Literature DB >> 28311083

Biomass and nutrient concentrations of sporocarps produced by mycorrhizal and decomposer fungi in Abies amabilis stands.

Kristiina A Vogt1, Robert L Edmonds1, Charles C Grier1.   

Abstract

Sporocarps and sclerotia were collected for a one-year period in 23- and 180-year-old Abies amabilis stands in western Washington. All sporocarps were classified and chemically analyzed for N, P, K, Ca, Mg, Na and Fe. Lactarius sp. and Cortinarius sp. contributed the largest proportion of the total annual epigeous sporocarp production in both stands. Annual epigeous production was 34 kg/ha in the young stand and 27 kg/ha in the mature stand. Hypogeous sporocarp production increased from 1 kg ha-1 yr-1 to 380 kg ha-1 yr-1 with increasing stand age. High sclerotia biomass occurred in the young (2,300 kg/ha) and mature (3,000 kg/ha) stands. Peak sclerotia and epigeous sporocarp biomass in the young stand and epigeous and hypogeous sporocarp biomass in the mature stand coincided with the fall peak of mycorrhizal root biomass.In the young stand, sporocarps produced by decomposer fungi concentrated higher levels of Ca and Mn than those produced by mycorrhizal fungi. In the mature stand, sporocarps of decomposer fungi concentrated higher levels of N, P, Mn, Ca and Fe than sporocarps of mycorrhizal fungi. Epigeous and hypogeous sporocarps concentrated higher levels of N, P, and K than sclerotia or mycelium. The highest concentration of N (4.36%), P (0.76%), K (3.22%) and Na (1,678 ppm) occurred in epigeous sporocarps. Highest Mn (740 ppm) and Ca (20,600 ppm) concentrations occurred in mycelium, while highest Mg (1,929 ppm) concentrations were in hypogeous sporocarps and highest Fe (4,153 ppm) concentrations were in sclerotia.

Entities:  

Year:  1981        PMID: 28311083     DOI: 10.1007/BF00348033

Source DB:  PubMed          Journal:  Oecologia        ISSN: 0029-8549            Impact factor:   3.225


  1 in total

1.  Direct evidence of particle migration in the soil solution of a podzol.

Authors:  F C Ugolini; H Dawson; J Zachara
Journal:  Science       Date:  1977-11-11       Impact factor: 47.728

  1 in total
  6 in total

Review 1.  Digestive responses of two omnivorous rodents (Peromyscus maniculatus and P. alstoni) feeding on epigeous fungus (Russula occidentalis).

Authors:  T D'Alva; C Lara; A Estrada-Torres; C Castillo-Guevara
Journal:  J Comp Physiol B       Date:  2007-07-26       Impact factor: 2.200

2.  Ammonia formation and soil pH increase caused by decomposing fruitbodies of macrofungi.

Authors:  T Ingelög; H-Ö Nohrstedt
Journal:  Oecologia       Date:  1993-03       Impact factor: 3.225

3.  Fruitbody chemistry underlies the structure of endofungal bacterial communities across fungal guilds and phylogenetic groups.

Authors:  Mari Pent; Mohammad Bahram; Kadri Põldmaa
Journal:  ISME J       Date:  2020-05-14       Impact factor: 10.302

4.  Ectomycorrhiza communities of red oak (Quercus rubra L.) of different age in the Lusatian lignite mining district, East Germany.

Authors:  S Gebhardt; K Neubert; J Wöllecke; B Münzenberger; R F Hüttl
Journal:  Mycorrhiza       Date:  2007-01-18       Impact factor: 3.387

5.  Mammalian mycophagy: A global review of ecosystem interactions between mammals and fungi.

Authors:  T F Elliott; C Truong; S M Jackson; C L Zúñiga; J M Trappe; K Vernes
Journal:  Fungal Syst Evol       Date:  2022-06-21

6.  The genus Elaphomyces (Ascomycota, Eurotiales): a ribosomal DNA-based phylogeny and revised systematics of European 'deer truffles'.

Authors:  A Paz; J-M Bellanger; C Lavoise; A Molia; M Ławrynowicz; E Larsson; I O Ibarguren; M Jeppson; T Læssøe; M Sauve; F Richard; P-A Moreau
Journal:  Persoonia       Date:  2017-06-02       Impact factor: 11.051

  6 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.