| Literature DB >> 28594873 |
Paulina Szczurek1,2, Nadia Mosiichuk1,3, Jarosław Woliński4, Tetiana Yatsenko1, Danica Grujic5, Liudmyla Lozinska1,3, Marek Pieszka2, Ewa Święch6, Stefan Grzegorz Pierzynowski1,7,8, Kateryna Goncharova1,7.
Abstract
An elevated level of serum uric acid-hyperuricemia, is strongly associated with the development of gout and chronic kidney disease (CKD) which is often accompanied by a significantly reduced glomerular filtration rate (GFR). In the present study, we investigated the extra-renal elimination of uric acid via the intestine in a healthy pig model and the effect of oral uricase therapy on plasma uric acid concentrations in pigs with induced hyperuricemia and CKD. The experiment was conducted on eleven, ten-week-old pigs (n = 11). The porcine model of CKD was developed by performing 9/10 nephrectomy surgery on eight pigs. A stable model of hyperuricemia was established in only five of the eight nephrectomized pigs by frequent injections of uric acid (UA) into the jugular vein. All pigs (three healthy pigs and five CKD pigs) were operated for implantation of jugular vein catheters and the three healthy pigs also had portal vein catheters inserted. Blood uric acid concentrations were measured spectrophotometrically, using the Uric Acid Assay Kit (BioAssay Systems, Hayward, USA). The piglets with CKD received orally administered uricase (treatment) and served as their own controls (without uricase supplementation). Oral uricase therapy significantly decreased plasma uric acid concentrations in pigs with CKD, whereas hyperuricemia was observed in the pigs whilst not being treated with uricase. Urinary uric acid excretion was similar during both the treatment and control periods during the first 8 h and 24 h after UA infusions in the CKD pigs. To demonstrate the elimination of UA via the intestine, the healthy pigs were infused with UA into the jugular vein. The blood collected from the jugular vein represents circulating UA concentrations and the blood collected from the portal vein represents the concentration of UA leaving the intestine. The final (after 2 h) concentration of UA was significantly lower in blood collected from the portal vein compared to that collected from the jugular vein (3.34 vs. 2.43 mg/dL, respectively, p = 0.024). The latter allows us to suggest that UA is eliminated from the blood via the gut tissue.Entities:
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Year: 2017 PMID: 28594873 PMCID: PMC5464639 DOI: 10.1371/journal.pone.0179195
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1Uric acid concentration in jugular and portal vein blood plasma in healthy pigs i.v. infused with a uric acid suspension (5 mg/kg b.w. each 30 min.), beginning after baseline blood sampling.
Data are presented as means ± SD (n = 6). Asterix (*) describes a significant difference between uric acid concentrations in portal and jugular vein blood at last point of blood sampling, p < 0.05.
Biochemical parameters in plasma and urine of healthy and nephrectomized pigs.
| Parameter | Healthy pigs, n = 3 | 9/10 nephrectomized pigs, n = 5 |
|---|---|---|
| Plasma uric acid concentration (mg/dL) | 1.56 ± 0.13 | 1.67 ± 0.24 |
| Urinary uric acid excretion (mg/24 h) | 129 ± 37 | 290 ± 48* |
| Urate clearance (mL/min) | 4.38 ± 0.60 | 9.60 ± 2.24* |
| Plasma creatinine concentration (mg/dL) | 1.34 ± 0.09 | 2.79 ± 0.88* |
| Urinary creatinine clearance (mL/min) | 32.3 ± 16.3 | 18.8 ± 8.2 |
Data are presented as means ± SD.
Asterix (*) describes a significant difference between healthy and nephrectomized pigs.
Fig 2A, B. Plasma uric acid concentrations in 9/10 nephrectomized pigs i.v. infused with a uric acid suspension (every 30 min for 7.5 h, 5 mg/kg b.w.), without (control period–A) or with (uricase treatment period–B) oral uricase treatment during the first 12 h after beginning the uric acid infusions. Data are presented as means ± SD of both CT (control-treatment) and TC (treatment-control) sequences for each pig separately, n = 5 (each pig served as its’ own control).
Fig 3Urinary uric acid excretion in 9/10 nephrectomized pigs i.v. infused with a uric acid suspension (every 30 min for 7.5 h, 5 mg/kg b.w.), without (control period) or with (uricase treatment period) oral uricase treatment during the first 8 h and 24 h after beginning the uric acid infusions.
Data are presented as means ± SD, n = 5 (each pig served as its’ own control).