| Literature DB >> 28740125 |
Rosalind Fallaize1,2, Andrew L Carvalho-Wells1, Audrey C Tierney3, Carmen Marin4, Beata Kieć-Wilk5, Aldona Dembińska-Kieć6, Christian A Drevon7, Catherine DeFoort8, José Lopez-Miranda4, Ulf Risérus9, Wim H Saris10, Ellen E Blaak10, Helen M Roche3, Julie A Lovegrove11.
Abstract
Metabolic markers associated with the Metabolic Syndrome (MetS) may be affected by interactions between the APOE genotype and plasma fatty acids (FA). In this study, we explored FA-gene interactions between the missense APOE polymorphisms and FA status on metabolic markers in MetS. Plasma FA, blood pressure, insulin sensitivity and lipid concentrations were determined at baseline and following a 12-week randomized, controlled, parallel, dietary FA intervention in 442 adults with MetS (LIPGENE study). FA-APOE gene interactions at baseline and following change in plasma FA were assessed using adjusted general linear models. At baseline E4 carriers had higher plasma concentrations of total cholesterol (TC), low-density lipoprotein cholesterol (LDL-C) and apolipoprotein B (apo B) compared with E2 carriers; and higher TC, LDL-C and apo B compared with E3/E3. Whilst elevated plasma n-3 polyunsaturated FA (PUFA) was associated with a beneficially lower concentration of apo CIII in E2 carriers, a high proportion of plasma C16:0 was associated with insulin resistance in E4 carriers. Following FA intervention, a reduction in plasma long-chain n-3 PUFA was associated with a reduction in apo CII concentration in E2 carriers. Our novel data suggest that individuals with MetS may benefit from personalized dietary interventions based on APOE genotype.Entities:
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Year: 2017 PMID: 28740125 PMCID: PMC5524844 DOI: 10.1038/s41598-017-05802-2
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Frequency of APOE genotype by LIPGENE Dietary Fatty Acid Intervention Study center (n = 442).
| All | Norway | Sweden | Ireland | Netherlands | UK | Poland | France | Spain | |
|---|---|---|---|---|---|---|---|---|---|
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| 3 (0.7) | 0 (0.0) | 0 (0.0) | 0 (0.0) | 1 (2.2) | 1 (1.7) | 0 (0.0) | 0 (0.0) | 1 (1.4) |
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| 43 (9.7) | 5 (8.7) | 4 (8.3) | 7 (12.0) | 7 (15.9) | 5 (8.6) | 7 (10.3) | 2 (5.1) | 6 (8.5) |
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| 17 (3.8) | 3 (5.2) | 3 (6.2) | 1 (1.7) | 1 (2.2) | 2 (3.4) | 2 (2.9) | 2 (5.1) | 3 (4.2) |
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| 264 (59.7) | 27 (47.3) | 26 (54.1) | 37 (63.8) | 26 (59.0) | 26 (44.8) | 42 (61.8) | 28 (71.8) | 52 (74.2) |
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| 103 (23.3) | 21 (36.8) | 15 (31.2) | 10 (17.2) | 7 (15.9) | 21 (36.2) | 16 (23.5) | 6 (15.3) | 7 (10.0) |
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| 12 (2.7) | 1 (1.7) | 0 (0.0) | 3 (5.1) | 2 (4.5) | 3 (5.1) | 1 (1.4) | 1 (2.5) | 1 (1.4) |
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| 46 (10.4) | 5 (8.7) | 4 (8.3) | 7 (12.0) | 8 (18.1) | 6 (10.3) | 7 (10.2) | 2 (5.1) | 7 (10.0) |
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| 115 (26.0) | 22 (38.6) | 15 (31.2) | 13 (22.4) | 9 (20.4) | 24 (41.3) | 17 (24.9) | 7 (17.9) | 8 (11.4) |
| ALL | 442 | 57 | 48 | 58 | 44 | 58 | 68 | 39 | 70 |
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| ε2 | 7.5 | 7.0 | 7.3 | 6.9 | 11.4 | 7.8 | 6.6 | 6.3 | 7.9 |
| ε3 | 76.2 | 70.2 | 74.0 | 78.4 | 75.0 | 67.2 | 78.8 | 81.3 | 83.6 |
| ε4 | 16.3 | 22.8 | 18.8 | 14.7 | 13.6 | 25.0 | 14.7 | 12.6 | 8.6 |
Values are n (%). aGenotype groups combined; E2 carriers represent E2/E2 and E2/E3. bGenotype groups combined; E4 carriers represent E4/3 and E4/E4.
Effect of the APOE genotype on anthropometric variables, blood pressure, fasted plasma- and serum- profiles in the LIPGENE Dietary Fatty Acid Intervention Study (n = 442; males n = 194, females n = 248).
| All (n = 442) |
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| P | |
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| Age (y) | 55 ± 1 | 56 ± 1 | 54 ± 1 | 55 ± 1 | 53 ± 2 | 0.026 |
| BMI (kg/m2) | 31.6 ± 1.0 | 32.6 ± 0.7 | 32.6 ± 0.3 | 32.4 ± 0.5 | 31.6 ± 1.1 | 0.316 |
| Waist (cm) | 104 ± 3 | 107 ± 2 | 106 ± 1 | 105 ± 1 | 104 ± 2 | 0.894 |
| Diastolic BP (mm Hg) | 86 ± 2 | 87 ± 1 | 86 ± 1 | 86 ± 1 | 87 ± 2 | 0.729 |
| Systolic BP (mm Hg) | 137 ± 4 | 137 ± 2 | 139 ± 1 | 140 ± 1 | 137 ± 4 | 0.744 |
| TC (mmol/L) | 5.15 ± 0.69 | 4.98 ± 0.16a | 5.38 ± 0.06b | 5.53 ± 0.09b | 5.03 ± 0.21 | 0.015 |
| LDL-C (mmol/L) | 3.08 ± 0.11 | 2.67 ± 0.16a | 3.27 ± 0.06b | 3.57 ± 0.09b | 3.14 ± 0.18 | 0.001 |
| NEFA (µmol/L) | 610 ± 27 | 675 ± 37 | 597 ± 14 | 641 ± 23 | 593 ± 58 | 0.129 |
| HDL-C (mmol/L) | 1.08 ± 0.04 | 1.13 ± 0.05 | 1.11 ± 0.02 | 1.08 ± 0.02 | 1.14 ± 0.09 | 0.234 |
| TC:HDL-C ratio | 5.12 ± 0.20 | 4.65 ± 0.21a | 5.05 ± 0.07 | 5.38 ± 0.14b | 4.92 ± 0.49 | 0.035 |
| TRL-C (mmol/L) | 1.82 ± 0.13 | 0.46 ± 0.05 | 0.34 ± 0.01a | 0.45 ± 0.04b | 0.47 ± 0.10 | 0.493 |
| TAG (mmol/L) | 0.47 ± 0.05 | 1.91 ± 0.16 | 1.71 ± 0.05 | 1.94 ± 0.10 | 1.86 ± 0.18 | 0.371 |
| TRL-TAG (mmol/L) | 0.93 ± 0.09 | 0.89 ± 0.09 | 0.82 ± 0.03 | 0.98 ± 0.07 | 0.89 ± 0.15 | 0.286 |
| Apo AI (mg/L) | 1.37 ± 0.03 | 1.43 ± 0.04 | 1.41 ± 0.02 | 1.38 ± 0.02 | 1.42 ± 0.07 | 0.590 |
| Apo B (mg/L) | 0.95 ± 0.02 | 0.88 ± 0.04a | 1.03 ± 0.01b | 1.09 ± 0.02b | 0.90 ± 0.04 | < 0.001 |
| Apo B48 (mg/L) | 0.85 ± 0.13 | 0.67 ± 0.10 | 0.79 ± 0.06 | 0.78 ± 0.09 | 1.25 ± 0.33 | 0.197 |
| TRL apo B (mg/L) | 56.7 ± 6.1 | 51.1 ± 7.3 | 44.9 ± 2.4 | 59.5 ± 5.4 | 60.6 ± 11.7 | 0.283 |
| Apo CII (mg/L) | 46.75 ± 2.2 | 49.0 ± 3.0 | 44.7 ± 1.0 | 45.7 ± 1.8 | 52.1 ± 4.6 | 0.353 |
| Apo CIII (mg/L) | 152 ± 7 | 169 ± 10 | 157 ± 3 | 159 ± 5 | 159 ± 12 | 0.777 |
| Apo E (mg/L) | 43.8 ± 3.11 | 55.1 ± 4.64a,c | 39.9 ± 0.73b,c | 38.0 ± 1.37b | 50.4 ± 1.98c | < 0.001 |
| Glucose (mmol/L) | 5.92 ± 0.21 | 6.04 ± 0.11 | 5.91 ± 0.06 | 6.10 ± 0.12 | 5.92 ± 0.25 | 0.113 |
| Insulin (µIU/mL) | 9.0 ± 1.5 | 9.7 ± 0.9 | 10.1 ± 0.4 | 10.4 ± 0.6 | 9.0 ± 1.5 | 0.996 |
| HOMA-IR | 2.51 ± 0.56 | 2.64 ± 0.25 | 2.65 ± 0.10 | 2.87 ± 0.19 | 2.51 ± 0.57 | 0.892 |
| CRP (mg/L) | 5.18 ± 0.20 | 5.32 ± 0.77 | 5.51 ± 0.24a | 4.48 ± 0.41b | 4.45 ± 0.41 | 0.028 |
Abbreviations: BMI, body mass index; SBP, systolic blood pressure; DBP, diastolic blood pressure; TC, total cholesterol; LDL-C, low-density lipoprotein cholesterol; HDL-C, high-density lipoprotein cholesterol; NEFA, non-esterified fatty acid; TAG, triacylglycerol; TRL-C, triglyceride rich lipoprotein cholesterol fraction; TRL-TG, triglyceride rich lipoprotein triglyceride fraction; CRP, C-reactive protein. Values are means ± s.e.m. Models were adjusted for center, gender, age and BMI. Where P for genotype <0.05, a post-hoc Bonferroni test were used to determine a between group effect. Superscript letters a and b denote significant differences in means (P < 0.05).
Significant associations and interactions for baseline plasma FA (%FA) and APOE genotype on metabolic variables in the LIPGENE Dietary Fatty Acid Intervention Study (n = 416).
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| Low FA | High FA | Low FA | High FA | Low FA | High FA | FA | Genotype | FA × Genotype | |
| C16:0 | (n = 21) | (n = 25) | (n = 137) | (n = 122) | (n = 53) | (n = 58) | |||
| HOMAIR | 2.21 ± 0.26 | 2.98 ± 0.40 | 2.51 ± 0.13 | 2.78 ± 0.15 | 2.35 ± 0.26a | 3.41 ± 0.26b | < 0.001 | 0.747 | 0.018 |
| Insulin (mmol/L) | 8.18 ± 0.82 | 10.9 ± 1.41 | 9.61 ± 0.48 | 10.4 ± 0.53 | 8.70 ± 0.89a | 12.2 ± 0.87b | 0.001 | 0.641 | 0.033 |
| N-6 PUFA | (n = 25) | (n = 21) | (n = 123) | (n = 126) | (n = 59) | (n = 52) | |||
| Apo E (mg/L) | 65.8 ± 7.52a,c | 42.3 ± 3.04b | 41.9 ± 1.17a,d | 38.0 ± 0.88b | 41.1 ± 1.97a,d | 34.7 ± 1.91b | < 0.001 | < 0.001 | 0.012 |
| TRL-C (mmol/L) | 0.63 ± 0.08a,c | 0.25 ± 0.03b | 0.43 ± 0.02a,d | 0.25 ± 0.01b | 0.58 ± 0.06a,d | 0.32 ± 0.03b | < 0.001 | 0.003 | 0.029 |
| C20:1 | (n = 20) | (n = 26) | (n = 128) | (n = 131) | (n = 58) | (n = 53) | |||
| Apo E (mg/L) | 69.6 ± 9.46a,c | 44.1 ± 2.28b | 42.1 ± 1.16d | 37.6 ± 0.86 | 38.5 ± 1.93d | 37.6 ± 2.1 | 0.001 | < 0.001 | 0.004 |
| N-3 PUFA | (n = 20) | (n = 26) | (n = 136) | (n = 123) | (n = 60) | (n = 51) | |||
| Apo CIII (mg/L) | 190 ± 17.7a | 154 ± 11.4b | 156 ± 4.11 | 158 ± 4.40 | 158 ± 7.91 | 159 ± 5.73 | 0.005 | 0.458 | 0.022 |
| Apo E (mg/L) | 63.6 ± 9.44a,c | 48.6 ± 3.62b,c | 39.9 ± 1.01d | 39.8 ± 1.07 | 39.4 ± 2.12d | 36.3 ± 1.67d | 0.001 | < 0.001 | 0.037 |
| NEFA (µmol/L) | 585 ± 53.2 | 745 ± 46.2 | 596 ± 21.4 | 595 ± 18.2 | 674 ± 34.9 | 600 ± 28.4 | 0.200 | 0.148 | 0.042 |
| EPA/C20:5 (n-3) | (n = 20) | (n = 26) | (n = 136) | (n = 123) | (n = 50) | (n = 61) | |||
| Apo CIII (mg/L) | 182 ± 17.9a | 160 ± 11.8b | 153 ± 3.74 | 162 ± 4.80 | 157 ± 8.71 | 160 ± 5.95 | 0.001 | 0.365 | 0.041 |
| Apo E (mg/L) | 66.9 ± 9.2a,c | 46.1 ± 3.5b | 40.2 ± 1.1d | 39.5 ± 1.0 | 40.4 ± 2.5d | 36.1 ± 1.5 | < 0.001 | < 0.001 | 0.002 |
| DHA/C22:6 (n-3) | (n = 20) | (n = 26) | (n = 122) | (n = 137) | (n = 65) | (n = 46) | |||
| Apo E (mg/L) | 55.1 ± 6.4c | 55.1 ± 6.4 | 48.0 ± 0.9d | 41.5 ± 1.1 | 39.5 ± 2.0d | 35.9 ± 1.8 | 0.029 | < 0.001 | 0.020 |
Abbreviations: DHA, docosahexanoic acid; EPA, eicosapentanoic acid; FA, fatty acid; HOMA-IR, homeostasis model assessment of insulin resistance; NEFA, non-esterified fatty acid; PUFA, polyunsaturated fatty acid TRL-C, triglyceride rich lipoprotein cholesterol fraction. Values are means ± s.e.m. Data were analyzed using general linear models with adjustment for age, baseline BMI, baseline alcohol intake (g/d), sex, exercise level index, center and smoking status. Where P for plasma FA × genotype <0.05, a post hoc Bonferroni test used to determine between group effects (low FA, less than median plasma FA; high FA, greater than median plasma FA). Superscript letters a and b denote significant differences between low and high FA within each genotype; letters c and d significant differences between genotypes within each FA group, P < 0.05.
Figure 1Effect of the APOE genotype and > median baseline plasma fatty acid concentration on (A) HOMA-IR (APOE × C16:0 interaction, P = 0.018) and (B) apo CIII (APOE × C20:5n-3 interaction, P = 0.041) in metabolic syndrome subjects. Values are means ± s.e.m. Letters (a and b) are used to denote significant differences between plasma fatty acid groups within the same genotype, P < 0.05 using post hoc Bonferroni.
Effects of significant change in plasma LC n-3 PUFA (%FA) and APOE genotype interactions on metabolic variables following the LIPGENE Dietary Fatty Acid Intervention Study (n = 351).
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| Decrease LC n-3 (n = 15) | Increase LC n-3 (n = 26) | Decrease LC n-3 (n = 75) | Increase LC n-3 (n = 142) | Decrease LC n-3 (n = 29) | Increase LC n-3 (n = 64) | FA | Genotype | FA × Genotype | |
| TRL-C (mmol/L) | −0.05 ± 0.05 | 0.09 ± 0.09c | 0.03 ± 0.02 | −0.02 ± 0.02d | 0.07 ± 0.04 | −0.02 ± 0.04 | 0.561 | 0.077 | 0.021 |
| Apo CII (mg/L) | −6.37 ± 3.08a,c | 1.19 ± 2.41b | 1.69 ± 1.32 | −1.45 ± 0.72 | 3.13 ± 2.07d | −0.15 ± 1.21 | 0.259 | 0.112 | 0.002 |
| Apo E (mg/L) | −3.95 ± 1.52 | 1.58 ± 2.34c | 0.52 ± 0.93 | −1.97 ± 0.77d | 0.03 ± 1.68 | −1.41 ± 1.47d | 0.228 | 0.161 | 0.025 |
Abbreviations: FA, fatty acid; LC n-3 PUFA, long-chain omega-3 polyunsaturated fatty acid (comprising EPA and DHA); decrease LC n-3, less than 0% change in plasma LC n-3 PUFA; increase LC n-3, greater than 0% change in plasma LC n-3 PUFA; TRL-C, triglyceride rich lipoprotein cholesterol fraction. Values are means ± s.e.m. Data were analyzed using general linear models with adjustment for age, sex, center, change in weight (week 12 – baseline) and the respective pre-intervention variable. Where P for plasma FA × genotype <0.05, a post hoc Bonferroni test used to determine between group effects. Superscript letters a and b denote significant differences between low and high FA within each genotype; letters c and d significant differences between genotypes within each FA group (P < 0.05).
Figure 2Effect of the APOE genotype and change in plasma LC n-3 PUFA concentration on change in apo CII (APOE × LC n-3 PUFA interaction, P = 0.041) following the LIPGENE Dietary Fatty Acid Intervention in metabolic syndrome subjects. Values are means ± s.e.m. Letters (a and b) are used to denote significant differences between plasma fatty acid groups within the same genotype; symbols (* and #) are used to denote significant differences between genotypes within the same fatty acid group, P < 0.05 using post hoc Bonferroni.