| Literature DB >> 28878351 |
Jharna Rani Sarker1,2, Bhupinder Pal Singh3,4, Xinhua He2,5, Yunying Fang2, Guangdi D Li6, Damian Collins2, Annette L Cowie1,7.
Abstract
Carbon (C) andEntities:
Mesh:
Substances:
Year: 2017 PMID: 28878351 PMCID: PMC5587530 DOI: 10.1038/s41598-017-11190-4
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1Relative proportion (%) of the pulse-added 13CO2-C recovered in the aboveground (a,b,c) and belowground pools (d,e,f)) in a canola crop–soil system from flowering to harvesting as affected by tillage (T) and no-till (NT) with or without 100 kg urea-N ha−1 (i.e. T–0, T–100, NT–0, NT–100). Error bars are ± standard errors (n = 3). Vertical black bars show least significant differences (at 5% level, LSD0.05) at different time points.
Figure 2Relative proportion (%) of the pulse-added urea-15N recovered in the aboveground (a,b,c) and belowground pools (d,e,f)) in a canola crop–soil system from flowering to harvesting as affected by tillage (T) and no-till (NT) with or without 100 kg urea-N ha−1 (i.e. T–0, T–100, NT–0, NT–100). Error bars are ± standard errors (n = 3). Vertical black bars show least significant differences (at 5% level, LSD0.05) at different time points.
Figure 3Partial budget (g m−2) of the pulse-applied 13C and15N allocation across the aboveground (i.e. leaf, stem, flower/seed) and belowground pools (i.e. tap root and soil plus fine roots to 1 m depth) under different management practices at flowering stage (day two) (a,c), pod filling stage (day thirty) (b,d), and harvesting stage (day forty five) (c,f). Error bars are ± standard errors (n = 3).
Results of repeated-measures ANOVA (P values) to test for overall effects of tillage, fertilizer, time and their interactions on 13C and 15N partitioning in crop–soil system.
| Tillage | Fertilizer | Time | Tillage × Fertilizer | Tillage × Time | Fertilizer × Time | Tillage × Fertilizer × Time | |
|---|---|---|---|---|---|---|---|
|
| |||||||
| Leaf | 0.264 | < | < | 0.097 | 0.270 | 0.567 |
|
| Stem | 0.921 | 0.742 |
| 0.161 | 0.785 | 0.555 | 0.508 |
| Flower + pod | 0.214 | 0.490 | < | 0.068 | 0.097 | 0.361 | 0.608 |
| Pod shell + seed (day 45) | 0.551 | 0.233 | — | 0.302 | — | — | — |
| Tap root | 0.093 | 0.385 | 0.135 | 0.377 | 0.224 | 0.494 | 0.778 |
| Fine roots (0–30 cm) | < | < | < |
| < | < | < |
| Soil (0–30 cm) | 0.054 |
|
|
|
| 0.079 | 0.406 |
|
| |||||||
| Leaf |
|
|
| 0.937 | 0.693 | 0.342 | 0.206 |
| Stem |
| 0.132 | < | 0.163 |
| 0.589 |
|
| Flower + pod |
| < | < |
| 0.416 | 0.168 | 0.075 |
| Pod shell + seed(day 45) |
|
| — |
| — | — | — |
| Tap root | 0.076 | 0.082 |
| 0.896 |
| 0.960 | 0.067 |
| Fine roots (0–30 cm) | < | < | < | < | < | < | < |
| Soil (0–30 cm) |
|
| < | 0.115 | 0.727 | 0.468 | 0.121 |
|
| |||||||
| Mega-aggregates (>2 mm) | 0.732 | 0.520 |
| 0.181 | 0.871 | 0.758 | 0.936 |
| Macro-aggregates (0.25–2 mm) |
|
| < | 0.976 | 0.111 | 0.720 | 0.104 |
| Micro-aggregates (<0.25 mm) | 0.215 | 0.409 |
| 0.677 | 0.370 | 0.805 | 0.557 |
|
| |||||||
| Mega-aggregates (>2 mm) | < |
| < |
| < |
| < |
| Macro-aggregates (2–0.25 mm) |
| < | < |
|
|
| 0.128 |
| Micro-aggregates (<0.25 mm) |
|
| < | 0.677 | 0.751 | 0.261 | 0.661 |
|
| 0.729 | 0.803 | < | 0.492 | 0.766 | 0.797 | 0.957 |
|
| 0.052 | 0.122 | < | 0.437 | 0.939 | 0.753 | 0.786 |
|
|
| < | < | 0.131 | 0.272 | < | 0.096 |
Values in bold highlight significant effects at P < 0.05. DOC = Dissolve organic carbon; DN = Dissolve nitrogen.
Figure 4Relationships between (1) canola seed yield (t ha−1) and relative proportion (%) of belowground carbon (13C) allocation to soil plus roots to 0.1 m depth (a), fine roots to 0.1 m depth (b) and tap roots (c); and (2) canola seed yield and relative proportion of aboveground nitrogen (15N) translocation to biomass plus seed (d) and seed (e), as affected by tillage (T) and no-till (NT) with or without 100 kg urea-N ha−1 (i.e. T-0, T-100, NT-0, NT-100). *Significant correlation (P < 0.05); **highly significant correlation (P < 0.01).
Figure 5Root biomass (tap and fine roots) distribution (t ha−1) (a) and new 13C distribution (g m−2) in tap and fine roots (b), at 0–0.1 m, 0.1–0.2 m, 0.2–0.3 m, 0.3–0.7 m and 0.7–1 m soil depth at harvesting stage as affected by tillage (T) and no-till (NT) with or without 100 kg urea-N ha−1 (i.e. T-0, T-100, NT-0, NT-100). Error bars are ± standard errors (n = 3).
Figure 6Relative proportion (%) of the pulse-added 13CO2-C in microbial biomass carbon (MBC) (a) and urea-15N in microbial biomass nitrogen (MBN) (b) in the 0–0.1 m soil from canola flowering to harvesting stage as affected by tillage (T) and no-till (NT) with or without 100 kg urea-N ha−1 (i.e. T-0, T-100, NT-0, NT-100). Error bars are ± standard errors (n = 3). Vertical black bars show least significant differences (at 5% level, LSD0.05) at different time points.
Figure 7Relative proportion (%) of the pulse-added 13CO2-C and urea-15N recovered in composite soil (a,e) and in different dry aggregate-size fractions (b,c,d and f,g,h) at 0–0.1 m soil depth from canola flowering to harvesting stage as affected by tillage (T) and no-till (NT) with or without 100 kg urea-N ha−1 (i.e. T-0, T-100, NT-0, NT-100). Error bars are ± standard errors (n = 3). Vertical black bars show least significant differences (at 5% level, LSD0.05) at different time points.