| Literature DB >> 29301332 |
Ghulam Abbas1, Behzad Murtaza2, Irshad Bibi3,4, Muhammad Shahid5, Nabeel Khan Niazi6,7,8, Muhammad Imran Khan9, Muhammad Amjad10, Munawar Hussain11.
Abstract
Environmental contamination with arsenic (As) is a global environmental, agricultural and health issue due to the highly toxic and carcinogenic nature of As. Exposure of plants to As, even at very low concentration, can cause many morphological, physiological, and biochemical changes. The recent research on As in the soil-plant system indicates that As toxicity to plants varies with its speciation in plants (e.g., arsenite, As(III); arsenate, As(V)), with the type of plant species, and with other soil factors controlling As accumulation in plants. Various plant species have different mechanisms of As(III) or As(V) uptake, toxicity, and detoxification. This review briefly describes the sources and global extent of As contamination and As speciation in soil. We discuss different mechanisms responsible for As(III) and As(V) uptake, toxicity, and detoxification in plants, at physiological, biochemical, and molecular levels. This review highlights the importance of the As-induced generation of reactive oxygen species (ROS), as well as their damaging impacts on plants at biochemical, genetic, and molecular levels. The role of different enzymatic (superoxide dismutase, catalase, glutathione reductase, and ascorbate peroxidase) and non-enzymatic (salicylic acid, proline, phytochelatins, glutathione, nitric oxide, and phosphorous) substances under As(III/V) stress have been delineated via conceptual models showing As translocation and toxicity pathways in plant species. Significantly, this review addresses the current, albeit partially understood, emerging aspects on (i) As-induced physiological, biochemical, and genotoxic mechanisms and responses in plants and (ii) the roles of different molecules in modulation of As-induced toxicities in plants. We also provide insight on some important research gaps that need to be filled to advance our scientific understanding in this area of research on As in soil-plant systems.Entities:
Keywords: arsenic contamination; bioavailability; oxidative stress; phosphate; plant health; potentially toxic elements; reactive oxygen species
Mesh:
Substances:
Year: 2018 PMID: 29301332 PMCID: PMC5800158 DOI: 10.3390/ijerph15010059
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Figure 1Diagrammatical representation of different components involved in As uptake, transportation, and detoxification in the plants. Modified with permission from Kumar et al. [128].
Arsenic induced physiological and biochemical changes in plants.
| Plant Species | Growth Medium | As(V/III) Concentration | Effects | References |
|---|---|---|---|---|
| Soil | As(V) (0, 20 mg kg−1) | Reduction in essential and non-essential amino acids and Fe concentrations. Over expression of dehydration responsive genes (MIPS, PGIP, and DRE). Reduction in antioxidant enzyme activities (GR, CAT, SOD, APX, and GPX). | [ | |
| Soil | As(III) (0, 150 μM) | Reduction in gas exchange attributes (photosynthetic rate, transpiration rate, stomatal conductance) and chlorophyll concentrations. | [ | |
| Soil | As(V) (0, 40, 80, 120 mg kg−1), | Increase in shoot As and P concentrations, reduction in pigment concentrations (chlorophyll A, chlorophyll B, and total chlorophyll) and gas exchange attributes. | [ | |
| Soil | As(V) (0, 25, 50 and 75 mg As kg−1) | Reduction in growth attributes (leaf area, plant height, number of leaves, shoot and root dry biomass), gas exchange attributes (photosynthetic rate, transpiration rate, stomatal conductance), photosynthetic pigments and water use efficiency. | [ | |
| Soil | As(V) (0, 100 and 200 µM) | Chlorophyll a, Chlorophyll b, total chlorophyll, and carotenoids decreased with increasing As concentration. Lipid peroxidation was increased. The activities of antioxidative enzymes (SOD, POD, and APX) except CAT were increased. | [ | |
| Soil | As(V) and As(III) (0, 25 µM) | Changes in the expression of a key messenger (Phosphatidic acid) via phospholipase D and phospholipase C. Moreover, a rapid and significant stomatal closure. | [ | |
| Soil | As(V) and As(III) (0, 25, 50, 100 and 200 µM) | Reduction in chlorophyll content and increase in lipid peroxidation. Reduction in root cortex area, broken cells in the outer cortical layer and cell death of root tips. Dark deposits in cortex cells and within phloem cell walls and xylem vessel elements. | [ | |
| Hydroponic | As(V) (0, 50 µM) | Increased leakage of electrolytes and increased root arsenate reductase activity along with relatively lower root to shoot As translocation in As tolerant rice genotype BRRI 33 than in sensitive genotype BRRI 51. Decrease in Pi content and increase in PCs content in roots. | [ | |
| Hydroponic | As(III) (0, 5, 10, 15, and 20 mg L−1) | Reduction in chlorophyll concentrations, relative water concentrations, SOD and CAT activities. Increase in H2O2, malondialdehyde (MDA) content, and electrolyte leakage. | [ | |
| Hydroponic | As(III) (0, 25 mM) | Carbohydrate metabolism and photosynthesis were greatly affected, however, As did not caused any significant oxidative damage to plants. | [ | |
| Hydroponic | As(III) (0, 50 µM) | Reduction in shoot and root growth, biomass production, and protein concentrations. | [ | |
| Aquatic plants species ( | Hydroponic | As(V) 2 ppm | Changes in fluorescence spectra and damage to photosystem II. | [ |
| Soil | As(V) (0.0, 0.1, 0.2, and 0.3 mM) | Affected plant growth and biochemical stress indicators such as protein content, lipid peroxidation, and antioxidative enzymes (SOD, CAT, POD, APX, GR). | [ | |
| Hydroponic containing NaHS (0, 100 µM) | As(V) (0, 50 µM) | As uptake caused reduction in chlorophyll fluorescence, nitrogen content concentrations of H2S and nitric oxide (NO). The activities of cysteine desulfhydrase and nitrate reductase were also decreased. Increasing levels of ROS caused damage to lipids, proteins, and membranes. | [ | |
| Hydroponic | As(V) (0, 100 µM) | Increases in hydrogen peroxide and lipid peroxidation. | [ | |
| Soil | As(V) (0, 10, 50, and 100 mg L−1) | Increase in hydrogen peroxide and lipid peroxidation. | [ | |
| Soil | As(V) (0, 10, 20, and 30 mg As kg−1) | Reductions in radicle length, dry weight, and chlorophyll content. | [ | |
| Hydroponic | As(V) (0, 100, and 500 µΜ) | Decline in chlorophyll content and rate of photosynthesis. | [ | |
| Hydroponic | As(III) (0, 50, 150, and 300 μM) | Reductions in seed germination; root and shoot length; chlorophyll and protein content, and genomic stability. | [ | |
| Soil culture (field study) | Groundwater As concentrations (17, 27, and 53 μg L−1) and soil As concentrations (10.4, 12.6, and 15.5 μg g−1) | Both essential and non-essential amino acids were decreased as the grain As concentration was increased in high As accumulating rice genotypes. Non-essential amino acids were increased in low As accumulating rice genotypes. | [ | |
| Soil | As(V) (0, 2.8 mM) | Delayed nodule formation and reduction in nitrogenase activity. | [ | |
| Soil | As(V) (0, 5 mg kg−1) | Reduction in chlorophyll, relative leaf water, sucrose, proteins, starch, and sugars concentrations. Reduction in Ca, P, Fe, and amino acids like; Lys, Met, Pro, Thr, Trp, and Val. | [ | |
| Hydroponic | As(V) and As(III) (0, 1, 4, 16, and 64 µM) | Reduction in chlorophyll, and increase in electrolyte leakage and lipid peroxidation. | [ | |
| Soil | As(V) (0, 30, and 60 mg kg−1) | Reductions in plant growth and ionic concentrations (K, Ca, Mg, Si, Fe, Zn, Cu, Rb, and Sr). | [ | |
| Hydroponic | As(V) (0, 25 mΜ) | Excessive ROS accumulation, membrane perturbation and lipid peroxidation. | [ | |
| Soil | As(V) (0, 30, and 60 mg kg−1) | Increase in H2O2 content and lipid peroxidation. Reduction in SOD and non-enzymatic antioxidants activities. Increase in CAT and APX activities. | [ | |
| Soil | As(V) (0, 5, 10, and 50 mg kg−1) | Increase in SOD, POD, and glutathione activities. Reduction in chlorophyll and carotenoid concentrations. | [ |
Figure 2Arsenic toxicity in plants: morphological (reduction in leaf number, chlorosis, necrosis leaf senescence, and defoliation), physiological (reduction in shoot and root growth, restricted stomatal conductance and nutrient uptake, chlorophyll degradation, and limited biomass and yield production), and biochemical (overproduction of reactive oxygen species (ROS), leading to carbohydrate, protein, and DNA damage) responses.
Figure 3Protective functions of proline in plants under arsenic (As) stress. Proline provides tolerance against As mainly by reducing As uptake, providing osmoregulation, enhancing pigment concentrations, stabilizing macromolecules and cell membranes, maintaining redox state of cell, and scavenging reactive oxygen species (ROS) by through stimulating antioxidant enzymes activities and by vacuolar sequestration of As via enhanced synthesis of PCs.
Figure 4Functions of nitric oxide in plants under arsenic (As) stress. Nitric oxide provides tolerance against As by reducing As uptake through regulating various transporters, reducing chlorosis by increasing iron (Fe) concentrations in shoots, causing vacuolar sequestration of As through enhanced synthesis of PCs, and reducing ROS-mediated oxidative stress by enhanced activities of antioxidant enzymes.
Figure 5Role of salicylic acid in plants under arsenic (As) stress. Salicylic acid provides tolerance against As by reducing As uptake by regulating transporters, limiting As translocation to shoots, maintaining redox balance of the cell, reducing chlorosis by increasing shoot iron (Fe) concentrations, scavenging reactive oxygen species (ROS), and stabilizing the membrane by enhanced production of NO and antioxidant enzymes.
Arsenic detoxification mechanisms in plants.
| Plant Species | Growth Medium | As(V/III) Concentration | Mechanisms/Effects | References |
|---|---|---|---|---|
| Soil with two P levels (21 and 8 mg P kg−1) | As(V) (0, 10, 50 and 100 mg As kg−1) with different levels of fluoride (F) | As caused more oxidative damage in low P soil than in high P soil. High soil P mitigated oxidative stress by higher increase in antioxidant activities (SOD, CAT, POX, and glutathione) and an increase in chlorophyll concentrations. | [ | |
| Hydroponic | As(III) (0, 50, 150, 300 µM) | Sulfur concentrations, thiol-related proteins, and phytochemicals played their protective role against oxidative stress. The higher levels of total and aliphatic glucosinolate (GSL) were responsible for higher As tolerance in in Varuna than PJn. | [ | |
| Brassica species | Soil with P levels (0, 50 and 100 (mg kg−1) | As(V) (0, 25, 50, 75 mg kg−1) | Pi application under As stress improved plant growth, photosynthetic pigments, gas exchange attributes (photosynthetic rate, transpiration rate, stomatal conductance), and water use efficiency. | [ |
| Hydroponic with SA concentrations (0, 10, 50, and 100 μM) | As(V) (0, 10 µΜ) | SA application mitigated the adverse effects of As on plant growth by reducing the oxidative stress and increasing the activities of (CAT), (APX), and (GPX), whereas the activities of (SOD) and (POD) were decreased. | [ | |
| Hydroponic with SNP (0.0 and 30 μM) as NO donor | As(III) (0.0, 25 µΜ) | SNP supply caused a reduction in As accumulation, ROS production and cell death. NO reduced As toxicity by modulating metal transporters (NIP, NRAMP, ABC, and iron transporters), stress-related genes, and secondary metabolism genes, signaling, amino acid and hormones such as jasmonic acid concentrations. | [ | |
| Hydroponic with salicylic acid (SA; 40 µM) and nitric oxide (NO as SNP; 30 µM) | As(III) (0, 25 µM) | Exogenous supply of SA lessened As(III)induced oxidative stress by increasing the activities of antioxidant enzymes, particularly SOD, CAT, and APX. SA and NO both restricted the accumulation of As in shoots possibly by downregulating | [ | |
| Hydroponic | As(V) (0, 10, 20, 30, and 50 mg L−1) | [ | ||
| Soil | As(V) and As(III) (0, 25, 50, 100, and 200 µM) | Increased activities of antioxidant enzymes such as total peroxidases (Px) and superoxide dismutase (SOD) both in shoot and root. | [ | |
| Hydroponic | As(V) (0, 50 µM) | Increased root arsenate reductase activity and PCs content in roots resulting in relatively lower root to shoot As translocation. Increased activities of antioxidants (CAT, POD, SOD, GR) and an increase in concentrations of amino acids (glutathione, cysteine methionine, and proline) in As tolerant rice genotype. | [ | |
| Hydroponic with three S levels (0.5, 3.5 and 5.0 mM) | As(V) (50 µM) | Exogenous supply of sulfur (S) increased As accumulation in roots and decreased its transport to shoot by reducing the expression of potent transporters ( | [ | |
| As-hyperaccumulator | MS agar medium containing arsenic resistant bacteria | As(V) (37.5 mg kg−1) | Reduced As induced toxicity by efficient As III efflux into external environment and As III translocation to the fronds. | [ |
| Hydroponic | As(III) (5 mg/L) and As(V) (10 mg/L) | Reduction of As(V) to As(III)by the effect of root excreted organic acids and efflux of As(III)from plant roots after in vivo reduction of As(V) to As(III). | [ | |
| Hydroponic with 0 and 2 mM Si | As(III) (0 and 25 mM) | Application of Silicon (Si) reduced As uptake by plants and improved photosynthetic attributes by changing the expression of genes involved in As uptake and translocation. | [ | |
| Hydroponic inoculated with alga; | As(III) (0, 50 µM) | Algal inoculum reduced As toxicity and improved plant As tolerance by reducing As uptake and modulating the activities of antioxidant enzymes. | [ | |
| Hydroponic inoculated with Endomycorrhizal fungus | As(V) (0, 1 and 30 µM) | Endomycorrhizal fungus | [ | |
| Hydroponic with sulfur (0, 0.5, 3.5, 5.0 mM) | As(III) 0, 25 µM), and As(V) (0, 50µM) | Exogenous application of S particularly the highest level, restricted As in roots due to its complexation with non-protein thiols and PCs. Oxidative stress was mitigated by limited generation of hydrogen peroxide and higher activities of antioxidant enzyme. | [ | |
| Hydroponic | As(V) (0.0, 0.1, 0.2, and 0.3 mM) | Synthesis of brassinosteroids (castasterone, teasterone, 24-epibrassinolide, and ty-phasterol) and overexpression of antioxidant enzymes. | [ | |
| Hydroponic with Se (0, 20 µM) and auxin (0, 3 µM) | As(III) (0, 150 µM) | Co-application of selenium (Se) and auxin to rice seedlings reduced As toxicity by increasing growth, chlorophyll, protein cysteine and proline concentrations and decreasing MDA level in the cell. | [ | |
| Hydroponic with 100 μM sodium nitroprusside (SNP) | As(V) (0, (50 µM) | Exogenous supply of NO in the form of SPN reduced root to shoot translocation of As and decreased the oxidative damage by decreasing the concentrations of H2O2 and MDA. | [ | |
| Hydroponic containing NaHS (0, 100 µM) | As(V) 0, (50 µM) | Addition of hydrogen sulfide to growth medium improved plant As tolerance by increasing the concentrations of H2S and NO and reducing the oxidative damage caused by ROS. Arsenic accumulation was decreased and AsA–GSH cycle was upregulated to offset ROS-mediated damage to cell. | [ | |
| Hydroponic with 25 µM proline | As(V) (0, 5, and 25 µM) | Exogenous application of proline reduced As accumulation. Deleterious effects of As on photosystem-II (PSII) were ameliorated, and chlorophyll concentrations were improved. Oxidative stress was mitigated by the higher activities of antioxidant enzymes (SOD, POD, CAT, and glutathione- | [ | |
| Hydroponic culture with Si (0, 2 mM) | As(III) (0, 25 μM) | Silicon (Si) application decreased As accumulation in leaves and improved photosynthetic performance (net CO2 assimilation rate, stomatal conductance, and mesophyll conductance) of rice plants in a genotype and time-dependent manner. | [ | |
| Soil with bacterial inoculation ( | As(V) (0, 10 mg kg−1) | Bacterial inoculation significantly increased root and shoot biomass, total chlorophyll protein and carotenoid concentrations and decreased As uptake and electrolyte leakage by reducing MDA concentrations. | [ | |
| Hydroponic | As(III) (0, 10, and 25 µM) and As(V) (0, 10, and 50 µM) | Higher activities of antioxidant enzymes such as superoxide dismutase (SOD), ascorbate peroxidase (APX), and guiacol peroxidase (GPX), and higher concentrations of stress responsive amino acids (glycine, cysteine, proline, glutamic acid) in high As accumulating genotype than low As accumulating genotypes. | [ | |
| Hydroponic with 0 and 0.25 mM SNP | As(V) (0, 0.25, and 0.5 mM) | Exogenous application of nitric oxide (NO) in the form of sodium nitroprusside, (SNP) increased the RWC, chlorophyll and proline concentrations, AsA and GSH, glyoxalase I and glyoxalase II concentrations, and the activities of antioxidants (CAT, GPX, GR, dehydroascorbate reductase (DHAR). | [ |
Figure 6Impact of phosphate in plants under arsenic (As) stress. Phosphate provides tolerance against As by reducing arsenate (As(V)) uptake and limiting its translocation to shoots, arsenate reductase-mediated conversion of arsenate to arsenite (As(III)), and its subsequent sequestration into vacuoles, scavenges reactive oxygen species (ROS), and reduces oxidative stress by increasing the activities of antioxidant enzymes.