| Literature DB >> 28553506 |
Diao Chen1, Maria M Disotuar1, Xiaochun Xiong1, Yuanxiang Wang1, Danny Hung-Chieh Chou1.
Abstract
We report an efficient, highly selective modification on the N-terminal amines of peptides and proteins using aldehyde derivatives via reductive alkylation. After modification of a library of unprotected peptides XYSKEASAL (X varies over 20 natural amino acids) by benzaldehyde at room temperature, pH 6.1 resulted in excellent N-terminal selectivity (α-amino/ε-amino: >99 : 1) and high reaction conversion for 19 out of the 20 peptides. Under similar conditions, highly selective N-terminal modifications were achieved with a variety of aldehydes. Furthermore, N-termini of native peptides and proteins could be selectively modified under the same conditions to introduce bioorthogonal functional groups. Using human insulin as an example, we further demonstrated that preserving the positive charge in the N-terminus using reductive alkylation instead of acylation leads to a 5-fold increase in bioactivity. In summary, our reported method provides a universal strategy for site-selective N-terminal functionalization in native peptides and proteins.Entities:
Year: 2017 PMID: 28553506 PMCID: PMC5426342 DOI: 10.1039/c6sc04744k
Source DB: PubMed Journal: Chem Sci ISSN: 2041-6520 Impact factor: 9.825
Fig. 1Selective modification of protein N-terminus.
Condition optimization of N-terminal alkylation , , ,
|
| |||||
| Entry | Buffer | pH | ( | N-Selectivity |
|
| 1 | A | 3.3 | 49 | >99 : 1 | 38 |
| 2 | B | 4.0 | 58 | 98 : 2 | 30 |
| 3 | A | 6.0 | 60 | 95 : 5 | 22 |
| 4 | B | 6.1 | 78 | >99 : 1 | 18 |
| 5 | C | 7.4 | 60 | 80 : 20 | 20 |
| 6 | D | 9.7 | 35 | 73 : 27 | 7 |
| 7 | C | 10.0 | 50 | 90 : 10 | 10 |
| 8 | B | 6.1 | 60 | >99 : 1 | 16 |
The reaction was performed with 2.7 μmol peptide, 5.4 μmol, benzaldehyde (0.5 M in DMSO), and 13.5 μmol NaBH3CN in 300 μL aqueous solvent at room temperature for 6 h.
Buffer A is 25 mmol L–1 acetic acid buffer; buffer B is 25 mmol L–1 citric acid buffer; buffer C is 25 mmol L–1 phosphate buffer; buffer D is 25 mmol L–1 borate buffer.
The conversion was calculated by area of the corresponding peak under 280 nm UV detection of the reaction system.
Determined by MS/MS analysis.
1.5 equivalents benzaldehyde was used.
See ESI Table S1 for more condition screening data.
Peptide scope for the N-terminal alkylation
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| Entry | N-Terminal amino acid |
|
| N-Selectivity |
|
| 1 | Glycine (G) |
| 78 | >99 : 1 | 18 |
| 2 | Alanine (A) |
| 82 | >99 : 1 | 13 |
| 3 | Serine (S) |
| 81 | >99 : 1 | 17 |
| 4 | Leucine (L) |
| 93 | >99 : 1 | 6 |
| 5 | Asparagine (N) |
| 82 | >99 : 1 | 17 |
| 6 | Aspartic acid (D) |
| 89 | >99 : 1 | 10 |
| 7 | Arginine (R) |
| 83 | >99 : 1 | 15 |
| 8 | Lysine (K) |
| 94 | >99 : 1 | 4 |
| 9 | Glutamine (Q) |
| 95 | >99 : 1 | 4 |
| 10 | Histidine (H) |
| 85 | >99 : 1 | 12 |
| 11 | Isoleucine (I) |
| 86 | >99 : 1 | 12 |
| 12 | Methionine (M) |
| 93 | >99 : 1 | 5 |
| 13 | Phenylalanine (F) |
| 85 | >99 : 1 | 13 |
| 14 | Threonine (T) |
| 85 | >99 : 1 | 12 |
| 15 | Proline (P) |
| 83 | >99 : 1 | 13 |
| 16 | Cysteine (C) |
| 42 | >99 : 1 | 1 |
| 17 | Tyrosine (Y) |
| 93 | >99 : 1 | 5 |
| 18 | Valine (V) |
| 85 | >99 : 1 | 10 |
| 19 | Tryptophan (W) |
| 80 | >99 : 1 | 13 |
| 20 | Glutamic acid (E) |
| 92 | >99 : 1 | 6 |
The reaction was performed with 2.7 μmol peptide, 5.4 μmol benzaldehyde (0.5 M in DMSO), and 13.5 μmol NaBH3CN in 300 μL citric acid buffer (pH 6.1) at room temperature for 4–6 h.
Determined by the area under 280 nm detection of reaction system.
Determined by MS/MS analysis of the products.
There was 44% conversion to thiazolidine side product.
Scheme 1Reaction of N-terminal cysteines and benzaldehydes.
Scheme 2Scope of reaction in various aldehydes. a The reaction was performed with 2.7 mmol peptide GYSKEASAL, 5.4 mmol aldehyde 2b–e (0.5 mol L–1 in DMSO), and 13.5 mmol NaBH3CN in 300 μL citric acid buffer (pH 6.1) at room temperature unless noted. b Conversion was determined by the area under 280 nm detection. c Selectivity was determined by MS/MS analysis of products. d 1.5 equivalents of 2b, 10 equivalents of 2f, 10 equivalents of 2g were used. 2f or 2g were reacted in acetic acid buffer (pH 6.0) at 37 °C incubation for 68 h.
Scheme 3Scope of reaction in native peptides and proteins. The reaction was performed with 3.0 mg protein, 2 equivalents of benzaldehyde (0.5 mol L–1 in DMSO) and 5 equivalents of NaBH3CN in 300 μL citric acid buffer (pH 6.1) at room temperature. The conversion was determined by LC-MS analysis under 280 nm detection of the reaction system. The N-terminal selectivity was determined by a trypsin digestion method. 7 was treated with dithiothreitol to reduce the internal disulfide bonds to confirm the B chain modification. For modified protein 4, 7, the MS/MS analysis of trypsin or dtt digested segments confirmed the N-terminal modification. Single modification was seen for protein 5–9. See the ESI† for details.
Scheme 4Transformations of modified proteins.
Scheme 5Insulin A chain modification.
Fig. 2Biological studies of the modified human insulin analogues. (A) Bioactivity of human insulin and modified analogues. (B and C) Insulin uptake study. HEK293 cells were treated with fluorescein-modified insulin 12 (1 μg mL–1) for 30 minutes in the absence (B) or presence (C) of human insulin (10 μg mL–1). The cells were then washed three times using PBS to remove fluorescein-labeled insulin due to non-specific interactions.