Literature DB >> 28624990

Nutrition Literacy among Cancer Survivors: Feasibility Results from the Healthy Eating and Living Against Breast Cancer (HEAL-BCa) Study: a Pilot Randomized Controlled Trial.

Niyati Parekh1,2, Jieying Jiang3, Marissa Buchan4, Marleen Meyers5, Heather Gibbs6, Paul Krebs7.   

Abstract

Knowledge of nutrition among breast cancer patients is insufficient, despite their motivation to seek valid information about healthy food choices. This study examines the feasibility of nutrition education workshops for cancer survivors, to inform the design of a multi-center intervention. Fifty-nine female English-speaking breast cancer patients, who had completed treatment, were enrolled. Participants were randomized to the intervention or control group. The intervention group attended six nutrition education sessions, and the control group received brochures. Measurements were done at baseline and 3-month follow-up and included the Assessment Instrument for Breast Cancer (NLit-BCa), fruit/vegetable and general health literacy screeners. Height and weight were measured. Changes in nutrition literacy, health literacy, and food intake from baseline to follow-up (within-group change) were calculated for both groups (effect sizes were reported as Cohen's d). Participants were mostly white, with a mean age of 58 years, BMI of 31.6 kg/m2, and had college degrees. Follow-up rates were high (89% = control and 77% = intervention group). At baseline, participants scored high for most NLit-BCa assessment components except food portions in both groups. At the 3-month follow-up, effect sizes (d) on the NLit-BCa ranged from -0.5 to 0.16. The study met its recruitment goals within 6 months. Focus groups indicated that (a) attending six sessions was acceptable, (b) patients found social/emotional support, (c) improvements should include information for special diets and booster sessions. This pilot study suggests that the intervention was acceptable and that scaling up of this intervention is feasible and could provide benefit to breast cancer survivors.

Entities:  

Keywords:  Breast cancer survivors; NLit-BCa; Nutrition education; Nutrition literacy

Mesh:

Year:  2018        PMID: 28624990     DOI: 10.1007/s13187-017-1238-z

Source DB:  PubMed          Journal:  J Cancer Educ        ISSN: 0885-8195            Impact factor:   2.037


  33 in total

Review 1.  Obesity in cancer survival.

Authors:  Niyati Parekh; Urmila Chandran; Elisa V Bandera
Journal:  Annu Rev Nutr       Date:  2012-04-23       Impact factor: 11.848

2.  Meta-analysis of patient education interventions to increase physical activity among chronically ill adults.

Authors:  Vicki S Conn; Adam R Hafdahl; Sharon A Brown; Lori M Brown
Journal:  Patient Educ Couns       Date:  2007-11-26

3.  Cancer survivors' adherence to lifestyle behavior recommendations and associations with health-related quality of life: results from the American Cancer Society's SCS-II.

Authors:  Christopher M Blanchard; Kerry S Courneya; Kevin Stein
Journal:  J Clin Oncol       Date:  2008-05-01       Impact factor: 44.544

4.  Common-sense beliefs about cancer and health practices among women completing treatment for breast cancer.

Authors:  Erin S Costanzo; Susan K Lutgendorf; Susan L Roeder
Journal:  Psychooncology       Date:  2011-01       Impact factor: 3.894

5.  Nutritional concerns of women with breast cancer.

Authors:  S Monnin; M R Schiller; L Sachs; A M Smith
Journal:  J Cancer Educ       Date:  1993       Impact factor: 2.037

6.  Measuring Nutrition Literacy in Breast Cancer Patients: Development of a Novel Instrument.

Authors:  Heather D Gibbs; Edward F Ellerbeck; Christie Befort; Byron Gajewski; Amy R Kennett; Qing Yu; Danielle Christifano; Debra K Sullivan
Journal:  J Cancer Educ       Date:  2016-09       Impact factor: 2.037

7.  Increasing nutrition literacy: testing the effectiveness of print, web site, and game modalities.

Authors:  Kami J Silk; John Sherry; Brian Winn; Nicole Keesecker; Mildred A Horodynski; Aylin Sayir
Journal:  J Nutr Educ Behav       Date:  2008 Jan-Feb       Impact factor: 3.045

Review 8.  Diet and breast cancer prognosis: making sense of the Women's Healthy Eating and Living and Women's Intervention Nutrition Study trials.

Authors:  John P Pierce
Journal:  Curr Opin Obstet Gynecol       Date:  2009-02       Impact factor: 1.927

9.  A randomized trial of the effect of a plant-based dietary pattern on additional breast cancer events and survival: the Women's Healthy Eating and Living (WHEL) Study.

Authors:  John P Pierce; Susan Faerber; Fred A Wright; Cheryl L Rock; Vicky Newman; Shirley W Flatt; Sheila Kealey; Vicky E Jones; Bette J Caan; Ellen B Gold; Mary Haan; Kathryn A Hollenbach; Lovell Jones; James R Marshall; Cheryl Ritenbaugh; Marcia L Stefanick; Cynthia Thomson; Linda Wasserman; Loki Natarajan; Ronald G Thomas; Elizabeth A Gilpin
Journal:  Control Clin Trials       Date:  2002-12

Review 10.  The role of diet and physical activity in breast, colorectal, and prostate cancer survivorship: a review of the literature.

Authors:  N J Davies; L Batehup; R Thomas
Journal:  Br J Cancer       Date:  2011-11-08       Impact factor: 7.640

View more
  16 in total

1.  Nutrition literacy predicts adherence to healthy/unhealthy diet patterns in adults with a nutrition-related chronic condition.

Authors:  Matthew K Taylor; Debra K Sullivan; Edward F Ellerbeck; Byron J Gajewski; Heather D Gibbs
Journal:  Public Health Nutr       Date:  2019-05-31       Impact factor: 4.022

2.  Effects of Diet after Early Breast Cancer Treatment: A Systematic Review and Meta-Analysis of Clinical Trials.

Authors:  Henrique de Araújo Vianna Träsel; Frederico Soares Falcetta; Fernando Kude de Almeida; Mariana Rangel Ribeiro Falcetta; Rodrigo Antonini Ribeiro; Daniela Dornelles Rosa
Journal:  Breast Care (Basel)       Date:  2021-02-25       Impact factor: 2.860

3.  Effect of Dietary-Based Lifestyle Modification Approaches on Anthropometric Indices and Dietary Intake Parameters in Women with Breast Cancer: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.

Authors:  Mahsa Raji Lahiji; Saeideh Vafa; Russell J de Souza; Mitra Zarrati; Akram Sajadian; Elham Razmpoosh; Shapour Jaberzadeh
Journal:  Adv Nutr       Date:  2022-10-02       Impact factor: 11.567

4.  Establishing the efficacy of interventions to improve health literacy and health behaviours: a systematic review.

Authors:  Ronie Walters; Stephen J Leslie; Rob Polson; Tara Cusack; Trish Gorely
Journal:  BMC Public Health       Date:  2020-06-30       Impact factor: 3.295

5.  Food Label Literacy and Use among US Adults Diagnosed with Cancer: Results from a National Representative Study.

Authors:  Ann Oyare Amuta-Jimenez; Celia Lo; Divya Talwar; Nicole Khan; Adam E Barry
Journal:  J Cancer Educ       Date:  2019-10       Impact factor: 2.037

Review 6.  Measuring Nutrition and Food Literacy in Adults: A Systematic Review and Appraisal of Existing Measurement Tools.

Authors:  Eva Y N Yuen; Maria Thomson; Heather Gardiner
Journal:  Health Lit Res Pract       Date:  2018-08-15

7.  Health Literacy in Surgery.

Authors:  Michelle E Chang; Samantha J Baker; Isabel C Dos Santos Marques; Amandiy N Liwo; Sebastian K Chung; Joshua S Richman; Sara J Knight; Mona N Fouad; C Ann Gakumo; Terry C Davis; Daniel I Chu
Journal:  Health Lit Res Pract       Date:  2020-02-11

8.  Patient Perspectives to Inform a Health Literacy Educational Program: A Systematic Review and Thematic Synthesis of Qualitative Studies.

Authors:  Margot Jager; Janine de Zeeuw; Janne Tullius; Roberta Papa; Cinzia Giammarchi; Amanda Whittal; Andrea F de Winter
Journal:  Int J Environ Res Public Health       Date:  2019-11-05       Impact factor: 3.390

9.  Tailoring nutrition and cancer education materials for breast cancer patients.

Authors:  Irina Melnic; Angelica E Alvarado; Maria Claros; Chanel I Martinez; Javier Gonzalez; Francesca Gany
Journal:  Patient Educ Couns       Date:  2021-06-02

10.  Dietary interventions for adult cancer survivors.

Authors:  Sorrel Burden; Debra J Jones; Jana Sremanakova; Anne Marie Sowerbutts; Simon Lal; Mark Pilling; Chris Todd
Journal:  Cochrane Database Syst Rev       Date:  2019-11-22
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.