| Literature DB >> 28960875 |
Claudia Schauer1, Nigel Sunley2, Carrie Hubbell Melgarejo3,4, Christina Nyhus Dhillon5, Claudia Roca6, Gustavo Tapia7, Pragya Mathema8, Shelley Walton9, Ruth Situma10, Stanley Zlotkin11,12,13, Rolf Dw Klemm14.
Abstract
Realistic planning for a nutrition intervention is a critical component of implementation, yet effective approaches have been poorly documented. Under the auspices of "The Micronutrient Powders Consultation: Lessons Learned for Operational Guidance," 3 working groups were formed to summarize experiences and lessons across countries regarding micronutrient powders (MNP) interventions for young children. This paper focuses on programmatic experiences in the planning stages of an MNP intervention, encompassing assessment, enabling environment and adaptation, as well as considerations for supply. Methods included a review of published and grey literature, key informant interviews, and deliberations throughout the consultation process. We found that assessments helped justify adopting an MNP intervention, but these assessments were often limited by their narrow scope and inadequate data. Establishing coordinating bodies and integrating MNP into existing policies and programmes have helped foster an enabling environment and support programme stability. Formative research and pilots have been used to adapt MNP interventions to specific contexts, but they have been insufficient to inform scale-up. In terms of supply, most countries have opted to procure MNP through international suppliers, but this still requires understanding and navigating the local regulatory environment at the earliest stages of an intervention. Overall, these findings indicate that although some key planning and supply activities are generally undertaken, improvements are needed to plan for effective scale-up. Much still needs to be learned on MNP planning, and we propose a set of research questions that require further investigation.Entities:
Keywords: assessment of nutritional status; infant and child nutrition; iron deficiency anaemia; micronutrients; policy; programme components
Mesh:
Substances:
Year: 2017 PMID: 28960875 PMCID: PMC5656916 DOI: 10.1111/mcn.12494
Source DB: PubMed Journal: Matern Child Nutr ISSN: 1740-8695 Impact factor: 3.092
Characteristics of key informantsa
| Key informant number | Country(ies) of work | Role of informant | Scale of programme(s) | Data collection method | Interview date |
|---|---|---|---|---|---|
| 1 | Kyrgyzstan, Mozambique, Nepal, Niger, Uganda | TA provider | National, subnational, pilot | Interview | September 15, 2015 |
| 2 | Madagascar | Implementer | Pilot | Interview | September 24, 2015, September 30, 2015 |
| 3 | Kyrgyzstan | TA provider | National | Interview Questionnaire | September 24, 2015, and October 10, 2015 |
| 4 | Multiple | TA provider | N/A | Interview | October 5, 2015 |
| 5 | Multiple | Supplier | National, subnational, pilot | Interview | October 7, 2015 |
| 6 | Ethiopia, Kyrgyzstan, Madagascar | TA provider | Pilot, national | Interview | October 8, 2015 |
| 7 | Bolivia | Policymaker | National | Questionnaire | October 9, 2015 |
| 8 | Afghanistan, Bangladesh, El Salvador, Kenya, Nigeria | TA provider | National, subnational, pilot | Questionnaire | October 11, 2015 |
| 9 | Tanzania | Implementer | Pilot | Questionnaire | October 12, 2015 |
| 10 | South Sudan | Implementer | Pilot | Questionnaire | October 13, 2015 |
| 11 | Multiple | TA provider | National, subnational, pilot | Questionnaire | October 13, 2015 |
| 12 | Bangladesh Mozambique, Pakistan | TA provider | Pilot | Interview | October 13, 2015 |
| 13 | Multiple | Supplier | N/A | Interview | October 13, 2015 |
| 14 | Cambodia | Implementer | Pilot | Questionnaire | October 14, 2015 |
| 15 | Liberia, Nepal, Nigeria | TA provider | Subnational, pilot | Interview Case Study | October 16, 2015, and July 11, 2016 |
| 16 | Mozambique | Policymaker | Pilot | Questionnaire | October 23, 2015 |
| 17 | Colombia | Supplier | N/A | Interview | November 2, 2015 |
| 18 | Guatemala | Supplier | National | Interview | November 2, 2015 |
| 19 | Bangladesh | Implementer | National | Questionnaire | March 22, 2016 |
| 20 | Bolivia | TA provider | National | Case Study | June 21, 2016 |
| 21 | Uganda | Implementer | Pilot | Case Study | July 11, 2016 |
TA, technical assistance.
Defined on the basis of the primary countries for which key informant provided experiences and learning, unless a key informant was a supplier or worked extensively in more than five countries.
Defined by the stage of the intervention key informant provided experiences and learnings.
Key advocacy messages communicated to stakeholders at initiation and/or scale‐up as described by key informants and literaturea
| Stakeholder audience | Areas of concern | Country‐level experience | Summary of key advocacy messages cited by key informants and given to stakeholders |
|---|---|---|---|
| Health and nutrition experts, including Ministry of Health staff, paediatricians, and pharmacists |
Multiple interventions are already available to children, e.g., iron syrup, vitamin A supplementation, and fortified foods on the market.
Potential risks of providing iron supplementation in malaria‐endemic settings | Bolivia, Cambodia, Kyrgyzstan, Madagascar, Nigeria, Pakistan, Tanzania |
Iron syrup compliance may be low, due to taste and side effects (Urquidi et al., |
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Fortified foods have been successful in many contexts and offer an important solution to the general population but might not reach or be adequate for young children. | |||
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Iron‐containing MNP can be given in malaria‐endemic areas, as long as effective malaria prevention and management services are also in place (WHO, | |||
| Agriculture and food security specialists | Potential for MNP to replace efforts to promote local foods | Bangladesh, Cambodia, Tanzania |
MNP does not replace local foods and has been used to promote local diets and good IYCF practices. |
| MNP can increase the consumption of local staple foods. | |||
| Policymakers, including Ministry of Finance and Ministry of Health staff who allocate funds | Cost‐effectiveness of MNP over other interventions addressing anaemia. Cost of adding another public health intervention and ability to afford new intervention long term | Cambodia, Kyrgyzstan, Nigeria, Pakistan |
Micronutrient interventions such as MNP are cost‐effective, e.g., $37 in earnings from $1 invested (“Copenhagen Consensus: Expert Panel Findings,” 2012; Horton et al., |
| MNP can be distributed through existing channels for cost savings. | |||
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Iron supports cognitive and physical development, ultimately contributing to a country's GDP. | |||
| Donors |
Overburdened public health systems and challenges in providing access to free health interventions, especially among hard‐to‐reach populations. Capacity to establish complementary public and private distribution channels
Sustainability and self‐financing by the country after the initial donor investments end Use in humanitarian and emergency contexts
| Global |
Supporting delivery mechanisms that are feasible and scalable and have the potential to become self‐sustaining. |
| Health system distribution has been complemented by market‐based approaches. | |||
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In humanitarian response, consider supporting the supply short‐term as part of the emergency package with the long‐term vision of integrating into development plans. | |||
| Government regulators, advocates of the International Code of Marketing of Breastmilk Substitutes |
Ambiguity around registering as a food product or a pharmaceutical
Inappropriate promotion of foods for infants and young children | India, Madagascar, Tanzania |
MNP can be registered as either a pharmaceutical or food product, based on a country's regulatory framework. |
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MNP can also be considered a food fortificant where standards apply for nutrient levels, safety, and quality, and where messaging does not promote use of the product for infants under 6 months. | |||
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| DHS, MICS, and similar high‐quality surveys | |||
| Cochrane Review and other systematic reviews (De‐Regil et al., | |||
| Joint statement from WHO, WFP, and UNICEF regarding micronutrient deficiencies in emergencies (WHO/WFP/UNICEF, | |||
| Programmatic Guidance Brief on Use of Micronutrient Powders for Home Fortification (World Food Programme et al., | |||
| Studies showing that alternatives (e.g., iron syrup) have adherence issues and are likely ineffective (MacLean et al., | |||
| Studies of efficacy (under ideal conditions) and effectiveness (real‐world conditions), as well as results from own or other countries (Giovannini et al., | |||
| Copenhagen Consensus, | |||
| MNP Toolkit to Support Countries in Implementing MNP programmes (UNICEF, et al., | |||
CDC, Centers for Disease Control and Prevention; DHS, Demographic & Health Survey; GDP, gross domestic product; HF‐TAG, Home Fortification Technical Advisory Group; IYCF, infant and young child nutrition; MICS, Multiple Indicator Cluster Survey; MNP, micronutrient powders; UNICEF, United Nations Children's Fund; WFP, World Food Programme; WHO, World Health Organization.
As the interviews were held and this statement was made, the 2016 WHO MNP guidelines state (p. 6): “If sugar is fortified with vitamin A, vitamin A should be excluded from the multiple micronutrient powders. If other staple foods regularly consumed by children (e.g. oil) are fortified with vitamin A, the risk of inadequate and high intakes of vitamin A should be assessed and the decision to include or exclude vitamin A from the multiple micronutrient powders should be based on that assessment prior to programme implementation, with regular review to permit adjustment of vitamin A as needed.” (WHO, 2016)
Cost, management, and sustainability considerations for public versus commercial distribution options as described by key informants and literature a
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| Fully commercial distribution (marketed through pharmacies /retail) |
Advocacy, regulation, training, and other standard start‐up costs which may not be feasibly included in product price Expensive stock must be kept on hand, or consumers can become frustrated and lose interest: e.g., with ready‐to‐use therapeutic foods (Guevarra et al., 2014) Limited demand and low profit margins are a common risk and may lead to costs for social marketing/promotion The costs to the consumer, which are almost as high as the supply plus program cost of the public option |
Donor support for initial start‐up costs, including supply Allow stock to be bought on consignment. Use less expensive approaches where possible. Note there is some doubt that social marketing will reduce price sensitivity (Dupas, 2014) A commercial product requires less management |
Often requires donor to support countries as they start up Funds are paid back to the supplier Product price can cover the cost of marketing, or a donor is willing to fund until market is established. As long as there is demand |
| Subsidized |
Supply and other start‐up costs Fee charged may not be sufficient to motivate coverage at desired levels, particularly for the work required and the costs of transportation and materials for demonstrations (Gittelsohn & Cristello, 2014) |
Vouchers/subsidy to offset consumer costs (Siekmann, Timmer, & Irizarry, 2013); with similar products, a heavy subsidy was needed (Dupas, 2014). Study and establish level of fee required and balance against consumer price sensitivity |
Wealthier consumers, government or a donor cover cost of subsidy and management Management and costs are similar to the fully commercialized model |
| Free (facility‐based or community‐based distribution) |
Supply and other start‐up costs Staff and beneficiary time for distribution and counseling, and other expenses of distributing/ collecting (Helen Keller International, 2015) Staff time and other expenses of monitoring Budget for monthly stipend for travel costs of any outreach workers/volunteers, particularly for hard–to‐reach areas, is recommended (Helen Keller International, 2015) |
Donor support for initial start‐up costs, including supply To reduce costs for both staff and beneficiary, reduce number of times distributing (whether via campaign or via regular beneficiary visits) by giving a 4‐month course twice yearly (UNICEF & CDC, 2009) and reducing number of counseling sessions (Helen Keller International, 2015) Reduce monitoring visits as capacity increases (Helen Keller International, 2015) Provide primarily for hard‐to‐reach, high‐priority target areas, and the minimum deemed feasible |
Commonly requires donor to support countries as they start up Relies on government revenue (not guaranteed) to cover bi‐annual campaigns or regular health staff time and distribution Reduced number of contacts reduces opportunity to influence behavior If beneficiaries are required to collect MNP, demand may be reduced |
CDC, Centers for Disease Control and Prevention; MNP, Micronutrient Powders; UNICEF, United Nations Children's Fund.
Considerations for imported versus local supply a
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Procurement through a pre‐qualified international supplier, accredited by either UNICEF supply division, WFP, or a GAIN premix facility with international CoA and inspections built in |
Internationally imported premix components (micronutrients / carrier / other components) and often packaging materials, locally packaged into sachets |
Internationally imported premix components (micronutrients / carrier / other components) for mixing & then packaging into sachets, with either locally produced or imported packaging material |
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Cost efficient due to scale, generally lower price per unit International companies have more resources to meet complex specification and quality requirements Consistent product quality (international standards as well as pre‐qualification of suppliers by UNICEF, WFP, GAIN) Comprehensive standardized quality control systems via internationally recognized laboratories and certificate of analysis (CoA) systems Large international suppliers may be better able to absorb fluctuations in demand (accurate forecasting challenges) |
Flexible to tailor package design and marketing needs (local language, BMS code regulations in country) Local supplier may be better able to respond to program changes, providing uninterrupted, continuous supplies (Afsana et al., 2014; GAIN, 2015) Compared to local mixing option, premix supplier provides CoA, so quality control is limited to weight control and monitoring the seal/appearance May support local economic development No add‐on time from shipping and clearing |
Flexible to tailor package design & marketing, as well as formulation Lower import barriers for raw material than pre‐packaged MNP or premix may reduce final price Simple equipment required for mixing May be more profitable than importing & packing premix for local companies (Guatemala) May support local economic development No add‐on time from shipping & clearing providing raw & packaging material stocks are correctly managed |
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Time (6 months for production, shipping, clearing typical for re‐orders). First time procurement, registration and clearing, or non‐standard composition, packing or packaging add more time Can require large minimum orders High costs related to shipping and taxes, among other import barriers (regulations, logistics, and customs clearance at port of entry) |
Required manufacturing standards and infrastructure may be hard to meet (HACCP, ISO) Local companies may not want to sell to government (often the main buyer) since they perceive government payment to be not very reliable.
Has usually required significant capital investment for local company. Still likely to require importation of high‐barrier packaging materials for sachets. |
In addition to the disadvantages of locally packaged MNP, also requires laboratories (internal or external) with the capacity to analyze premixes for all the relevant micronutrients and internal capacity to analyze final produce for key micronutrients on a routine basis. Introduces more complex and expensive quality control requirements and requires highly skilled laboratory personnel. Sudden significant changes in demand can only be handled by holding large stocks of raw and packing materials |
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Quality control, cost efficiency, ability to absorb large demand fluctuations |
Tailored package design and marketing; shorter turnaround time for re‐orders |
Potential increased profit margin for producer over packaging alone |
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Majority of MNP‐implementing countries |
Bangladesh (RENATA), Kenya, Bolivia (Laboratorios Drogueria INTI, Laboratorios Farmaceúticos LAFAR, and SIGMA Nutraceuticos) |
El Salvador, Nigeria, Guatemala, China (Biomate) |
BMS, breastmilk substitutes; CoA, certificate of analysis; MNP, Micronutrient Powders; GAIN, Global Alliance for Improved Nutrition; HACCP, Hazard analysis and critical control points; ISO, https://en.wikipedia.org/wiki/International_Organization_for_Standardization; UNICEF, United Nations Children's Fund; WFP, World Food Programme.
| Where | National level |
| When | Intervention started on a national scale in 2006 and is ongoing |
| Partners | The Bolivian MSD leveraged an existing public health care system already distributing iron syrup, to transition to MNP in 2006. |
| Objectives | To integrate MNP (branded as |
| Target population | The MNP intervention initially targeted all children 6–23 months. In 2013, the intervention was expanded to all children under 5. |
| Coordination | Multiple ministries, including the MSD, formed the National Committee on Food and Nutrition in support of implementing Zero Malnutrition Program. Their mandate was to plan and implement multisectoral strategies and mobilize funding and technical assistance from national and international stakeholders. |
| Enabling environment | In 2003, the Bolivian national demographic and health survey showed that 60% of children under 5 and 72% of children under 2 were anaemic. In 2005, a collaborative group (e.g., MI, PAHO, UNICEF, and WFP, working with MSD) reviewed possible options for anaemia control. With their findings, the MSD decided to replace iron syrup with MNP for all children 6–23 months. MNP was included as a benefit within Bolivia's social protection package, the universal maternal‐child insurance fund (SUMI). This ensured that procurement and basic distribution and delivery costs were absorbed and embedded within SUMI. |
| Evidence generated | A randomized controlled trial was conducted by Bolivian researchers under similar circumstances to those of the former intervention for the prevention and control of anaemia in children 6–23 months. From this study, the researchers concluded that the use of MNP increased adherence to treatment and significantly reduced rates of anaemia compared to ferrous sulfate syrup (Urquidi, Mejía, & Vera, |
| Supply issues |
MNP was registered with the MSD as a supplementary food. The MI donated the initial 6 million sachets (for 100,000 children). |
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In 2008, MSD issued a request for tender to Bolivian pharmaceutical manufacturers to provide a national supply of Stock‐outs were frequently experienced and due primarily to factors including inaccurate forecasting, order delays due to limited supplier capacity, and delays receiving SUMI funds for MNP procurement. | |
| Outcomes | By 2013, MNP coverage reached 72% of approximately 536,000 children 6–23 months of age. A nationally representative survey found 74% of urban caregivers and 82% of rural caregivers demonstrated adequate preparation of MNP. As a measure of adherence, 45% of urban and 52% of rural caregivers reported that children consumed all 60 sachets. |
| Lessons learned |
The integration of MNP into existing public health and nutrition programmes is a feasible approach to enable large‐scale distribution. Support for the scale‐up process can be enhanced by government agencies and policymakers who include MNP within national development plans and give prioritization to multisectoral coordination, engagement of the private sector, and resource mobilization. |
| Once a programme can generate sufficient orders, and demand for the product is steady, local manufacturing can be a reliable and cost‐efficient approach to maintaining a quality supply. |
MNP, micronutrient powders; MI, Micronutrient Initiative; MSD, Bolivian Ministry of Health and Sports; PAHO, Pan‐American Health Organization; SUMI, Universal Maternal‐Child Insurance Fund; UNICEF, United Nations Children's Fund; WFP World Food Programme.
Based on information from key informant 20
| Where | Currently rolled out to 20 districts covering one third of the country. |
| When | The intervention started with a small‐scale feasibility study on MNP distribution linked with IYCF in 2009, which led to an implementation of large‐scale pilot in six districts to design an approach to scale up the intervention nationally. |
| Partners | The initiative has been led by the MoH with lead support from UNICEF‐Nepal. The program design and implementation have also been supported by the CDC, the National Planning Commission, the Institute of Medicine, WFP, and Micronutrient Initiative. Funding was provided by the European Union, Australian Aid, Work Bank, International Zinc Association, UNICEF, and the Government of Nepal. |
| Objectives | The main goal of the IYCF‐MNP (“Baal Vita”—Vitamins for Children in Nepali) program is to reduce anaemia in young children by ensuring more than 80% of 1.5 million children 6–23 months of age consume a course of MNP twice a year by progressively scaling up the intervention nationally by 2017. The program also aims to promote optimum feeding practices to improve growth of 3.7 million children under 5. |
| Target population | The primary target for the national program is children 6–23 months of age. In emergency settings, such as general food ration distribution in food‐insecure areas by WFP and in a UNHCR‐supported Bhutanese refugee camp, MNP distribution has covered children under 5. |
| Coordination | A multistakeholder committee chaired by the National Planning Commission was formed to design the program. MoH coordinated rollout with strong engagement with various stakeholders. |
| Enabling environment | A national situational anaemia analysis in 2003 underscored the urgent need to address anaemia in children. Almost half of children under 5 and around 75% of children under 2 were suffering from anaemia. In 2005, the National Nutrition Strategy and Anemia Plan of Action endorsed MNP as a key intervention. In 2007, the Joint Stakeholder National Nutrition Priority Workshop approved MNP piloting, with strong emphasis on IYCF promotion. |
| With the feasibility study and pilot, the “strategic plan for initiating and scaling up IYCF community promotion linked with MNP” was formulated to serve as the road map. Furthermore, it has also been highlighted as a key intervention in the Multi‐Sector Nutrition Plan for national scale‐up. | |
| Evidence generated | The pilot phase demonstrated that for both health facility and community‐based distribution, female community health volunteers can help achieve strong and equitable coverage and compliance. Regular social mobilization through community‐based organizations is also important for maintaining good performance. |
| Supply issues | In Nepal, MNP is considered a food supplement. Initially, the product was procured by UNICEF, but over time, the government has started procuring it with its own resources through a Health SWAp pooled funding mechanism. The distribution of MNP and communication materials has been integrated into the government's logistics management system and the reporting of supply status has been institutionalized. |
| Outcomes | The coverage of MNP distribution has consistently reached over 60% and as high as 83% in the past 5 years of implementation. An evaluation is ongoing to document the impact of the intervention, including its contribution in reducing anaemia and providing guidance to enhance efficiency and effectiveness of the future programming. |
| Lessons learned | Nepal has adopted a phased approach to initiate and scale up MNP, starting with generating strong acceptance for the intervention through extensive advocacy and stakeholder engagement, and then designing a national approach based on a large‐scale pilot. One of the key factors for success is integrating MNP with IYCF promotion. |
CDC, Centers for Disease Control and Prevention; IYCF, infant and young child feeding; MNP, micronutrient powders; MoH, Ministry of Health; SWAp, Sector‐Wide Approach; WFP, World Food Programme; UNHCR, United Nations High Commissioner for Refugees; UNICEF, United Nations Children's Fund.
Based on information from key informant 15
| Where | Pilot project in different parts of the country |
| When | Coordination through the newly formed MN‐TWG started in 2012. Formative research began in 2014, and SPRING's distribution began in 2016. |
| Partners | Private and public sector partners including UNICEF, WFP, the MoH, SPRING, and research partners. |
| Objectives | To develop harmonized tools and to coordinate pilots in different parts of the country to explore the potential for rollout of MNP in Uganda. |
| Target population | Children 6–23 months of age |
| Coordination | In 2012, following a regional UNICEF/CDC MNP workshop, the Uganda MoH initiated the introduction of MNP by establishing the MN‐TWG. This group is composed of representatives from UN bodies (REACH, UNICEF, WFP, and WHO), USAID‐funded projects (Community Connector, SPRING, and Harvest Plus), Uganda Health Marketing Group, Makerere University, and other development partners. |
| Enabling environment | The MN‐TWG collaborated with many groups within and outside of the MoH. The group participated in the development of national micronutrient guidelines (to ensure there was a policy framework for MNP distribution), formation of a draft implementation framework, and develop a harmonized social behavioral change communication plan and monitoring tools. |
| Evidence generated | Implementing partners conducted formative research prior to the start of implementation. These findings suggested that although MNP was acceptable in Ugandan communities, sponsorship by local officials and the MOH would be important for continued acceptance. Findings from the pilot are not yet available but will be used to inform national programming and further use of MNP in the country. |
| Supply issues | In SPRING's experience with MNP procurement, 6 months was required to prepare an appropriate request for proposals for MNP. The request for proposals included references, financial statements, information on formulation, data on overages (micronutrient levels beyond the WHO recommendations), product shelf life, terms of delivery, and payment. After the request for proposals, in Uganda, 14 months was required before the MNP was delivered. |
| The U.S. Government considers MNP a pharmaceutical product, which, per ADS 312, is subject to U.S. Government approval and regulations regarding quality and sources (i.e., not local) of the product. | |
| Outcomes | SPRING is conducting surveys to estimate reach/coverage, adherence/use, and cost‐effectiveness. SPRING is also carrying out qualitative work to understand the issues related to the use or nonuse of the product after 2 months. WFP and CDC conducted baseline assessments and will conduct follow‐up work to look at MNP use and anaemia prevalence to understand the effectiveness of MNP in Uganda. |
| Lessons learned |
Procurement processes can be complex, as each implementing partner's procurement processes, in addition to the donor's processes, needs to be followed. Furthermore, there are additional processes that apply to MNP. In Uganda, SPRING learned that developing local packaging for MNP takes a long time, as several stakeholders' inputs need to be resolved (e.g., the International Baby Food Action Network wanted to ensure the product would not be misunderstood as a breast milk substitute). |
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Product registration is a time‐intensive process that requires significant support and coordination from the MoH. It was also a lengthy process to develop a policy framework to allow MNP programming. This process required buy‐in from many outside of the MN‐TWG. That buy‐in ultimately helped facilitate a range of follow‐on tasks, including product registration and institutional review board approval for studies. | |
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Scale‐up was built into the planning from the start. The scale‐up is organized in two stages. In the first stage, MN‐TWG partners undertake implementation research studies on MNP distribution in identified districts to gauge acceptability of MNP and document distribution options in pilot districts. On the basis of lessons from this pilot process, the second step will consist of the national introduction of MNP, led by the MoH in collaboration with other stakeholders. |
CDC, Centers for Disease Control and Prevention; MNP, micronutrient powders; MN‐TWG, Micronutrient Technical Working Group; MoH, Ministry of Health; REACH, Renewed Efforts Against Child Hunger; SPRING, Strengthening Partnerships, Results, and Innovations in Nutrition Globally; UNICEF, United Nations Children's Fund; USAID, United States Agency for International Development; WFP, World Food Programme; WHO, World Health Organization.
Based on information from key informant 21