Literature DB >> 29045868

Identification and Characterization of an Inside-Out Folding Intermediate of T4 Phage Sliding Clamp.

Manika Indrajit Singh1, Vikas Jain2.   

Abstract

Protein folding process involves formation of transiently occurring intermediates that are difficult to isolate and characterize. It is both necessary and interesting to characterize the structural conformations adopted by these intermediates, also called molten globules (MG), to understand protein folding. Here, we investigated the equilibrium (un)folding intermediate state of T4 phage gene product 45 (gp45, also known as DNA polymerase processivity factor or sliding clamp) obtained during chemical denaturation. We show that gp45 undergoes substantial conformational rearrangement during unfolding and forms an expanded dry-MG. By monitoring the fluorescence of tryptophans that were strategically introduced at various sites, we demonstrate that the urea-treated molecule has its surface residues flip inside the core, and closely placed residues move farther. We were also able to isolate and purify the MG form of gp45 in native condition (i.e., nondenaturing buffer, at physiological pH and temperature); characteristics of this purified molecule substantially match with urea-treated wild-type gp45. To the best of our knowledge, this is one of the few reports that demonstrate the isolation and purification of a protein folding intermediate in native condition. We believe that our work not only allows us to dissect the process of protein folding, but will also help in the designing of folding inhibitors against sliding clamps to treat a wide variety of diseases from bacterial infection to cancer, due to the vast presence of clamps in all the domains of life.
Copyright © 2017 Biophysical Society. Published by Elsevier Inc. All rights reserved.

Entities:  

Mesh:

Substances:

Year:  2017        PMID: 29045868      PMCID: PMC5647592          DOI: 10.1016/j.bpj.2017.08.043

Source DB:  PubMed          Journal:  Biophys J        ISSN: 0006-3495            Impact factor:   4.033


  66 in total

Review 1.  Role of the molten globule state in protein folding.

Authors:  M Arai; K Kuwajima
Journal:  Adv Protein Chem       Date:  2000

2.  Mechanism of formation of a productive molten globule form of barstar.

Authors:  Bhadresh R Rami; Jayant B Udgaonkar
Journal:  Biochemistry       Date:  2002-02-12       Impact factor: 3.162

3.  Structural characterization of a partly folded apomyoglobin intermediate.

Authors:  F M Hughson; P E Wright; R L Baldwin
Journal:  Science       Date:  1990-09-28       Impact factor: 47.728

4.  Solution structure of a protein denatured state and folding intermediate.

Authors:  T L Religa; J S Markson; U Mayor; S M V Freund; A R Fersht
Journal:  Nature       Date:  2005-10-13       Impact factor: 49.962

5.  The kinetic folding intermediate of ribonuclease H resembles the acid molten globule and partially unfolded molecules detected under native conditions.

Authors:  T M Raschke; S Marqusee
Journal:  Nat Struct Biol       Date:  1997-04

6.  Transfer-PCR (TPCR): a highway for DNA cloning and protein engineering.

Authors:  Ariel Erijman; Ada Dantes; Reut Bernheim; Julia M Shifman; Yoav Peleg
Journal:  J Struct Biol       Date:  2011-04-15       Impact factor: 2.867

7.  Theory of cooperative transitions in protein molecules. II. Phase diagram for a protein molecule in solution.

Authors:  A V Finkelstein; E I Shakhnovich
Journal:  Biopolymers       Date:  1989-10       Impact factor: 2.505

8.  Theory of cooperative transitions in protein molecules. I. Why denaturation of globular protein is a first-order phase transition.

Authors:  E I Shakhnovich; A V Finkelstein
Journal:  Biopolymers       Date:  1989-10       Impact factor: 2.505

9.  Kinetic and equilibrium folding intermediates.

Authors:  O B Ptitsyn; V E Bychkova; V N Uversky
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  1995-04-29       Impact factor: 6.237

10.  A molten globule intermediate of the von Willebrand factor A1 domain firmly tethers platelets under shear flow.

Authors:  Alexander Tischer; Pranathi Madde; Luis M Blancas-Mejia; Matthew Auton
Journal:  Proteins       Date:  2013-11-22
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.