Literature DB >> 29024211

The impact of holiday clubs on household food insecurity-A pilot study.

Michael A Long1, Paul B Stretesky1, Pamela Louise Graham2, Katie Jane Palmer3,4, Eileen Steinbock5, Margaret Anne Defeyter2.   

Abstract

This research investigates whether holiday clubs have the potential to reduce food insecurity among households in the United Kingdom. We survey parents (n = 38) of children attending seven different holiday clubs to estimate the percentage of children in those programmes who come from food insecure households. Results suggest that 42% (16 out of 38 respondents) of children come from households defined as "food insecure" and 24% (9 out of 38 respondents) come from households that are "food insecure with hunger." When secure and insecure households are compared, we discover that food insecure households benefit the most from holiday clubs, which suggests that they may play an important role in mitigating household food insecurity.
© 2017 The Authors. Health and Social Care in the Community Published by John Wiley & Sons Ltd.

Entities:  

Keywords:  food policy; food poverty; food security; holiday hunger

Mesh:

Year:  2017        PMID: 29024211     DOI: 10.1111/hsc.12507

Source DB:  PubMed          Journal:  Health Soc Care Community        ISSN: 0966-0410


  8 in total

1.  Holiday Club Programmes in Northern Ireland: The Voices of Children and Young People.

Authors:  Jackie Shinwell; Ellen Finlay; Caitlin Allen; Margaret Anne Defeyter
Journal:  Int J Environ Res Public Health       Date:  2021-02-02       Impact factor: 3.390

2.  The Diet of Children Attending a Holiday Programme in the UK: Adherence to UK Food-Based Dietary Guidelines and School Food Standards.

Authors:  Eilish Crilley; Iain Brownlee; Margaret Anne Defeyter
Journal:  Int J Environ Res Public Health       Date:  2021-12-22       Impact factor: 3.390

3.  An Exploration of Nutritional Education within the Holiday Activities and Food Programme in England.

Authors:  Emily K Round; Jackie Shinwell; Paul B Stretesky; Margaret Anne Defeyter
Journal:  Int J Environ Res Public Health       Date:  2022-02-19       Impact factor: 3.390

4.  A mixed-method process evaluation of an East Midlands county summer 2021 holiday activities and food programme highlighting the views of programme co-ordinators, providers, and parents.

Authors:  A Stringer; N Bayes; S Bradley; A D Kay; P G W Jones; D J Ryan
Journal:  Front Public Health       Date:  2022-08-18

5.  Examining the relationship between child holiday club attendance and parental mental wellbeing.

Authors:  Michael A Long; Paul B Stretesky; Eilish Crilley; Zeb Sattar; Margaret Anne Defeyter
Journal:  Public Health Pract (Oxf)       Date:  2021-04-16

6.  Staff perspectives on the feeding practices used in holiday clubs to promote healthy eating in disadvantaged communities.

Authors:  Natasha Bayes; Carolynne Mason; Clare E Holley
Journal:  Health Soc Care Community       Date:  2022-02-17

7.  Understanding the implementation of the holiday activities and food programme in the North East of England using normalization process theory.

Authors:  Margaret Anne Defeyter; Tracy Finch; Eilish Samantha Crilley; Jackie Shinwell; Emily Mann
Journal:  Front Public Health       Date:  2022-09-12

8.  Food Insecurity: A Constant Factor in the Lives of Low-Income Families in Scotland and England.

Authors:  Jackie Shinwell; Margaret Anne Defeyter
Journal:  Front Public Health       Date:  2021-05-19
  8 in total

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