Literature DB >> 28944991

A qualitative study exploring midwives' perceptions and knowledge of maternal obesity: Reflecting on their experiences of providing healthy eating and weight management advice to pregnant women.

Mary T McCann1, Lisa Newson2, Catriona Burden3, Jane S Rooney4, Margaret S Charnley3, Julie C Abayomi3.   

Abstract

Midwives are responsible for providing advice regarding the complex issues of healthy eating and weight management during pregnancy. This study utilised an inductive data-driven thematic approach in order to determine midwives' perceptions, knowledge, and experiences of providing healthy eating and weight management advice to pregnant women. Semistructured interviews with 17 midwives were transcribed verbatim and data subjected to thematic analysis. The findings offer insight into the challenges facing midwives in their role trying to promote healthy eating and appropriate weight management to pregnant women. Three core themes were identified: (a) "If they eat healthily it will bring their weight down": Midwives Misunderstood; (b) "I don't think we are experienced enough": Midwives Lack Resources and Expertise; and (c) "BMI of 32 wouldn't bother me": Midwives Normalised Obesity. The midwives recognised the importance of providing healthy eating advice to pregnant women and the health risks associated with poor diet and obesity. However, they reported the normalisation of obesity in pregnant women and suggested that this, together with their high workload and lack of expertise, explained the reasons why systematic advice was not in standard antenatal care. In addition, the current lack of UK clinical guidance, and thus, possibly lack of clinical leadership are also preventing delivery of tailored advice. Implementation literature on understanding the barriers to optimal health care delivery and informing clinical practice through research evidence needs to be further investigated in this field. This study has recommendations for policy makers, commissioners, service providers, and midwives.
© 2017 John Wiley & Sons Ltd.

Entities:  

Keywords:  healthy eating; midwives; obesity; pregnancy; qualitative; self-efficacy

Mesh:

Year:  2017        PMID: 28944991      PMCID: PMC6866163          DOI: 10.1111/mcn.12520

Source DB:  PubMed          Journal:  Matern Child Nutr        ISSN: 1740-8695            Impact factor:   3.092


  43 in total

1.  How do women feel about being weighed during pregnancy? A qualitative exploration of the opinions and experiences of postnatal women.

Authors:  Virginia Allen-Walker; Laura Mullaney; Michael J Turner; Jayne V Woodside; Valerie A Holmes; Daniel Ma McCartney; Michelle C McKinley
Journal:  Midwifery       Date:  2016-12-13       Impact factor: 2.372

2.  Applying the COM-B behaviour model and behaviour change wheel to develop an intervention to improve hearing-aid use in adult auditory rehabilitation.

Authors:  Fiona Barker; Lou Atkins; Simon de Lusignan
Journal:  Int J Audiol       Date:  2016-01-12       Impact factor: 2.117

3.  Self-efficacy: toward a unifying theory of behavioral change.

Authors:  A Bandura
Journal:  Psychol Rev       Date:  1977-03       Impact factor: 8.934

4.  How can maternity services be developed to effectively address maternal obesity? A qualitative study.

Authors:  Nicola Heslehurst; Helen Moore; Judith Rankin; Louisa J Ells; John R Wilkinson; Carolyn D Summberbell
Journal:  Midwifery       Date:  2010-02-25       Impact factor: 2.372

5.  Obesity coexists with malnutrition? Adequacy of food consumption by severely obese patients to dietary reference intake recommendations.

Authors:  Jaqueline Driemeyer Correia Horvath; Mariana Laitano Dias de Castro; Natália Kops; Natasha Kruger Malinoski; Rogério Friedman
Journal:  Nutr Hosp       Date:  2014-02-01       Impact factor: 1.057

6.  Women's perceptions of informed choice in maternity care.

Authors:  Alicia O'Cathain; Kate Thomas; Stephen J Walters; Jon Nicholl; Mavis Kirkham
Journal:  Midwifery       Date:  2002-06       Impact factor: 2.372

7.  Nutrition in Pregnancy: Optimising Maternal Diet and Fetal Adaptations to Altered Nutrient Supply.

Authors:  Janna L Morrison; Timothy R H Regnault
Journal:  Nutrients       Date:  2016-06-04       Impact factor: 5.717

8.  Changing perceptions of weight in Great Britain: comparison of two population surveys.

Authors:  F Johnson; L Cooke; H Croker; Jane Wardle
Journal:  BMJ       Date:  2008-07-10

9.  Maternal obesity, length of gestation, risk of postdates pregnancy and spontaneous onset of labour at term.

Authors:  F C Denison; J Price; C Graham; S Wild; W A Liston
Journal:  BJOG       Date:  2008-05       Impact factor: 6.531

10.  Beliefs, Barriers, and Preferences of European Overweight Women to Adopt a Healthier Lifestyle in Pregnancy to Minimize Risk of Developing Gestational Diabetes Mellitus: An Explorative Study.

Authors:  Judith G M Jelsma; Karen M van Leeuwen; Nicolette Oostdam; Christopher Bunn; David Simmons; Gernot Desoye; Rosa Corcoy; Juan M Adelantado; Alexandra Kautzky-Willer; Jürgen Harreiter; Frans Andre van Assche; Roland Devlieger; Dirk Timmerman; David Hill; Peter Damm; Elisabeth R Mathiesen; Ewa Wender-Ozegowska; Agnieszka Zawiejska; Pablo Rebollo; Annunziata Lapolla; Maria G Dalfrà; Stefano Del Prato; Alessandra Bertolotto; Fidelma Dunne; Dorte M Jensen; Lise Lotte T Andersen; Frank J Snoek; Mireille N M van Poppel
Journal:  J Pregnancy       Date:  2016-01-14
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  17 in total

1.  A qualitative study exploring midwives' perceptions and knowledge of maternal obesity: Reflecting on their experiences of providing healthy eating and weight management advice to pregnant women.

Authors:  Mary T McCann; Lisa Newson; Catriona Burden; Jane S Rooney; Margaret S Charnley; Julie C Abayomi
Journal:  Matern Child Nutr       Date:  2017-09-25       Impact factor: 3.092

Review 2.  A review of current knowledge about the importance of iodine among women of child-bearing age and healthcare professionals.

Authors:  Lucy Kayes; Karen R Mullan; Jayne V Woodside
Journal:  J Nutr Sci       Date:  2022-07-08

3.  "They Just Need to Come Down a Little Bit to your Level": A Qualitative Study of Parents' Views and Experiences of Early Life Interventions to Promote Healthy Growth and Associated Behaviours.

Authors:  Marita Hennessy; Molly Byrne; Rachel Laws; Caroline Heary
Journal:  Int J Environ Res Public Health       Date:  2020-05-21       Impact factor: 3.390

4.  Dietary Interventions for Healthy Pregnant Women: A Systematic Review of Tools to Promote a Healthy Antenatal Dietary Intake.

Authors:  Yvette H Beulen; Sabina Super; Jeanne H M de Vries; Maria A Koelen; Edith J M Feskens; Annemarie Wagemakers
Journal:  Nutrients       Date:  2020-07-03       Impact factor: 5.717

5.  How can we best use opportunities provided by routine maternity care to engage women in improving their diets and health?

Authors:  Wendy Lawrence; Christina Vogel; Sofia Strömmer; Taylor Morris; Bethan Treadgold; Daniella Watson; Kate Hart; Karen McGill; Julia Hammond; Nicholas C Harvey; Cyrus Cooper; Hazel Inskip; Janis Baird; Mary Barker
Journal:  Matern Child Nutr       Date:  2019-11-17       Impact factor: 3.092

6.  Optimizing Low-Socioeconomic Status Pregnant Women's Dietary Intake in the Netherlands: Protocol for a Mixed-Methods Study.

Authors:  Yvette H Beulen; Anouk Geelen; Jeanne Hm de Vries; Sabina Super; Maria A Koelen; Edith Jm Feskens; Annemarie Wagemakers
Journal:  JMIR Res Protoc       Date:  2020-02-06

7.  Understanding empowerment for a healthy dietary intake during pregnancy.

Authors:  Sabina Super; Annemarie Wagemakers
Journal:  Int J Qual Stud Health Well-being       Date:  2021-12

8.  Identifying target behaviors for weight management interventions for women who are overweight during pregnancy and the postpartum period: a qualitative study informed by the Behaviour Change Wheel.

Authors:  Johanna Saarikko; Hannakaisa Niela-Vilén; Amir M Rahmani; Anna Axelin
Journal:  BMC Pregnancy Childbirth       Date:  2021-03-11       Impact factor: 3.007

9.  Pregnant Women Living with Obesity: A Cross-Sectional Observational Study of Dietary Quality and Pregnancy Outcomes.

Authors:  Margaret Charnley; Lisa Newson; Andrew Weeks; Julie Abayomi
Journal:  Nutrients       Date:  2021-05-13       Impact factor: 5.717

10.  Opportunities for dietitians to promote a healthy dietary intake in pregnant women with a low socio-economic status within antenatal care practices in the Netherlands: a qualitative study.

Authors:  Sabina Super; Yvette H Beulen; Maria A Koelen; Annemarie Wagemakers
Journal:  J Health Popul Nutr       Date:  2021-07-31       Impact factor: 2.000

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