| Literature DB >> 28604516 |
Bryan M Harvey1, Simone R B M Eussen, Lucien F Harthoorn, A Wesley Burks.
Abstract
Data on the mineral status of infants with cow's milk allergy (CMA) consuming an amino acid-based formula (AAF) have not been published. The present study aims to assess mineral status of term infants age 0 to 8 months diagnosed with CMA receiving an AAF for 16 weeks. Serum concentrations of calcium, phosphorus, chloride, sodium, potassium, magnesium, and ferritin were determined in 82 subjects at baseline and in 66 subjects after 16 weeks on AAF using standard methods and evaluated against age-specific reference ranges. In addition to this, individual estimated energy and mineral intakes were compared to Adequate Intakes defined by the European Food Safety Authority and the US Institute of Medicine. The results of this study show that the AAF was effective in providing an adequate mineral status in infants with CMA. The vast majority of infants aged 0 to 6 months (formula only) and aged 6 to 12 months (formula and complementary foods) had adequate mineral intakes.Entities:
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Year: 2017 PMID: 28604516 PMCID: PMC5559186 DOI: 10.1097/MPG.0000000000001655
Source DB: PubMed Journal: J Pediatr Gastroenterol Nutr ISSN: 0277-2116 Impact factor: 2.839
Blood chemistry parameters at baseline (n = 82) and after 16 weeks on amino acid-based formula (n = 66)
| Baseline | After 16 weeks on AAF | ||||
| Parameter | Reference value | Mean (SD) | n (%) | Mean (SD) | n (%) |
| Ca, mmol/L | 2.25–2.74 | 2.67 (0.14) | 1 (1%) | 2.62 (0.11) | 0 |
| P, mmol/L | 1.36–2.62 (<1 y) | 2.05 (0.25) | 1 (1%) | 1.97 (0.20) | 0 |
| 1.03–1.97 (≥1 y) | — | 1.86 (0.24) | 0 | ||
| Cl, mmol/L | 94–112 | 104 (3.2) | 1 (1%) | 104 (2.3) | 0 |
| Na, mmol/L | 132–147 | 140 (3.3) | 1 (1%) | 140 (2.3) | 0 |
| K, mmol/L | 3.7–5.6 (<1 y) | 5.0 (0.52) | 0 | 4.6 (0.29) | 0 |
| 3.4–5.4 (≥1 y) | — | 4.6 (0.48) | 0 | ||
| Mg, mmol/L | 0.70–0.98 (<30 day) | 0.89 (0.05) | 0 | 0.92 (0.05) | 0 |
| 0.66–1.03 (M; ≥30 day) | 0.95 (0.06) | 0 | 0.95 (0.07) | 0 | |
| 0.78–0.98 (F; ≥30 day) | 0.95 (0.05) | 0 | 0.96 (0.07) | 0 | |
| Ferritin, μg/L | ≥12 | 61 (55) | 6 (7%) | 24 (18) | 15 (22%) |
| Hemoglobin, g/L | 100–200 (<30 day) | 168 (4.6) | 0 | — | — |
| 100–140 (<5 mo) | 115 (11) | 4 (7%) | 122 (8.5) | 0 | |
| 105–135 (≥5 mo) | 119 (9.4) | 2 (8%) | 121 (9.0) | 2 (4%) | |
| Albumin, g/L | 24–48 (<30 day) | 38 (2.3) | 0 | — | |
| 28–48 (≥30 day) | 39 (5.2) | 3 (4%) | 41 (3.7) | 0 | |
| Total protein, g/L | 54–74 (<3 mo) | 58 (3.4) | 1 (4%) | ||
| 55–71 (≥3 mo) | 61 (6.5) | 5 (9%) | 64 (4.3) | 0 | |
Mean (SD) and number (%) of infants having a mineral status below the lowest range of the reference value.
AAF = amino acid-based formula; Ca = calcium; Cl = chloride; K = potassium; Mg = magnesium; Na = sodium; P = phosphorus; y = years.
Median (p50) intakes of minerals from formula alone for 0 to 3-month-old boys, 4 to 6-month-old boys, 0 to 3-month-old girls and 4 to 6-month-old girls compared with Adequate Intakes Set by the European Food Safety Authority and US Institute of Medicine
| Boys | Girls | ||||||||||||||||
| 0–3-month olds | 4–6-month olds | 0–3-month olds | 4–6-month olds | EFSA AI | US AI | Prevalence of inadequate intake | |||||||||||
| Study visit | 2 | 4 | 8 | 2 | 4 | 8 | 16 | 2 | 4 | 8 | 2 | 4 | 8 | 16 | |||
| Calcium, mg | 551 | 616 | 694 | 618 | 589 | 678 | 694 | 513 | 497 | 507 | 560 | 608 | 581 | 585 | 200 | 200 | Low |
| Phosphorus, mg | 390 | 436 | 491 | 438 | 417 | 480 | 491 | 363 | 352 | 359 | 396 | 431 | 411 | 414 | 100 | 100 | Low |
| Iron, mg | 7.0 | 7.8 | 8.8 | 7.8 | 7.4 | 8.6 | 8.8 | 6.5 | 6.3 | 6.4 | 9.0 | 9.7 | 9.3 | 9.4 | 0.3 | 0.27 | Low |
| Chloride, mg | 379 | 424 | 477 | 425 | 405 | 467 | 477 | 353 | 342 | 349 | 385 | 418 | 399 | 402 | 300 | 180 | Low |
| Sodium, mg | 185 | 207 | 233 | 208 | 198 | 228 | 233 | 172 | 167 | 170 | 188 | 205 | 195 | 197 | 120 | 120 | Low |
| Potassium, mg | 517 | 578 | 651 | 580 | 552 | 636 | 651 | 481 | 466 | 475 | 525 | 570 | 545 | 549 | 400 | 400 | Low |
| Magnesium, mg | 50 | 56 | 63 | 56 | 54 | 62 | 63 | 47 | 45 | 46 | 51 | 55 | 53 | 53 | 25 | 30 | Low |
AI = adequate intake; EFSA = European Food Safety Authority.