| Literature DB >> 28820499 |
Chauntelle Jack-Roberts1, Yaelle Joselit2, Khatia Nanobashvili3, Rachel Bretter4, Olga V Malysheva5, Marie A Caudill6, Anjana Saxena7, Kathleen Axen8, Ahmed Gomaa9, Xinyin Jiang10.
Abstract
Maternal obesity increases fetal adiposity which may adversely affect metabolic health of the offspring. Choline regulates lipid metabolism and thus may influence adiposity. This study investigates the effect of maternal choline supplementation on fetal adiposity in a mouse model of maternal obesity. C57BL/6J mice were fed either a high-fat (HF) diet or a control (NF) diet and received either 25 mM choline supplemented (CS) or control untreated (CO) drinking water for 6 weeks before timed-mating and throughout gestation. At embryonic day 17.5, HF feeding led to higher (p < 0.05) percent total body fat in fetuses from the HFCO group, while the choline supplemented HFCS group did not show significant difference versus the NFCO group. Similarly, HF feeding led to higher (p < 0.05) hepatic triglyceride accumulation in the HFCO but not the HFCS fetuses. mRNA levels of lipogenic genes such as Acc1, Fads1, and Elovl5, as well as the transcription factor Srebp1c that favors lipogenesis were downregulated (p < 0.05) by maternal choline supplementation in the HFCS group, which may serve as a mechanism to reduce fat accumulation in the fetal liver during maternal HF feeding. In summary, maternal choline supplementation improves indices of fetal adiposity in obese dams at late gestation.Entities:
Keywords: choline; fetal adiposity; gestation; lipogenesis; obesity
Mesh:
Substances:
Year: 2017 PMID: 28820499 PMCID: PMC5579692 DOI: 10.3390/nu9080899
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Figure 1Design of the study. Female C57BL/6J mice were divided into four groups and fed the normal fat (NF) normal choline (CO) diet, NF choline supplemented (CS) diet, HFCO diet, or HFCS diet for 6 weeks before timed-mating and throughout gestation. Male mice followed the NFCO diet until timed-mating. The intraperitoneal glucose tolerance test (GTT) was conducted at embryonic day (E) 15.5 and dissection was conducted at E17.5. n is the number of dams in each group from which data and samples were collected.
Average weekly food and choline intake of dams 1.
| Food and Choline Intake | NFCO | NFCS | HFCO | HFCS | |||
|---|---|---|---|---|---|---|---|
| ( | ( | ( | ( | D | S | D × S | |
| Food intake (g/week) | 17.4 ± 0.2 | 17.4 ± 0.3 | 15.5 + 0.3 | 14.9 ± 0.3 | <0.01 | 0.3 | 0.4 |
| Caloric intake (kcal/week) | 67 ± 1 | 66 ± 2 | 81 ± 1 | 78 ± 1 | <0.01 | 0.3 | 0.3 |
| Water intake (mL/week) | 20.2 ± 0.4 a | 21.7 ± 0.8 a | 21.2 ± 0.4 a | 20.2 ± 0.5 a | 0.6 | 0.7 | 0.02 |
| Choline intake from food (µmol/week) | 132 ± 2 | 133 ± 4 | 160 ± 3 | 155 ± 3 | <0.01 | 0.5 | 0.4 |
| Choline intake from water (µmol/week) | N/A | 542 ± 16 | N/A | 501 ± 13 | 0.08 | N/A | N/A |
| Total choline intake (µmol/week) | 132 ± 2 a | 663 ± 12 c | 160 ± 3 b | 664 ± 12 c | 0.4 | 0.01 | 0.1 |
1 Experimental diets were fed to dams from 6 weeks before timed-mating to gestational day 17.5. n is the number of dams. Data were analyzed using the general linear model. Posteriori analysis of variance (ANOVA) followed by posthoc Fisher's least significant difference (LSD) analysis between groups was conducted with p ≤ 0.2. Different letters: a, b, and c, indicate p < 0.05 in the posthoc analysis. Values represent means ± standard error of mean (SEM). CO: control; CS: choline supplemented; D: diet; HF: high-fat diet; NF: normal-fat diet; N/A, not applicable; S: supplementation.
Figure 2Weight gain and intraperitoneal glucose tolerance (IGT) of dams fed experimental diets. (a) Weight gain was measured both before timed-mating and during gestation (E0.5–E17.5); (b) Visceral fat was measured at E17.5; (c) IGT tests were conducted at E15.5 with 2 g/kg D-glucose injected; (d) The area under the curve (AUC) of the IGT tests. NFCO (solid bars): n = 10; NFCS (shaded bars): n = 6; HFCO (open bars): n = 8; HFCS (hatched bars): n = 7. Data were analyzed using the general linear model. Posteriori analysis of variance (ANOVA) followed by posthoc Fisher‘s least significant difference (LSD) analysis between groups was conducted with p ≤ 0.2. Values are mean ± standard error of mean (SEM); different letters indicate p < 0.05 in the posthoc analysis. ns: p, p, and p, not significant. CO: control; CS: choline supplemented; D: diet; HF: high-fat diet; NF: normal-fat diet; S: supplementation.
Maternal serum and liver biomarkers at gestational day 17.5 1.
| Maternal Biomarkers | NFCO | NFCS | HFCO | HFCS | |||
|---|---|---|---|---|---|---|---|
| ( | ( | ( | ( | D | S | D × S | |
| Serum insulin (ng/mL) | 0.63 ± 0.05 a | 0.81± 0.06 b | 0.57 ± 0.05 a | 0.57 ± 0.05 a | 0.01 | 0.08 | 0.1 |
| Serum glucose (mg/dL) | 103.5 ± 5.9 | 88.9± 6.9 | 103.7 ± 5.9 | 94.1 ± 6.4 | 0.7 | 0.07 | 0.7 |
| HOMA-IR index | 28.0 ± 2.9 | 30.3 ± 3.4 | 24.9 ± 2.9 | 23.2 ± 3.1 | 0.1 | 0.9 | 0.5 |
| Serum triglycerides (mg/dL) | 37.9 ± 3.5 | 46.6 ± 5.2 | 31.2 ± 3.7 | 50.6 ± 4.1 | 0.7 | <0.01 | 0.5 |
| Serum FFAs (mmol/L) | 0.52± 0.12 | 0.74 ± 0.2 | 0.64 ± 0.14 | 0.80 ± 0.16 | 0.9 | 0.06 | 0.4 |
| Liver triglycerides (mg/g tissue) | 17.8 ± 4.9 a | 9.3 ± 6.4 a | 37.3 ± 5.5 b | 13.9 ± 5.5 a | 0.04 | <0.01 | 0.2 |
1 Experimental diets were fed to dams from 6 weeks before timed-mating to gestational day 17.5. n is the number of dams. Data were analyzed using the general linear model. Posteriori analysis of variance (ANOVA) followed by posthoc Fisher’s least significant difference (LSD) analysis between groups was conducted with p ≤ 0.2. Different letters: a and b, indicate p < 0.05 in the posthoc analysis; Values represent means ± standard error of mean (SEM). FFA: free fatty acid; HOMA-IR: homeostasis model assessment of insulin resistance = fasting insulin concentration (pmol/L) × fasting glucose concentration (mmol/L)/22.5. CO: control; CS: choline supplemented; D: diet; HF: high-fat diet; NF: normal diet; S: supplementation.
Figure 3Fetal weight and adiposity at E17.5. (a) Fetal weight; (b) percent total body fat of fetuses; (c) fetal liver triglyceride concentrations. Experimental diets were fed to dams from 6 weeks before timed-mating to gestational day 17.5. Data were analyzed using the general linear model. Posteriori analysis of variance (ANOVA) followed by posthoc Fisher‘s least significant difference (LSD) analysis between groups was conducted with p ≤ 0.2. NFCO (solid bars): n = 9; NFCS (shaded bars): n = 6; HFCO (open bars): n = 7; HFCS (hatched bars): n = 6. n is the number of dams. Fetal weight was analyzed with pooled data of all fetuses in each dam (5–10/dam); body fat and liver triglyceride concentrations were analyzed with pooled data of two randomly selected fetuses in each dam. Values are mean ± standard error of mean (SEM); different letters indicate p < 0.05 in the posthoc analysis. ns: p, p, and p, not significant. CO: control; CS: choline supplemented; D: diet; HF: high-fat diet; NF: normal-fat diet; S: supplementation.
Figure 4Fetal liver mRNA abundance at E17.5. Experimental diets were fed to dams from 6 weeks before timed-mating to gestational day 17.5. (a) Genes involved in lipid metabolism; (b) transcription factors; (c) genes involved in choline metabolism. mRNA levels were measured by real-time PCR. Data were analyzed using the general linear model. Data were analyzed using the general linear model. Posteriori analysis of variance (ANOVA) followed by posthoc Fisher's least significant difference (LSD) analysis between groups was conducted with p ≤ 0.2. NFCO (solid bars): n = 9; NFCS (shaded bars): n = 6; HFCO (open bars): n = 7; HFCS (hatched bars): n = 6. n is the number of dams. Data from two fetuses in each dam were pooled and included in the analysis. Values are mean ± standard error of mean (SEM); different letters indicate p < 0.05 in the posthoc analysis; ns: p, p, and p, not significant. Acc: acetyl-CoA carboxylase; Acox1: peroxisomal acyl-coenzyme A oxidase 1; Bhmt: betaine-homocysteine S-methyltransferase; Chdh: choline dehydrogenase; Chrebp1: Carbohydrate-responsive element-binding protein; Dgat1: diacylglycerol O-acyltransferase 1; Elovl5: fatty acid elongase 5; Fasn: fatty acid synthase; Fatp1: fatty acid transport protein 1; Mttp: microsomal triglyceride transfer protein; Pcyt1a: choline-phosphate cytidylyltransferase A; Pemt: phosphatidylethanolamine N-methyltransferase; Ppara: Peroxisome proliferator-activated receptor alpha; Scd1: stearoyl-CoA desaturase-1; Srebp1: Sterol regulatory element-binding protein 1; CO: control; CS: choline supplemented; D: diet; HF: high-fat diet; NF: normal-fat diet; S: supplementation.
Choline-derived metabolite concentrations in the fetal liver at gestational day 17.5 1.
| Metabolites (nmol/g Tissue) | NFCO | NFCS | HFCO | HFCS | |||
|---|---|---|---|---|---|---|---|
| ( | ( | ( | ( | D | S | D × S | |
| Choline | 172 ± 12 | 196 ± 13 | 144 ± 13 | 169 ± 13 | 0.05 | 0.07 | 0.9 |
| Betaine | 719 ± 89 a | 1290 ± 102 b | 957 ± 103 a | 1740 ± 103 c | <0.01 | <0.01 | 0.2 |
| Methionine | 139 ± 12 | 158 ± 14 | 134 ± 14 | 134 ± 14 | 0.3 | 0.5 | 0.5 |
| Lysophosphatidylcholine | 253 ± 28 | 235 ± 33 | 273 ± 32 | 177 ± 33 | 0.6 | 0.08 | 0.3 |
| Glycerophosphocholine | 633 ± 60 | 735 ± 70 | 610 ± 70 | 587 ± 69 | 0.2 | 0.6 | 0.4 |
| Phosphocholine | 537 ± 54 | 687 ± 62 | 486 ± 62 | 629 ± 62 | 0.02 | 0.4 | 0.9 |
| Phosphatidylcholine | 22,006 ± 914 | 21,511 ± 1055 | 21,515 ± 1055 | 19,317 ± 1055 | 0.2 | 0.2 | 0.4 |
| Sphingomyelin | 3707 ± 228 | 3423 ± 263 | 3794± 263 | 3474 ± 263 | 0.8 | 0.2 | 0.9 |
1 Experimental diets were fed to dams from 6 weeks before timed-mating to gestational day 17.5. n is the number of fetuses. Livers of 6–9 fetuses from different dams (1 fetal liver/dam) were randomly chosen from each group for quantification. Data were analyzed using the general linear model. Posteriori analysis of variance (ANOVA) followed by posthoc Fisher’s least significant difference (LSD) analysis between groups was conducted with p ≤ 0.2. Different letters: a, b, and c, indicate p < 0.05 in the posthoc analysis; Values represent means ± standard error of mean (SEM). CO: control; CS: choline supplemented; D: diet; HF: high-fat diet; NF: normal-fat diet; S: supplementation.