Literature DB >> 2912593

Protection against polycyclic aromatic hydrocarbon-induced skin tumor initiation in mice by green tea polyphenols.

Z Y Wang1, W A Khan, D R Bickers, H Mukhtar.   

Abstract

Green tea is a popular beverage in China and Asia and has been shown to possess antipyretic, diuretic and several other pharmacological activities. The major constituents of green tea are polyphenols which have been found to possess antioxidant and antimutagenic properties. In this study green tea polyphenols (GTP) were evaluated as an anti-initiating agent against the skin tumorigenicity induced by polycyclic aromatic hydrocarbons (PAHs) in mice. In a complete skin tumorigenesis protocol using 3-methylcholanthrene the topical application of GTP to female BALB/c mice resulted in substantial protection against the onset and subsequent development of tumors. In the two-stage skin tumorigenesis protocol using 7,12-dimethylbenz[a]anthracene (DMBA) as the initiating agent followed by twice weekly applications of 12-O-tetradecanoylphorbol-13-acetate; (TPA) as tumor promoter, topical application of GTP to female SENCAR mice afforded significant protection against skin tumorigenicity. Oral feeding of GTP in drinking water to female SENCAR mice also protected against skin tumorigenesis in DMBA - TPA-treated animals. GTP when administered topically or orally significantly inhibited PAH - DNA adduct formation in epidermis after topical application of [3H]benzo[a]pyrene or [3H]DMBA. Our results suggest that GTP has substantial anti-skin-tumor-initiating activity against PAHs and could prove useful in protecting against some forms of human cancer.

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Year:  1989        PMID: 2912593     DOI: 10.1093/carcin/10.2.411

Source DB:  PubMed          Journal:  Carcinogenesis        ISSN: 0143-3334            Impact factor:   4.944


  16 in total

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Authors:  Janak Khatiwada; Martha Verghese; Shurrita Davis; Leonard L Williams
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4.  Can DCEMRI assess the effect of green tea on the angiogenic properties of rodent prostate tumors?

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Review 5.  Tea polyphenols for health promotion.

Authors:  Naghma Khan; Hasan Mukhtar
Journal:  Life Sci       Date:  2007-06-28       Impact factor: 5.037

Review 6.  Epigallocatechin 3-gallate and green tea catechins: United they work, divided they fail.

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7.  A chain reaction approach to modelling gene pathways.

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Review 8.  Polyphenols as inhibitors of carcinogenesis.

Authors:  C S Yang; M J Lee; L Chen; G Y Yang
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9.  Flavonoids uptake and their effect on cell cycle of human colon adenocarcinoma cells (Caco2).

Authors:  M Salucci; L A Stivala; G Maiani; R Bugianesi; V Vannini
Journal:  Br J Cancer       Date:  2002-05-20       Impact factor: 7.640

Review 10.  Protective mechanisms of green tea polyphenols in skin.

Authors:  Patricia OyetakinWhite; Heather Tribout; Elma Baron
Journal:  Oxid Med Cell Longev       Date:  2012-06-26       Impact factor: 6.543

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