Literature DB >> 28313448

Ammonia formation and soil pH increase caused by decomposing fruitbodies of macrofungi.

T Ingelög1, H-Ö Nohrstedt2.   

Abstract

The formation of gaseous compounds from decomposing fruibodies of three common macrofungi was qualitatively analysed. It was shown that significant production of ammonia took place. When the fruitbodies were decomposing on the surface of a podzolic forest floor more than 90% of the ammonia produced was absorbed by the soil, causing soil pH to increase.

Entities:  

Keywords:  Ammonia; Forest floor pH; Fruitbody; Fungi

Year:  1993        PMID： 28313448     DOI： 10.1007/BF00317891

Source DB:  PubMed          Journal:  Oecologia        ISSN： 0029-8549            Impact factor:   3.225


  6 in total

1.  Ethylene production by micro-organisms grown on phenolic acids.

Authors:  P J Considine; J W Patching
Journal:  Ann Appl Biol       Date:  1975-09       Impact factor: 2.750

2.  Biomass and nutrient concentrations of sporocarps produced by mycorrhizal and decomposer fungi in Abies amabilis stands.

Authors:  Kristiina A Vogt; Robert L Edmonds; Charles C Grier
Journal:  Oecologia       Date:  1981-08       Impact factor: 3.225

3.  Nutrient content in fungi as a primary food of the red squirrel Sciurus vulgaris L.

Authors:  Olayi Grönwall; Åke Pehrson
Journal:  Oecologia       Date:  1984-10       Impact factor: 3.225

4.  Ethylene production by ascocarps of Elaphomyces species.

Authors:  H -Ö Nohrstedt; L E Kers
Journal:  Oecologia       Date:  1983-09       Impact factor: 3.225

5.  Ethylene production by ectomycorrhizal fungi, Fusarium oxysporum f. sp. pini, and by aseptically synthesized ectomycorrhizae and Fusarium-infected Douglas-fir roots.

Authors:  J H Graham; R G Linderman
Journal:  Can J Microbiol       Date:  1980-11       Impact factor: 2.419

6.  Production of ethylene by fungi.

Authors:  L Ilag; R W Curtis
Journal:  Science       Date:  1968-03-22       Impact factor: 47.728
  6 in total
  5 in total

1.  Effects of Elevated Atmospheric CO2 on Microbial Community Structure at the Plant-Soil Interface of Young Beech Trees (Fagus sylvatica L.) Grown at Two Sites with Contrasting Climatic Conditions.

Authors:  Silvia Gschwendtner; Martin Leberecht; Marion Engel; Susanne Kublik; Michael Dannenmann; Andrea Polle; Michael Schloter
Journal:  Microb Ecol       Date:  2014-11-05       Impact factor: 4.552

2.  Removal of nitrogen during needle senescence in Scots pine (Pinus sylvestris L.).

Authors:  Torgny Näsholm
Journal:  Oecologia       Date:  1994-09       Impact factor: 3.225

3.  Fruitbody chemistry underlies the structure of endofungal bacterial communities across fungal guilds and phylogenetic groups.

Authors:  Mari Pent; Mohammad Bahram; Kadri Põldmaa
Journal:  ISME J       Date:  2020-05-14       Impact factor: 10.302

4.  15N abundance of surface soils, roots and mycorrhizas in profiles of European forest soils.

Authors:  Peter Högberg; Lars Högbom; Helga Schinkel; Mona Högberg; Christian Johannisson; Håkan Wallmark
Journal:  Oecologia       Date:  1996-10       Impact factor: 3.225

5.  Determinants of Deadwood-Inhabiting Fungal Communities in Temperate Forests: Molecular Evidence From a Large Scale Deadwood Decomposition Experiment.

Authors:  Witoon Purahong; Tesfaye Wubet; Guillaume Lentendu; Björn Hoppe; Katalee Jariyavidyanont; Tobias Arnstadt; Kristin Baber; Peter Otto; Harald Kellner; Martin Hofrichter; Jürgen Bauhus; Wolfgang W Weisser; Dirk Krüger; Ernst-Detlef Schulze; Tiemo Kahl; François Buscot
Journal:  Front Microbiol       Date:  2018-09-20       Impact factor: 5.640
  5 in total

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