| Literature DB >> 28593080 |
Amir Jalai1, Zahra Ramezani1, Karim Ebrahim2.
Abstract
BACKGROUND: Benzene is a known occupational and environmental pollutant. Its urinary metabolite trans, trans-muconic acid (tt-MA) has been introduced by some environmental and occupational health regulatory associations as a biological index for the assessment of benzene exposure; however, recently, doubts have been raised about the specificity of tt-MA for low-level benzene exposures. In the present study, we investigated the association between urinary levels of tt-MA and inhalational exposure to benzene in different exposure groups.Entities:
Keywords: benzene; biological monitoring; exposure assessment; trans, trans-muconic acid
Year: 2016 PMID: 28593080 PMCID: PMC5447411 DOI: 10.1016/j.shaw.2016.09.004
Source DB: PubMed Journal: Saf Health Work ISSN: 2093-7911
Characteristics of participants and study groups
| Study group | Participants | Final number of samples | Smoker | Consumption of preservative-containing food |
|---|---|---|---|---|
| Chemical company workers | 61 | 57 | 31 | 8 |
| Police officers | 52 | 51 | 12 | 5 |
| Urban residents | 73 | 69 | 22 | 12 |
| Rural residents | 75 | 71 | 21 | 1 |
Both morning and evening samples were provided correctly.
Eating a meal containing sorbic acid-preserved foods within 24 hours prior to sampling.
Fig. 1Comparing the time-weighted average of benzene exposure levels (ppm) among four different study groups. Data are presented as mean ± SD.
Fig. 2Comparing mean urinary levels of tt-MA (μg/g creatinine) in different study groups based on their groups and smoking status. Data are presented as mean ± SD. tt-MA trans, trans-muconic acid.
Levels of tt-MA in analyzed urine samples
| Study group | Smoking status | Urine sample | |
|---|---|---|---|
| Chemical company workers | Smokers | Morning | 1,824 ± 147 |
| Evening | 4,616 ± 225 | ||
| Nonsmokers | Morning | 987 ± 111 | |
| Evening | 2,271 ± 780 | ||
| Police officers | Smokers | Morning | 571 ± 120 |
| Evening | 820 ± 187 | ||
| Nonsmokers | Morning | 321 ± 145 | |
| Evening | 544 ± 160 | ||
| Urban residents | Smokers | Morning | 425 ± 198 |
| Evening | 501 ± 161 | ||
| Nonsmokers | Morning | 224 ± 55 | |
| Evening | 275 ± 57 | ||
| Rural residents | Smokers | Morning | 352 ± 102 |
| Evening | 351 ± 201 | ||
| Nonsmokers | Morning | 125 ± 87 | |
| Evening | 160 ± 52 |
Data are presented as mean ± SD from three independent experiments.
tt-MA trans, trans-muconic acid.
Fig. 3Comparing mean urinary levels of tt-MA (μg/g creatinine) in morning and evening samples of all study groups. Data are presented as mean ± SD. tt-MA trans, trans-muconic acid.
Fig. 4Comparing mean urinary levels of tt-MA (μg/g creatinine) in different study groups, based on preservative-containing food-consuming status. Data are presented as mean ± SD. tt-MA trans, trans-muconic acid.