our findings provide evidence for further studies of genetic effects on tumor biomarker to improve the predictive efficiency on cancer risk.Entities:
Keywords: digestive cancer; genetic correction; prediction efficiency; single nucleotide polymorphisms; tumor biomarker
Year: 2017 PMID: 29484118 PMCID: PMC5800910 DOI: 10.18632/oncotarget.23205
Source DB: PubMed Journal: Oncotarget ISSN: 1949-2553
Baseline characteristics of participants with and without digestive cancer in the present study from the DFTJ cohort study (n = 9808)
| Characteristic | With digestive cancer | Without digestive cancer | |
|---|---|---|---|
| Age (years) | 65.26 ± 7.32 | 62.03 ± 7.78 | < 0.001 |
| Gender | < 0.001 | ||
| Male | 105 (61.0%) | 4493 (46.6%) | |
| Female | 67 (39.0%) | 5143 (53.4%) | |
| BMI (kg/m2) | 24.02 ± 3.25 | 24.34 ± 3.32 | 0.219 |
| Smoking status | 0.027 | ||
| Ever | 65 (38.0%) | 2883 (30.2%) | |
| Never | 106 (62.0%) | 6669 (69.8%) | |
| Drinking status | 0.159 | ||
| Ever | 55 (32.0%) | 2609 (27.2%) | |
| Never | 117 (68.0%) | 6998 (72.8%) | |
| Physical activity | 0.099 | ||
| Yes | 159 (92.4%) | 8484 (88.4%) | |
| No | 13 (7.56%) | 1115 (11.6%) | |
| Family history of cancer | 0.607 | ||
| Yes | 4 (2.3%) | 289 (3.0%) | |
| No | 168 (97.7%) | 9347 (97.0%) | |
| AFP (ng/ml) | 2.74 (1.33–3.91) | 2.70 (0.96–3.90) | < 0.001 |
| CA19–9 (u/ml) | 8.82 (4.58–17.84) | 7.79 (3.91–14.73) | 0.008 |
| CEA (ng/ml) | 2.18 (1.26–3.80) | 1.79 (1.06–2.74) | < 0.001 |
| Genetic corrected AFP (ng/ml) | 2.77 (1.28–3.83) | 2.58 (0.85–3.72) | < 0.001 |
| Genetic corrected CA19–9 (u/ml) | 7.74 (3.77–14.84) | 6.23 (3.03–11.63) | < 0.001 |
| Genetic corrected CEA (ng/ml) | 2.15 (1.23–3.97) | 1.76 (1.06–2.69) | < 0.001 |
Some data are not consistent with total number because of missing (< 1.0%).
Data are presented as number (percentage) or means ± standard deviation for normally distributed continuous variables, median and interquartile range for continuous variables that are not normally distributed.
Abbreviations: DFTJ cohort: Dongfeng-Tongji cohort; BMI: body mass index; AFP: alpha-fetoprotein; CA19–9: carbohydrate antigen 19–9; CEA: carcinoembryonic antigen.
Estimates on the relative genotype effect for SNPs associated with the tumor biomarker levels of AFP, CA19–9 and CEA
| SNP | Allele | Chr | Position (bp) | Allelic Frequency | Relative Allelic effect | XX effect | OX effect | OO effect |
|---|---|---|---|---|---|---|---|---|
| AFP | ||||||||
| rs12506899 | T | 4 | 74, 5 38, 147 | 0.33 | 1.08 | 1.10 | 1.02 | 0.95 |
| rs2251844 | T | 15 | 41, 623, 770 | 0.47 | 1.10 | 0.92 | 1.00 | 1.11 |
| CA19–9 | ||||||||
| rs17271883 | A | 19 | 5, 785, 212 | 0.44 | 1.29 | 0.78 | 1.01 | 1.31 |
| rs3760775 | G | 19 | 5, 792, 356 | 0.25 | 1.49 | 1.76 | 1.18 | 0.79 |
| rs265548 | T | 19 | 17, 763, 334 | 0.23 | 1.04 | 1.07 | 1.02 | 0.98 |
| rs1047781 | A | 19 | 53, 898, 443 | 0.40 | 1.38 | 0.76 | 1.04 | 1.43 |
| CEA | ||||||||
| rs8176749 | C | 9 | 135, 121, 009 | 0.21 | 1.17 | 0.93 | 1.09 | 1.28 |
| rs8176720 | T | 9 | 135, 122, 694 | 0.45 | 1.08 | 0.93 | 1.01 | 1.09 |
| rs3670775 | G | 19 | 5, 792, 356 | 0.25 | 1.06 | 0.97 | 1.03 | 1.09 |
| rs1047781 | A | 19 | 53, 898, 443 | 0.40 | 1.17 | 0.88 | 1.03 | 1.20 |
| rs441810 | A | 21 | 41, 620, 777 | 0.18 | 1.01 | 1.00 | 1.01 | 1.02 |
Shown are the SNPs associated with AFP, CA19–9 and CEA levels and their alleles and the relative genotype effect on the levels of tumor biomarkers: for homozygous (XX), heterozygous (OX), and non-carriers (OO) of the allele associated with biomarkers levels.
Abbreviations: SNP: single nucleotide polymorphism; AFP: alpha-fetoprotein; CA19–9: carbohydrate antigen 19–9; CEA: carcinoembryonic antigen; Chr: Chromosome.
ORs and 95% CIs for the risk of incident digestive cancer based on baseline raw biomarkers levels and the levels after genetic correction in the elderly Chinese people
| Biomarkers | Raw level | Genetic corrected level | ||
|---|---|---|---|---|
| OR (95% CI) | OR (95% CI) | |||
| AFP | ||||
| Model 1 | 1.61 (1.21, 2.14) | 0.001 | 1.70 (1.25, 2.30) | < 0.001 |
| Model 2 | 1.60 (1.20, 2.13) | 0.001 | 1.68 (1.23, 2.28) | 0.001 |
| Model 3 | 1.57 (1.18, 2.09) | 0.002 | 1.65 (1.22, 2.24) | 0.001 |
| CA19–9 | ||||
| Model 1 | 1.19 (1.07, 1.33) | 0.002 | 1.21 (1.06, 1.38) | 0.005 |
| Model 2 | 1.18 (1.06, 1.32) | 0.003 | 1.20 (1.05, 1.37) | 0.008 |
| Model 3 | 1.19 (1.07, 1.33) | 0.001 | 1.21 (1.06, 1.38) | 0.004 |
| CEA | ||||
| Model 1 | 1.10 (0.97, 1.26) | 0.152 | 1.11 (0.97, 1.27) | 0.138 |
| Model 2 | 1.07 (0.92, 1.23) | 0.383 | 1.08 (0.92, 1.24) | 0.363 |
| Model 3 | 1.09 (0.95, 1.25) | 0.202 | 1.10 (0.96, 1.26) | 0.187 |
| AFP+CA19–9+CEA | ||||
| Model 1 | 1.33 (1.17, 1.51) | < 0.001 | 2.72 (2.01, 3.67) | < 0.001 |
| Model 2 | 1.32 (1.16, 1.49) | < 0.001 | 2.50 (1.85, 3.37) | < 0.001 |
| Model 3 | 1.51 (1.24, 1.85) | < 0.001 | 3.01 (2.20, 4.12) | < 0.001 |
Model 1, univariate model.
Model 2, adjusted for age, gender, smoking status, drinking status.
Model 3, adjusted for the variables in model 2 plus BMI, physical activity, family history of cancer.
Abbreviations: AFP: alpha-fetoprotein; CA19–9: carbohydrate antigen 19–9; CEA: carcinoembryonic antigen; OR: odds ratio; 95% CI: 95% confidence intervals; BMI: body mass index.
The Harrell’s C-statistics of baseline raw levels and the levels of AFP, CA19–9 and CEA after genetic correction for the discrimination of digestive cancer
| Biomarkers | Harrell’s C-statistic | 95% CI | |
|---|---|---|---|
| AFP | |||
| Raw level | 0.521 | 0.477–0.564 | |
| Genetic corrected level | 0.529 | 0.485–0.573 | < 0.001 |
| CA19–9 | |||
| Raw level | 0.555 | 0.509–0.602 | |
| Genetic corrected level | 0.560 | 0.514–0.605 | 0.557 |
| CEA | |||
| Raw level | 0.580 | 0.532–0.628 | |
| Genetic corrected level | 0.581 | 0.532–0.629 | 0.966 |
| AFP + CA19–9 + CEA | |||
| Raw level | 0.531 | 0.486–0.575 | |
| Genetic corrected level | 0.649 | 0.608–0.690 | < 0.001 |
a The C-statistic for the level of each tumor biomarker after genetic correction compared with the C-statistic for the raw level.
Abbreviations: AFP: alpha-fetoprotein; CA19–9: carbohydrate antigen 19–9; CEA: carcinoembryonic antigen; 95% CI: 95% confidence intervals.