Literature DB >> 28312343

Nutrient content in fungi as a primary food of the red squirrel Sciurus vulgaris L.

Olayi Grönwall1, Åke Pehrson2.   

Abstract

Entities:  

Year:  1984        PMID： 28312343     DOI： 10.1007/BF00376875

Source DB:  PubMed          Journal:  Oecologia        ISSN： 0029-8549            Impact factor:   3.225


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  3 in total

1.  Ammonia formation and soil pH increase caused by decomposing fruitbodies of macrofungi.

Authors:  T Ingelög; H-Ö Nohrstedt
Journal:  Oecologia       Date:  1993-03       Impact factor: 3.225

2.  Mammalian mycophagy: A global review of ecosystem interactions between mammals and fungi.

Authors:  T F Elliott; C Truong; S M Jackson; C L Zúñiga; J M Trappe; K Vernes
Journal:  Fungal Syst Evol       Date:  2022-06-21

3.  The interrelationship of mycophagous small mammals and ectomycorrhizal fungi in primeval, disturbed and managed Central European mountainous forests.

Authors:  Susanne Schickmann; Alexander Urban; Katharina Kräutler; Ursula Nopp-Mayr; Klaus Hackländer
Journal:  Oecologia       Date:  2012-04-01       Impact factor: 3.225
  3 in total

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