| Literature DB >> 29283418 |
Juan José Ramírez-Espinosa1, Johann Saldaña-Ríos2, Sara García-Jiménez3, Rafael Villalobos-Molina4, Gabriela Ávila-Villarreal5,6, Angélica Nallelhy Rodríguez-Ocampo7,8, Germán Bernal-Fernández9, Samuel Estrada-Soto10.
Abstract
Extensive knowledge of diabetes and its complications is helpful to find new drugs for proper treatment to stop degenerative changes derived from this disease. In this context, chrysin (5,7-dihydroxyflavone) is a natural product that occurs in a variety of flowers and fruits with anti-inflammatory and antidiabetic effects, among others. Thus, a diabetic model in athymic nude mice was developed and used to establish the ability of chrysin to decrease the secretion of pro-inflammatory cytokines. Also, it was determined the acute (50 mg/kg) and sub-acute (50 mg/kg/day/10 days) antidiabetic and antihyperlipidemic activities after the period of time treatment. Results indicate that chrysin has significant acute antihyperglycemic and antidiabetic effects in nude diabetic mice (p < 0.05). Moreover, triglyceride blood levels were reduced and IL-1β and TNF-α were diminished after 10 days' treatment compared with control group (p < 0.05). In conclusion, it was found that chrysin could produce similar effects as metformin, a drug used for the treatment of diabetes, since both test samples decreased glucose and triglycerides levels, they impaired the generation of pro-inflammatory cytokines involved in the development of diabetes and its consequences, such as atherosclerosis and other cardiovascular diseases.Entities:
Keywords: antidyslipidemic; chrysin; diabetes; inflammation; nude mice
Mesh:
Substances:
Year: 2017 PMID: 29283418 PMCID: PMC6017955 DOI: 10.3390/molecules23010067
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Figure 1Effect of chrysin (50 mg/kg) on blood glucose levels after single oral administration of 2 g/kg of (A) glucose and (B) sucrose in athymic nude normoglycaemic mice. Each plot represents the means ± SEM, n = 8; * p < 0.05.
Figure 2Antidiabetic effect of subacute intragastric administration of chrysin (50 mg/kg), metformin (120 mg/kg) and vehicle in streptozotocin–nicotinamide diabetic nude mice. Each plot represents the means ± SEM, n = 8; * p < 0.05.
Changes in blood parameters after ten days of treatment with chrysin. (*) variance of mean significance ≤ 0.05. GLU: glucose, CHO: cholesterol, TG: triglycerides, HDL: high density lipoprotein, LDL: low density lipoprotein, VLDL: very low density lipoprotein.
| Parameter | Vehicle | Metformin | Chrysin |
|---|---|---|---|
| GLU | 172 ± 2 | 153 ± 13 | 132 ± 10 * |
| CHO | 210 ± 4 | 208 ± 7 | 201 ± 7 |
| TG | 223 ± 13 | 167 ± 12 * | 167 ± 14 * |
| HDL | 101 ± 3 | 118 ± 9 * | 104 ± 4 |
| LDL | 27 ± 1 | 43 ± 4 * | 42 ± 5 * |
Figure 3Effect of chrysin (50 mg/kg) on blood pro-inflammatory cytokines profile after ten days of treatment in streptozotocin–nicotinamide diabetic nude mice. Each plot represents the means ± SEM, n = 8; * p < 0.05.