| Literature DB >> 29322837 |
Fumiyuki Isami1, Brett J West2, Sanae Nakajima3, Sho-Ichi Yamagishi4.
Abstract
Objective Accumulation of advanced glycation end products (AGEs) occurs during normal aging but markedly accelerates in people with diabetes. AGEs may play a role in various age-related disorders. Several studies have demonstrated that skin autofluorescence (SAF) reflects accumulated tissue levels of AGEs. However, very few studies have investigated SAF in the general population. The purpose of the present study was to more thoroughly evaluate the potential association among SAF, chronological age, and lifestyle habits in the general population. Methods A large cross-sectional survey of 10,946 Japanese volunteers aged 20 to 79 years was conducted. Volunteers completed a self-administered questionnaire and underwent SAF measurement on their dominant forearms. The associations of SAF with age and lifestyle habits were analyzed using a multiple stepwise regression analysis. Results Age was independently correlated with SAF. Lifestyle habits such as physical activity, nonsmoking, adequate sleep, low mental stress level, eating breakfast, and abstaining from sugary food were each independently associated with lower SAF. Conclusions SAF was associated with age and healthy lifestyle habits in this general Japanese population. The present study suggests that SAF measurement is a convenient tool for evaluating habitual lifestyle behaviors and may have potential for preventative health education.Entities:
Keywords: Japanese; Skin autofluorescence; advanced glycation end products; general population; health education; lifestyle
Mesh:
Substances:
Year: 2018 PMID: 29322837 PMCID: PMC5972252 DOI: 10.1177/0300060517736914
Source DB: PubMed Journal: J Int Med Res ISSN: 0300-0605 Impact factor: 1.671
Questionnaire on lifestyle habits
| A. How often do you exercise (30-minute walk or equivalent)? | ||||
| 1. Not at all | 2. No exercise but walk in office or house | 3. Once a week | 4. 2–3 times a week | 5. More than 4 times a week |
| B. Do you smoke? | ||||
| 1. Daily smoking for ≥10 years | 2. Daily smoking for <10 years | 3. Quit smoking within 1 year | 4. Quit smoking >1 year ago | 5. Never have smoked |
| C. Do you drink alcohol? | ||||
| 1. More than 4 times a week | 2. 2–3 times a week | 3. Once a week | 4. Sometimes | 5. Never |
| D. How long do you sleep every day? | ||||
| 1. Less than 4 hours | 2. 4–5 hours | 3. 5–7 hours | 4. 7–8 hours | 5. More than 8 hours |
| E. Do you feel mental stress? | ||||
| 1. Strongly agree | 2. Agree | 3. Undecided | 4. Disagree | 5. Strongly disagree |
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| F. Do you eat a lot of vegetables? | ||||
| 1. Strongly disagree | 2. Disagree | 3. Undecided | 4. Agree | 5. Strongly agree |
| G. Do you eat breakfast every morning? | ||||
| 1. Strongly disagree | 2. Disagree | 3. Undecided | 4. Agree | 5. Strongly agree |
| H. Do you eat moderately? (Do you eat until you are 80% full?) | ||||
| 1. Strongly disagree | 2. Disagree | 3. Undecided | 4. Agree | 5. Strongly agree |
| I. Do you avoid eating oily food? | ||||
| 1. Strongly disagree | 2. Disagree | 3. Undecided | 4. Agree | 5. Strongly agree |
| J. Do you avoid eating processed foods? | ||||
| 1. Strongly disagree | 2. Disagree | 3. Undecided | 4. Agree | 5. Strongly agree |
| K. Do you avoid eating sugary food (cakes and candies)? | ||||
| 1. Strongly disagree | 2. Disagree | 3. Undecided | 4. Agree | 5. Strongly agree |
| L. Do you eat vegetables at the start of meals? | ||||
| 1. Strongly disagree | 2. Disagree | 3. Undecided | 4. Agree | 5. Strongly agree |
Comparisons of skin autofluorescence values of the volar forearm, by age group, of three population studies including the present study
Skin autofluorescence | Number of participants | |||||
|---|---|---|---|---|---|---|
| Age group (years) | Present study | Netherlands | China | Present study | Netherlands | China |
| 20–29 | 1.61 ± 0.32 | 1.53 ± 0.30 | 1.58 ± 0.23 | 810 | 62 | 129 |
| 30–39 | 1.85 ± 0.35 | 1.73 ± 0.42 | 1.71 ± 0.26 | 1403 | 86 | 120 |
| 40–49 | 2.01 ± 0.36 | 1.81 ± 0.36 | 1.83 ± 0.33 | 2522 | 72 | 152 |
| 50–59 | 2.10 ± 0.38 | 2.09 ± 0.36 | 1.95 ± 0.39 | 2875 | 64 | 96 |
| 60–69 | 2.20 ± 0.40 | 2.46 ± 0.57 | 1.97 ± 0.38 | 2247 | 45 | 44 |
| 70–79 | 2.31 ± 0.45 | 2.73 ± 0.55 | 2.14 ± 0.51 | 1089 | 27 | 39 |
Data are presented as mean ± standard deviation.
Multivariate analyses of associations with skin autofluorescence
Multivariate | |||
|---|---|---|---|
| Parameters | β* | F | p-value |
| Age | 0.46 | 2297.5 | 0.000 |
| Physical activity | −0.057 | 39.9 | 0.000 |
| No smoking | −0.085 | 85.8 | 0.000 |
| Adequate sleep | −0.030 | 11.4 | 0.001 |
| Free of mental stress | −0.040 | 20.8 | 0.000 |
| Eating vegetables | −0.014 | 2.0 | 0.160 |
| Eating breakfast | −0.034 | 12.8 | 0.000 |
| Eating moderately | 0.033 | 10.6 | 0.001 |
| Avoiding oily food | 0.021 | 3.8 | 0.052 |
| Avoiding processed foods | −0.018 | 2.6 | 0.107 |
| Avoiding sugary food | −0.035 | 12.1 | 0.001 |
| Eating vegetables first | 0.035 | 11.6 | 0.001 |
*β is the regression coefficient.
R2 = 0.20
Figure 1.Regression analysis of average skin autofluorescence and age, where x = age (years) and y = average SAF (arbitrary units). SAF, skin autofluorescence.