Literature DB >> 28562490

Assessing nutritional status in cancer: role of the Patient-Generated Subjective Global Assessment.

Harriët Jager-Wittenaar1, Faith D Ottery.   

Abstract

PURPOSE OF REVIEW: The Scored Patient-Generated Subjective Global Assessment (PG-SGA) is used internationally as the reference method for proactive risk assessment (screening), assessment, monitoring and triaging for interventions in patients with cancer. This review aims to explain the rationale behind and data supporting the PG-SGA, and to provide an overview of recent developments in the utilization of the PG-SGA and the PG-SGA Short Form. RECENT
FINDINGS: The PG-SGA was designed in the context of a paradigm known as 'anabolic competence'. Uniquely, the PG-SGA evaluates the patient's status as a dynamic rather than static process. The PG-SGA has received new attention, particularly as a screening instrument for nutritional risk or deficit, identifying treatable impediments and guiding patients and professionals in triaging for interdisciplinary interventions. The international use of the PG-SGA indicates a critical need for high-quality and linguistically validated translations of the PG-SGA.
SUMMARY: As a 4-in-1 instrument, the PG-SGA can streamline clinic work flow and improve the quality of interaction between the clinician and the patient. The availability of multiple high-quality language versions of the PG-SGA enables the inclusion of the PG-SGA in international multicenter studies, facilitating meta-analysis and benchmarking across countries.

Entities:  

Mesh:

Year:  2017        PMID: 28562490     DOI: 10.1097/MCO.0000000000000389

Source DB:  PubMed          Journal:  Curr Opin Clin Nutr Metab Care        ISSN: 1363-1950            Impact factor:   4.294


  47 in total

1.  Development of a Medically Tailored Hospital-based Food Pantry System.

Authors:  Francesca M Gany; Sabrina Pan; Julia Ramirez; Luke Paolantonio
Journal:  J Health Care Poor Underserved       Date:  2020

2.  A Japanese translation, cultural adaptation, and linguistic and content validity confirmation of the Scored Patient-Generated Subjective Global Assessment.

Authors:  Tomofumi Miura; Rikako Elgersma; Ayumi Okizaki; Mihoko Kazawa Inoue; Koji Amano; Masanori Mori; Haruka Chitose; Yoshihisa Matsumoto; Harriët Jager-Wittenaar; Faith D Ottery
Journal:  Support Care Cancer       Date:  2021-05-28       Impact factor: 3.603

3.  Nutritional education and counseling program for adult cancer patients during radiotherapy: a cluster-randomized clinical trial.

Authors:  Zhihong Zhang; Yu Zhu; Lijuan Zhang; Ziying Wang; Zhonghua Fu; Guangyuan Chen; Lina Xiang; Hongwei Wan
Journal:  Support Care Cancer       Date:  2022-01-04       Impact factor: 3.603

4.  Nutritional status assessed by Patient-Generated Subjective Global Assessment is associated with toxicity to chemoradiotherapy in women with cervical cancer: a prospective study.

Authors:  Amanda Pereira Mota; Mariah Azevedo Aredes; Juliana De Oliveira Miguel; Gabriela Villaça Chaves
Journal:  Eur J Clin Nutr       Date:  2022-07-19       Impact factor: 4.884

Review 5.  Nutrition risk and assessment process in patients with bladder cancer undergoing radical cystectomy.

Authors:  Carrie Michel; Hilary L Robertson; Juliana Camargo; Jill M Hamilton-Reeves
Journal:  Urol Oncol       Date:  2020-03-17       Impact factor: 3.498

6.  Tri-country translation, cultural adaptation, and validity confirmation of the Scored Patient-Generated Subjective Global Assessment.

Authors:  Nicole Erickson; Lena J Storck; Alexandra Kolm; Kristina Norman; Theres Fey; Vanessa Schiffler; Faith D Ottery; Harriët Jager-Wittenaar
Journal:  Support Care Cancer       Date:  2019-01-25       Impact factor: 3.603

7.  The role of the Patient-Generated Subjective Global Assessment (PG-SGA) and biochemical markers in predicting anemia patients with cancer.

Authors:  Meng Wu; Xiao-Jiao Lian; Jun-Mei Jia; Wen-Ting Cao; Na Yan; Yan-Mei Xin; Zeng-Rong Liu; Hua-Yan Li; Zhi-Fang Fan; Ping Sun
Journal:  Support Care Cancer       Date:  2018-09-11       Impact factor: 3.603

8.  Impact of Baseline Nutrition and Exercise Status on Toxicity and Outcomes in Phase I and II Oncology Clinical Trial Participants.

Authors:  Rishi Jain; Elizabeth Handorf; Vipin Khare; Matthew Blau; Yana Chertock; Michael J Hall
Journal:  Oncologist       Date:  2019-11-20

9.  The Effect of Nutrition Intervention With Oral Nutritional Supplements on Ovarian Cancer Patients Undergoing Chemotherapy.

Authors:  Nan Qin; Guichun Jiang; Xu Zhang; Di Sun; Meishuo Liu
Journal:  Front Nutr       Date:  2021-06-25

10.  Applying the thresholds for clinical importance for fourteen key domains of the EORTC QLQ-C30: a latent class analysis of cancer survivors.

Authors:  Laura Keaver; Christopher McLaughlin
Journal:  Support Care Cancer       Date:  2021-06-25       Impact factor: 3.603

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