Literature DB >> 28308636

Responses of Astragalus tennesseensis to drought : Changes in free amino acids and amides during water stress and possible ecological significance.

Carol C Baskin1, Jerry M Baskin1.   

Abstract

In order to better understand the adaptations of Astragalus tennesseensis Gray (Leguminosae) to its summer-dry cedar glade habitat, comparisons were made of the free amino acids and amides in leaves of drought- and nondrought-treated plants. No qualitative differences were detected; 13 free amino acids and 2 amides were identified. However, water stressed plants showed a 115% increase in the total amount of amino acids and amides over nondrought stressed plants. Proline accounted for 30.1% of the increase and aspartic acid 37.1%. Water stress caused an increase in the 2 amides and in 11 of the 13 amino acids; alamine and serine decreased. Upon rewatering, the total amount of amino acids and amides quickly decreased. The ability to accumulate proline and aspartic acid may be of adaptive value to A. tennesseensis during short periods of drought.

Entities:  

Year:  1974        PMID: 28308636     DOI: 10.1007/BF00345091

Source DB:  PubMed          Journal:  Oecologia        ISSN: 0029-8549            Impact factor:   3.225


  9 in total

1.  Studies on Water Regime and Nitrogen Metabolism of Citrus Seedlings Grown under Water Stress.

Authors:  D Chen; B Kessler
Journal:  Plant Physiol       Date:  1964-05       Impact factor: 8.340

2.  CARBOHYDRATE ACCUMULATION IN THE COTTON PLANT AT LOW MOISTURE LEVELS.

Authors:  F M Eaton; D R Ergle
Journal:  Plant Physiol       Date:  1948-04       Impact factor: 8.340

3.  Aspects of the Drought Tolerance in Creosotebush (Larrea divaricata).

Authors:  R E Saunier; H M Hull; J H Ehrenreich
Journal:  Plant Physiol       Date:  1968-03       Impact factor: 8.340

4.  Protein, Nucleotide, & Ribonucleid Acid Metabolism in Corn During Germination Under Water Stress.

Authors:  S H West
Journal:  Plant Physiol       Date:  1962-09       Impact factor: 8.340

5.  Liberation of amino acids in perennial rye grass during wilting.

Authors:  A R KEMBLE; H T MACPHERSON
Journal:  Biochem J       Date:  1954-09       Impact factor: 3.857

6.  Proline accumulation and varietal adaptability to drought in barley: a potential metabolic measure of drought resistance.

Authors:  T N Singh; D Aspinall; L G Paleg
Journal:  Nat New Biol       Date:  1972-04-12

7.  Changes in amino Acid content of excised leaves during incubation I. The effect of water content of leaves and atmospheric oxygen level.

Authors:  J F Thompson; C R Stewart; C J Morris
Journal:  Plant Physiol       Date:  1966-12       Impact factor: 8.340

8.  Changes in Amino Acid Content of Excised Leaves During Incubation. III. Role of Sugar in the Accumulation of Proline in Wilted Leaves.

Authors:  C R Stewart; C J Morris; J F Thompson
Journal:  Plant Physiol       Date:  1966-12       Impact factor: 8.340

9.  Amino Acid and protein metabolism in bermuda grass during water stress.

Authors:  N M Barnett; A W Naylor
Journal:  Plant Physiol       Date:  1966-09       Impact factor: 8.340

  9 in total
  4 in total

1.  Effects of root herbivory by an insect on a foliar-feeding species, mediated through changes in the host plant.

Authors:  A C Gange; V K Brown
Journal:  Oecologia       Date:  1989-10       Impact factor: 3.225

2.  Weather, food and plagues of locusts.

Authors:  T C R White
Journal:  Oecologia       Date:  1976-06       Impact factor: 3.225

3.  Amino acids as determinants of host preference for the xylem feeding leafhopper, Homalodisca coagulata (Homoptera: Cicadellidae).

Authors:  Brent V Brodbeck; Russell F Mizell; William J French; Peter C Andersen; James H Aldrich
Journal:  Oecologia       Date:  1990-06       Impact factor: 3.225

4.  Effect of water stress on growth and proline metabolism of Phaseolus vulgaris L.

Authors:  H -J Jäger; H R Meyer
Journal:  Oecologia       Date:  1977-03       Impact factor: 3.225

  4 in total

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